Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

The Polar Espresso
Rosy Cheeks
Ruby sipper
Queen crimson
Pumpkin spice hot chocolate
Gooey veg toasties
Apple & raisin brioche bread & butter pudding
5 out of 5 stars(5)
Caramelised butternut squash & shallot pasta
4 out of 5 stars(4)
Crispy maple bacon, squash & pecan salad
5 out of 5 stars(3)
Chicken & mushroom cobbler
4.5 out of 5 stars(9)
Celeriac & kale salad with sweet chilli walnuts
Celeriac soup with pancetta crumbs & paprika oil
5 out of 5 stars(1)
Corn on the cob with gochujang, salad onion & honey butter
Blackberry, fig & melon compote
5 out of 5 stars(1)
Pear & almond galettes
Poached pears with hot chocolate sauce
5 out of 5 stars(1)
Rhubarb & pear crumble
5 out of 5 stars(1)
Plum & ginger crumble
4.5 out of 5 stars(2)
Rhubarb & custard pots with rosemary crumble
Deep-fried sage with anchovy mayo
Cheesy sage & sesame biscuits
4.5 out of 5 stars(12)
Caraway roast carrot, beetroot & potato salad
5 out of 5 stars(1)
Cumin & honeyed carrot houmous
4 out of 5 stars(3)
Wine-poached figs with feta
Grilled corn, peach, tomato & burrata salad
Carne asada-style tomahawk steak tacos
5 out of 5 stars(1)
Malloreddus pasta with no-cook tomato sauce
5 out of 5 stars(2)
Corn salad with freekeh, herbs & tahini
5 out of 5 stars(4)
Corn on the cob in curry leaf coconut broth
5 out of 5 stars(3)
Pickled melon with whipped feta & fried capers
5 out of 5 stars(2)
Raspberry & vanilla friands
4 out of 5 stars(7)
Courgette, chickpea & feta pasta
4 out of 5 stars(9)
Baklava yogurt fools
Piña colada trifle
5 out of 5 stars(2)
Thai basil panna cotta with watermelon salad
5 out of 5 stars(1)
Plum & shallot tarte tatin with goat's cheese
5 out of 5 stars(1)
Mackerel with watermelon rojak
5 out of 5 stars(1)
Baked peaches with honey, vanilla & thyme
5 out of 5 stars(1)
Smoky courgette dip with pine nut, chilli and mint salsa
5 out of 5 stars(1)
The best strawberry ice cream
4.5 out of 5 stars(9)
Grilled lamb steaks with mint, smoky butter & Mediterranean veg
Quick no-churn vanilla ice cream
4.5 out of 5 stars(12)
Cucumber, melon & feta salad
4 out of 5 stars(14)
Caramelised clementine possets
4.5 out of 5 stars(3)
Cranberry & pistachio filo cups
Cheesy crusted squash
3.5 out of 5 stars(14)
Root veg, tahini & miso puff tart
5 out of 5 stars(2)
Raspberry & lemon crumble cake
5 out of 5 stars(1)
Carrot fritters with fried eggs & harissa yogurt
3 out of 5 stars(1)
Braised duck legs with sherry, figs & chicory
Pressed fried tofu with Sichuan pepper & plums
5 out of 5 stars(1)
Raspberry & nectarine sheet pavlova
5 out of 5 stars(10)
Chai milk granita with spiced plums
Brown sugar & summer berry cake
5 out of 5 stars(7)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

The Polar Espresso

Rosy Cheeks

Ruby sipper

Queen crimson

Pumpkin spice hot chocolate

Gooey veg toasties

Apple & raisin brioche bread & butter pudding

Caramelised butternut squash & shallot pasta

Crispy maple bacon, squash & pecan salad

Chicken & mushroom cobbler

Celeriac & kale salad with sweet chilli walnuts

Celeriac soup with pancetta crumbs & paprika oil

Corn on the cob with gochujang, salad onion & honey butter

Blackberry, fig & melon compote

Pear & almond galettes

Poached pears with hot chocolate sauce

Rhubarb & pear crumble

Plum & ginger crumble

Rhubarb & custard pots with rosemary crumble

Deep-fried sage with anchovy mayo

Cheesy sage & sesame biscuits

Caraway roast carrot, beetroot & potato salad

Cumin & honeyed carrot houmous

Wine-poached figs with feta

Grilled corn, peach, tomato & burrata salad

Carne asada-style tomahawk steak tacos

Malloreddus pasta with no-cook tomato sauce

Corn salad with freekeh, herbs & tahini

Corn on the cob in curry leaf coconut broth

Pickled melon with whipped feta & fried capers

Raspberry & vanilla friands

Courgette, chickpea & feta pasta

Baklava yogurt fools

Piña colada trifle

Thai basil panna cotta with watermelon salad

Plum & shallot tarte tatin with goat's cheese

Mackerel with watermelon rojak

Baked peaches with honey, vanilla & thyme

Smoky courgette dip with pine nut, chilli and mint salsa

The best strawberry ice cream

Grilled lamb steaks with mint, smoky butter & Mediterranean veg

Quick no-churn vanilla ice cream

Cucumber, melon & feta salad

Caramelised clementine possets

Cranberry & pistachio filo cups

Cheesy crusted squash

Root veg, tahini & miso puff tart

Raspberry & lemon crumble cake

Carrot fritters with fried eggs & harissa yogurt

Braised duck legs with sherry, figs & chicory

Pressed fried tofu with Sichuan pepper & plums

Raspberry & nectarine sheet pavlova

Chai milk granita with spiced plums

Brown sugar & summer berry cake