Vegetarian dinner recipes

Take your meat-free cooking to new levels of scrumptiousness with these vegetarian recipes.

Tofu with ginger & soy tomato sauce
5 out of 5 stars(1)
Coronation king oyster mushroom salad
4 out of 5 stars(4)
Salad onion, tofu & sugar snap stir fry
5 out of 5 stars(3)
Roast coriander root veg with kale, halloumi & lentils
4.5 out of 5 stars(6)
Curry-roasted vegetable & chickpea salad with raita and crispy onions
5 out of 5 stars(1)
Tahari
5 out of 5 stars(2)
Spiced cauliflower & egg bake with sweet mustard ketchup
4 out of 5 stars(6)
Goat’s cheese & mushroom tagliatelle
4 out of 5 stars(9)
Cheesy mushroom burgers
5 out of 5 stars(5)
Mixed vegetable salan
5 out of 5 stars(2)
All-in-one falafel bake with zhoug sauce
5 out of 5 stars(1)
White bean & leek stew with basil gremolata
3.5 out of 5 stars(3)
Chickpea & vegetable roast with bulgur wheat
5 out of 5 stars(5)
Tomato & cannellini bean stew with gremolata
4 out of 5 stars(2)
Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato
5 out of 5 stars(2)
Tarragon, cheese & vegetable gratin
5 out of 5 stars(2)
Cheesy cauliflower tortiglioni
5 out of 5 stars(3)
Italian-style winter pasta
5 out of 5 stars(5)
Quick dhal with smoked chilli butter
4 out of 5 stars(4)
Air fryer Moroccan-style parsnip & green olive stew
4 out of 5 stars(4)
Air fryer shawarma-spiced squash & veggie sausage bake
4 out of 5 stars(1)
Rava dosa with turmeric potatoes
2.5 out of 5 stars(8)
Jerusalem artichoke & spinach curry
3.5 out of 5 stars(5)
Warm spelt, shallot & goat’s cheese salad
5 out of 5 stars(1)
Salt & pepper tofu with katsu mayo
4 out of 5 stars(1)
Smoky polenta with crispy mushrooms, chestnuts & thyme
4 out of 5 stars(2)
Cavolo nero & bechamel pasta bake
Green tikka chickpeas & paneer
4.5 out of 5 stars(5)
Spicy carrots with lentils, kidney beans & coconut
5 out of 5 stars(8)
The best roasted miso squash & sweet potato soup
5 out of 5 stars(3)
Crispy sesame tofu & mushroom stir fry
3 out of 5 stars(5)
Potato, pea & paneer curry
4 out of 5 stars(5)
Smoky black bean & tomato soup
5 out of 5 stars(5)
Creamy cauliflower & pea korma
4.5 out of 5 stars(4)
Beetroot & horseradish soup
4.5 out of 5 stars(6)
Green falafel with yogurt & roast beets
Turmeric cauliflower mash with spiced paneer
5 out of 5 stars(2)
Stuffed squash with sage & tahini sauce
Coconut & potato curry
4 out of 5 stars(20)
Broccoli, roast sweet potato & spicy almond salad
5 out of 5 stars(1)
Roasted squash and chickpea korma
4 out of 5 stars(2)
Roasted squash, tomato & goat’s cheese omelette
5 out of 5 stars(1)
Savoury cheese, leek & tomato bread pudding
Zingy avocado & tahini noodles
4.5 out of 5 stars(11)
Charred aubergine & harissa couscous with feta
Chickpea, tomato & spinach curry with jacket sweet potatoes
5 out of 5 stars(1)
Roast carrots with lentils & wheatberries
Creamy mushrooms with mustard & spinach wild rice
4.5 out of 5 stars(2)
Air fryer egg-fried vegetable rice
3 out of 5 stars(4)
Warm lentil salad with roast cherry tomatoes & red pepper
Chilli bean bowls with roasted cumin carrots
4 out of 5 stars(4)
Root veg & lentil fritters with poached eggs, chilli butter & garlic yogurt
4.5 out of 5 stars(6)
Sausage bake with chimichurri
5 out of 5 stars(5)
Lentil ‘meatballs’ with tomato & chilli
2.5 out of 5 stars(7)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Tofu with ginger & soy tomato sauce

Coronation king oyster mushroom salad

Salad onion, tofu & sugar snap stir fry

Roast coriander root veg with kale, halloumi & lentils

Curry-roasted vegetable & chickpea salad with raita and crispy onions

Tahari

Spiced cauliflower & egg bake with sweet mustard ketchup

Goat’s cheese & mushroom tagliatelle

Cheesy mushroom burgers

Mixed vegetable salan

All-in-one falafel bake with zhoug sauce

White bean & leek stew with basil gremolata

Chickpea & vegetable roast with bulgur wheat

Tomato & cannellini bean stew with gremolata

Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato

Tarragon, cheese & vegetable gratin

Cheesy cauliflower tortiglioni

Italian-style winter pasta

Quick dhal with smoked chilli butter

Air fryer Moroccan-style parsnip & green olive stew

Air fryer shawarma-spiced squash & veggie sausage bake

Rava dosa with turmeric potatoes

Jerusalem artichoke & spinach curry

Warm spelt, shallot & goat’s cheese salad

Salt & pepper tofu with katsu mayo

Smoky polenta with crispy mushrooms, chestnuts & thyme

Cavolo nero & bechamel pasta bake

Green tikka chickpeas & paneer

Spicy carrots with lentils, kidney beans & coconut

The best roasted miso squash & sweet potato soup

Crispy sesame tofu & mushroom stir fry

Potato, pea & paneer curry

Smoky black bean & tomato soup

Creamy cauliflower & pea korma

Beetroot & horseradish soup

Green falafel with yogurt & roast beets

Turmeric cauliflower mash with spiced paneer

Stuffed squash with sage & tahini sauce

Coconut & potato curry

Broccoli, roast sweet potato & spicy almond salad

Roasted squash and chickpea korma

Roasted squash, tomato & goat’s cheese omelette

Savoury cheese, leek & tomato bread pudding

Zingy avocado & tahini noodles

Charred aubergine & harissa couscous with feta

Chickpea, tomato & spinach curry with jacket sweet potatoes

Roast carrots with lentils & wheatberries

Creamy mushrooms with mustard & spinach wild rice

Air fryer egg-fried vegetable rice

Warm lentil salad with roast cherry tomatoes & red pepper

Chilli bean bowls with roasted cumin carrots

Root veg & lentil fritters with poached eggs, chilli butter & garlic yogurt

Sausage bake with chimichurri

Lentil ‘meatballs’ with tomato & chilli