Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Coconut pistachio barfi
Prawns & spaghetti with sundried tomatoes
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Shio koji salmon and greens
Vadouvan grilled aubergine yogurt
Easy mushroom, soft cheese & walnut pasta
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Mixed bean burgers with smoky chipotle crust
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Overnight oats with cardamom-poached pears, peanut butter & granola
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Pepperoni & black olive rotolo
Warm chicken & beetroot salad with walnut salsa
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Cauliflower & almond baharat rice
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Grape & almond clafoutis
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Mushroom shawarma
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Creamy mushroom & pistachio tagliatelle
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Thai-inspired shiitake stir fry
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Pear & ricotta tartines
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Charred squash tacos with pumpkin seed salsa
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Black garlic chicken with black garlic mayo
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Sweetcorn & peanut curry
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Apple, almond & pecan traybake
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Apple & cinnamon pancakes
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Sriracha tofu noodle soup
Mummy biscuits
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Squash & halloumi grain bowls
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Gnocchi with pesto & green beans
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Cod with olives, spinach & lentils
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Cinnamon bun pudding
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Baked sweet potatoes with cabbage
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Smoked haddock & prawn cheesy rösti fish pie
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Sausage colcannon cakes with fried eggs
Grilled gunpowder chicken
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Tandoori duck with turmeric & cauliflower raita
Aromatic hake parcels with Tenderstem broccoli & rice
Lamb tikka kebabs with beetroot chutney
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Pork chops with grape agrodolce
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Chocolate malva
Pumpkin, caramel & ginger baked cheesecake
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Pomegranate & pistachio cake
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Cheat's chicken tikka masala
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Polenta-crunch trout tacos, bean salsa & soured cream
Venison meatloaf with harissa tomato sauce & chickpea salad

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Coconut pistachio barfi

Prawns & spaghetti with sundried tomatoes

Shio koji salmon and greens

Vadouvan grilled aubergine yogurt

Easy mushroom, soft cheese & walnut pasta

Mixed bean burgers with smoky chipotle crust

Overnight oats with cardamom-poached pears, peanut butter & granola

The best chicken traybake

Pepperoni & black olive rotolo

Warm chicken & beetroot salad with walnut salsa

Rosemary, garlic & sweet potato mash

Pear & ginger preserve

Cauliflower & almond baharat rice

Heston's egg sandwich

New York sour

Spiced tomato & lentil shakshuka

Grape & almond clafoutis

Butterbean, leek & ham hock stew

Jollof

Moi moi with chakalaka

Yassa roasted chicken

Parsnip & apple soup

Spiced sweet potato & freekeh salad

Pan-fried pears with chicory & feta

Mushroom shawarma

Creamy mushroom & pistachio tagliatelle

Thai-inspired shiitake stir fry

Pear & ricotta tartines

Charred squash tacos with pumpkin seed salsa

Easy toad in the hole

Black garlic chicken with black garlic mayo

Sweetcorn & peanut curry

Apple, almond & pecan traybake

Apple & cinnamon pancakes

Sriracha tofu noodle soup

Mummy biscuits

Squash & halloumi grain bowls

Gnocchi with pesto & green beans

Cod with olives, spinach & lentils

Cinnamon bun pudding

Baked sweet potatoes with cabbage

Smoked haddock & prawn cheesy rösti fish pie

Sausage colcannon cakes with fried eggs

Grilled gunpowder chicken

Tandoori duck with turmeric & cauliflower raita

Aromatic hake parcels with Tenderstem broccoli & rice

Lamb tikka kebabs with beetroot chutney

Pork chops with grape agrodolce

Chocolate malva

Pumpkin, caramel & ginger baked cheesecake

Pomegranate & pistachio cake

Cheat's chicken tikka masala

Polenta-crunch trout tacos, bean salsa & soured cream

Venison meatloaf with harissa tomato sauce & chickpea salad