Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

German-inspired potato salad with sausage & sauerkraut
Cheesy mash with poached eggs
Roast duck legs with grapes
3.5 out of 5 stars(18)
Smoky celeriac chips
5 out of 5 stars(2)
Celeriac & spelt soup
3.5 out of 5 stars(7)
Beetroot, goat's cheese & walnut tart
3 out of 5 stars(4)
Autumnal fattoush-style salad
5 out of 5 stars(1)
Smoky griddled chicken salad with corn & couscous
2.5 out of 5 stars(3)
Chicken liver & blackberry salad
4.5 out of 5 stars(2)
Chargrilled pepper salad with spiced chicken
4 out of 5 stars(1)
Plum & ginger galette
4.5 out of 5 stars(3)
Fig & yogurt traybake
3 out of 5 stars(3)
Spiced fig & blackberry preserve
4 out of 5 stars(3)
Lemony one-pan chicken & rice (tavuk kapama)
5 out of 5 stars(11)
Lamb chops with fig & pistachio salsa
3.5 out of 5 stars(2)
Tomato & coriander salad
4.5 out of 5 stars(3)
Roasted baby courgettes on strained garlic yogurt
5 out of 5 stars(3)
Ricotta-filled peppers with salsa verde
3 out of 5 stars(5)
Roasted red pepper & cashew dip
5 out of 5 stars(7)
Courgette & basil soup
4.5 out of 5 stars(9)
Courgette & feta muffins
4 out of 5 stars(6)
Stone fruit & ginger crumble cake
5 out of 5 stars(1)
Chilli-roasted salmon & corn rib salad bowl
Tuna, radish & cucumber salad with wasabi dressing
5 out of 5 stars(5)
Mango coconut roulade
5 out of 5 stars(1)
Muhammara filo pie
5 out of 5 stars(2)
Chicken, petits pois & avocado with gem lettuce and lemon tarragon dressing
4.5 out of 5 stars(2)
Smoked duck with pickled blackerries & spelt
4.5 out of 5 stars(2)
Watermelon, rose & Campari granita cocktails
Rosé & blackberry jellies
5 out of 5 stars(2)
Chicken & fennel traybake
4.5 out of 5 stars(20)
Pomegranate & watermelon toasts
5 out of 5 stars(3)
Fennel & anchovy salad
Stone fruit caprese
5 out of 5 stars(1)
Smoky pork & sweetcorn salad
5 out of 5 stars(7)
Miso caramel bananas
5 out of 5 stars(1)
Apricot & halloumi skewers
Summer greens & halloumi orzo
4.5 out of 5 stars(7)
Charred corn & almond rice salad
5 out of 5 stars(2)
Nectarine granola crisp
3 out of 5 stars(5)
Crème brûlée with cherry compote
Braised fennel with goat's cheese
5 out of 5 stars(1)
Roasted carrot & peach salad
5 out of 5 stars(5)
Cherries & melon in lemon thyme syrup
Smacked cucumber & radish salad with spicy tofu and rice
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
Warm beetroot, blackberry & goat’s cheese salad
4 out of 5 stars(2)
Salmon with chargrilled courgettes & Thai-inspired sauce
5 out of 5 stars(4)
Chicken & feta salad with green olive salsa
Grilled courgette & nectarine salad with burrata
5 out of 5 stars(4)
Lemon & blackberry traybake
5 out of 5 stars(11)
Charred watermelon & manouri with olive salsa
Greek-style prawns
4 out of 5 stars(1)
Broad bean, green pepper & artichoke rice

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

German-inspired potato salad with sausage & sauerkraut

Cheesy mash with poached eggs

Roast duck legs with grapes

Smoky celeriac chips

Celeriac & spelt soup

Beetroot, goat's cheese & walnut tart

Autumnal fattoush-style salad

Smoky griddled chicken salad with corn & couscous

Chicken liver & blackberry salad

Chargrilled pepper salad with spiced chicken

Plum & ginger galette

Fig & yogurt traybake

Spiced fig & blackberry preserve

Lemony one-pan chicken & rice (tavuk kapama)

Lamb chops with fig & pistachio salsa

Tomato & coriander salad

Roasted baby courgettes on strained garlic yogurt

Ricotta-filled peppers with salsa verde

Roasted red pepper & cashew dip

Courgette & basil soup

Courgette & feta muffins

Stone fruit & ginger crumble cake

Chilli-roasted salmon & corn rib salad bowl

Tuna, radish & cucumber salad with wasabi dressing

Mango coconut roulade

Muhammara filo pie

Chicken, petits pois & avocado with gem lettuce and lemon tarragon dressing

Smoked duck with pickled blackerries & spelt

Watermelon, rose & Campari granita cocktails

Rosé & blackberry jellies

Chicken & fennel traybake

Pomegranate & watermelon toasts

Fennel & anchovy salad

Stone fruit caprese

Smoky pork & sweetcorn salad

Miso caramel bananas

Apricot & halloumi skewers

Summer greens & halloumi orzo

Charred corn & almond rice salad

Nectarine granola crisp

Crème brûlée with cherry compote

Braised fennel with goat's cheese

Roasted carrot & peach salad

Cherries & melon in lemon thyme syrup

Smacked cucumber & radish salad with spicy tofu and rice

Baked aubergines with preserved lemons, mint & yogurt

Warm beetroot, blackberry & goat’s cheese salad

Salmon with chargrilled courgettes & Thai-inspired sauce

Chicken & feta salad with green olive salsa

Grilled courgette & nectarine salad with burrata

Lemon & blackberry traybake

Charred watermelon & manouri with olive salsa

Greek-style prawns

Broad bean, green pepper & artichoke rice