Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Deep fried squid with green tahini
Pizza baked eggs
5 out of 5 stars(1)
One-pot spiced roast chicken with saffron rice
4.5 out of 5 stars(86)
Crab & rocket tagliatelle
5 out of 5 stars(5)
Monte cristo
5 out of 5 stars(2)
Traybaked sticky soy & chutney chicken
4 out of 5 stars(5)
Big bowl taco salad
5 out of 5 stars(6)
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Prawn & edamame rice with salad onions and soy
5 out of 5 stars(1)
Creamy spinach & leek gnocchi with chives
4.5 out of 5 stars(6)
Gunpowder potato & pea curry
3 out of 5 stars(4)
Butter bean, smoky tomato & prawn stew
5 out of 5 stars(6)
Garibaldi biscuits
4.5 out of 5 stars(7)
Orange Jaffa cakes
4.5 out of 5 stars(3)
Tenderstem & vintage Cheddar tart with onion marmalade
Lemon iced buns
Leek & mushroom galettes with ‘cheesy’ pastry
5 out of 5 stars(1)
Paneer, red onion & pepper traybake with mint and jalapeño salsa
5 out of 5 stars(1)
Dal baked eggs with herby yogurt & naan
5 out of 5 stars(3)
Hake with cheat’s romesco sauce
5 out of 5 stars(1)
’Nduja ravioli & grilled vegetable bake
4 out of 5 stars(2)
Baked vanilla cheesecake with raspberry & rhubarb
5 out of 5 stars(2)
Coriander & charred lime steak
5 out of 5 stars(9)
'Nduja & basil roasted gnocchi
4.5 out of 5 stars(31)
Miso-roasted cod & prawns
3.5 out of 5 stars(4)
Porchetta-style pork with smashed potatoes & gremolata
4.5 out of 5 stars(3)
Basque-style sirloin with roasted peppers
Beet & carrot Wellington
Pot-roast chicken in milk
3.5 out of 5 stars(3)
Almond butter 'new potato' truffles
5 out of 5 stars(1)
The Eclipse Cocktail
Lemony broccoli flatbread
4.5 out of 5 stars(2)
Salad onion carbonara
5 out of 5 stars(3)
Smoky seafood pasta
5 out of 5 stars(1)
Escovitch-style fish with Scotch bonnet aioli
Beef & jalapeño salpicon
5 out of 5 stars(1)
Greek-inspired chicken & olive traybake
5 out of 5 stars(5)
Jackfruit stew with spices & orange
5 out of 5 stars(1)
Cucumber & lime granita
Miso & sesame salmon fishcakes
3 out of 5 stars(5)
Chilli & pineapple prawn vermicelli
5 out of 5 stars(1)
Grilled salad onion gremolata with baked cod & new potatoes
Malted millionaire's slices
5 out of 5 stars(3)
Pastéis de nata
Coconut marshmallows
Cinnamon swirl muffins
5 out of 5 stars(3)
Roasted radishes on whipped tahini
5 out of 5 stars(1)
Pickled radishes
Pesto & three-cheese hedgehog garlic bread
5 out of 5 stars(4)
Radish, potato & dill salad
5 out of 5 stars(8)
Apricot & custard cake
4 out of 5 stars(9)
Sweet & sticky pork patties with rice noodles
5 out of 5 stars(1)
Green chillies in peanut & sesame sauce
Caraway brown butter

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Deep fried squid with green tahini

Pizza baked eggs

One-pot spiced roast chicken with saffron rice

Crab & rocket tagliatelle

Monte cristo

Traybaked sticky soy & chutney chicken

Big bowl taco salad

Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips

Prawn & edamame rice with salad onions and soy

Creamy spinach & leek gnocchi with chives

Gunpowder potato & pea curry

Butter bean, smoky tomato & prawn stew

Garibaldi biscuits

Orange Jaffa cakes

Tenderstem & vintage Cheddar tart with onion marmalade

Lemon iced buns

Leek & mushroom galettes with ‘cheesy’ pastry

Paneer, red onion & pepper traybake with mint and jalapeño salsa

Dal baked eggs with herby yogurt & naan

Hake with cheat’s romesco sauce

’Nduja ravioli & grilled vegetable bake

Baked vanilla cheesecake with raspberry & rhubarb

Coriander & charred lime steak

'Nduja & basil roasted gnocchi

Miso-roasted cod & prawns

Porchetta-style pork with smashed potatoes & gremolata

Basque-style sirloin with roasted peppers

Beet & carrot Wellington

Pot-roast chicken in milk

Almond butter 'new potato' truffles

The Eclipse Cocktail

Lemony broccoli flatbread

Salad onion carbonara

Smoky seafood pasta

Escovitch-style fish with Scotch bonnet aioli

Beef & jalapeño salpicon

Greek-inspired chicken & olive traybake

Jackfruit stew with spices & orange

Cucumber & lime granita

Miso & sesame salmon fishcakes

Chilli & pineapple prawn vermicelli

Grilled salad onion gremolata with baked cod & new potatoes

Malted millionaire's slices

Pastéis de nata

Coconut marshmallows

Cinnamon swirl muffins

Roasted radishes on whipped tahini

Pickled radishes

Pesto & three-cheese hedgehog garlic bread

Radish, potato & dill salad

Apricot & custard cake

Sweet & sticky pork patties with rice noodles

Green chillies in peanut & sesame sauce

Caraway brown butter