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All Recipes
Now easy to shop! Add ingredients to your trolley from our recipes – book a slot and shop what you need from the ingredients.
Featured Recipes
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Whole roasted butternut squash with sage & pumpkin seeds in brown butter
Classic mulled wine
Salted coffee caramel kiss
Peppermint coffee cream
Coffee cardamom & orange
Gin & tonic
Open steak sandwiches with dark fried onions and Béarnaise mayonnaise
Sweet & spicy lamb with veggie mash
Turkey stock & gravy
Baked mackerel with tangy tomato, red onion & basil
Jerk chicken, couscous & grapefruit salad
Blackberry & pistachio friands
The best chicken & ham hock pot pie
Chocolate & orange madeira cake
Carrot & coconut ‘lamingtons’
Cardamom & coffee shortbread
Sweetcorn, potato & chilli chowder
Harissa & feta monkey bread
Roast chicken with fennel, shallot & white bean stew
Seeded Cheddar & potato bread
Mocha cake
Braised celeriac, fennel, butterbeans & mint
The best macaroni cheese
Meringue ghost ice cream sundaes
Hot zombie
Midwinter Boulevardier cocktail
Caramelised pineapple punch
Wassail punch (warm spiced apple punch)
Brothy lentil soup
Pumpkin fondue with crispy bats & crunchy veg
Vietnamese inspired bánh mì with slow cooked pork
Luca's old fashioned cocktail
Swede, red lentil & paneer curry
Slow-cooked miso maple pork with aubergines & chilli mushrooms
Spicy pulled pork broth with noodles
Spicy pork with vermicelli noodles
Fried fish & bakes with steamed cabbage
Drippy eyeball chocolate bark
Baked ricotta & cannellini beans
Crispy tofu noodles with miso & lime
Butternut squash & spelt ‘risotto’
Lebanese-style lamb & aubergine stew
Silky green conchiglie with ricotta & lemon
Steak & guacamole tacos
Smoked aubergine, freekeh & pomegranate
Beetroot & yogurt pachadi dip
Pressure cooker Christmas pudding
Spiced chai & orange punch
Coffeegroni
Mulled clementine perry punch
Homemade ricotta
Parsnip & Parmigiano Reggiano scones
Sticky pear & raisin upside-down loaf
Veg, prawn & egg fried rice