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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Piña colada trifle
Raspberry & nectarine sheet pavlova
Chai milk granita with spiced plums
Thai basil panna cotta with watermelon salad
Plum & shallot tarte tatin with goat's cheese
Mackerel with watermelon rojak
Tomato per eedu
Roast chicken on a bed of tomatoes
Tomato tart
Roast tomato & saffron quiche
Spicy barbecued lamb with minty tomato & watermelon relish
Bucatini with roasted tomatoes & basil
Strawberry & white chocolate croffles
Strawberry jelly milk tea
Tanghulu (caramel strawberry skewers)
Onion & anchovy tart
Baked peaches with honey, vanilla & thyme
Stuffed baked tomatoes
Spicy mixed stone fruit chutney
Plum, pistachio & thyme friands
No-churn peach & nectarine yogurt ice cream with blueberries
Firecracker tofu noodles with kale & peanuts
Glazed halloumi, mixed vegetables & chickpeas with pilau rice
Chipotle steak cobb with avocado dressing
Egg noodles with hot smoked salmon & sesame leeks
Apricot harissa pulled chicken & chickpea pitta salad
Hot smoked salmon, caramelised salad onion, pea & tarragon tart
The best breakfast muffins
Warm bulgur, veggie sausage & harissa roasted carrot salad
Spicy cheesy pasta arancini with pepper & tomato sauce
Smoky courgette dip with pine nut, chilli and mint salsa
Salmon & pea fish cakes with pea, dill and cucumber salad
Salmon marinated with nanban sauce
Miso maple pork & vegetable noodles
Spicy soy-dressed sea bass with peppers & Greek basil
Hazelnut mocha affogato
Smoky bacon pasta with sticky chilli aubergine
Birthday cake cookie knickerbocker glory
Lemon & caper turkey piccata with courgette and lentils
Grilled chicken korma
Sweet & smoky barbecue beans with sausages
Salmon burgers with lemon & dill sauce
The best bloody Mary cocktail
Tomato trimming, shallot & basil vinaigrette
Golden tomato, burrata & broad bean salad with anchovies
Peach, mozzarella & Parma ham salad
Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil
Crusted & feta- stuffed chicken with spinach and tomato salad
Aubergine & goat’s cheese bake with garlic toasts
The best fudgy chocolate brownies
Hot smoked salmon & chickpea chopped salad
Summer baked Camembert, tapenade & tomato tart
Mango sorbet brioche rolls
Simple summer pudding