Gluten free recipes

Beet energy smoothie
Harissa pasta & mixed nut pesto
Herby farinata with roasted caponata
Sausage, shallot & lentil one-pot
Chicory, raisin & pine nut salad
Rösti eggs royale
Roasted cabbage with porcini chestnut sauce
3 out of 5 stars(2)
Spiced Christmas roasties
Pickled red cabbage & cranberries
Carrot, clementine & harissa salad
Sticky clementine & tarragon cake
Clementine & buttermilk jellies
Griddled pineapple with chilli salt
Date, orange & harissa dip
Spicy prawn & cucumber skewers
Mini jackets with gherkins & soured cream
Roasted beetroot & red onions with cranberries and balsamic glaze
Basque burnt cheesecake
Mango & ginger sorbet
Coriander chutney
5 out of 5 stars(1)
Flourless chocolate, coffee & hazelnut torte
5 out of 5 stars(2)
Irish cream chocolate mousse
5 out of 5 stars(1)
Iced berries with hot limoncello sauce
Rosemary & maple gammon
3 out of 5 stars(3)
Hasselback sweet potatoes with cottage cheese & ’nduja
4 out of 5 stars(1)
Baked Camembert with figs & crispy prosciutto
4 out of 5 stars(1)
Preserved lemon & zaatar houmous
5 out of 5 stars(1)
Harissa & honey halloumi bites
Spicy honey nuts
5 out of 5 stars(3)
Chilli cheese stuffed jacket potato
Pomegranate semifreddo
Spicy potato hash
4 out of 5 stars(2)
Curried celeriac slaw
Charred squash 'nachos'
Spiced squash wedges with labneh & mint
4.5 out of 5 stars(3)
Scalloped potatoes with anchovies & saffron
German-inspired potato salad with sausage & sauerkraut
Cheesy mash with poached eggs
Grape, apple & vanilla jam
Smoky celeriac chips
5 out of 5 stars(1)
The best roast chicken
Vermouth-braised fennel & carrots
5 out of 5 stars(1)
Pork fillet with tarragon cream sauce & polenta
5 out of 5 stars(1)
Chargrilled pepper salad with spiced chicken
Borlotti amatriciana
5 out of 5 stars(1)
Chicken Waldorf salad
4.5 out of 5 stars(2)
Rose rice pudding with caramelised figs
4 out of 5 stars(4)
Spiced fig & blackberry preserve
Mackerel salad with Georgian-style plum sauce
Lamb chops with fig & pistachio salsa
5 out of 5 stars(1)
Tomato & coriander salad
4.5 out of 5 stars(2)
Roasted baby courgettes on strained garlic yogurt
5 out of 5 stars(2)
Ricotta-filled peppers with salsa verde
Hot honey halloumi & blackberry salad

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Beet energy smoothie

Harissa pasta & mixed nut pesto

Herby farinata with roasted caponata

Sausage, shallot & lentil one-pot

Chicory, raisin & pine nut salad

Rösti eggs royale

Roasted cabbage with porcini chestnut sauce

Spiced Christmas roasties

Pickled red cabbage & cranberries

Carrot, clementine & harissa salad

Sticky clementine & tarragon cake

Clementine & buttermilk jellies

Griddled pineapple with chilli salt

Date, orange & harissa dip

Spicy prawn & cucumber skewers

Mini jackets with gherkins & soured cream

Roasted beetroot & red onions with cranberries and balsamic glaze

Basque burnt cheesecake

Mango & ginger sorbet

Coriander chutney

Flourless chocolate, coffee & hazelnut torte

Irish cream chocolate mousse

Iced berries with hot limoncello sauce

Rosemary & maple gammon

Hasselback sweet potatoes with cottage cheese & ’nduja

Baked Camembert with figs & crispy prosciutto

Preserved lemon & zaatar houmous

Harissa & honey halloumi bites

Spicy honey nuts

Chilli cheese stuffed jacket potato

Pomegranate semifreddo

Spicy potato hash

Curried celeriac slaw

Charred squash 'nachos'

Spiced squash wedges with labneh & mint

Scalloped potatoes with anchovies & saffron

German-inspired potato salad with sausage & sauerkraut

Cheesy mash with poached eggs

Grape, apple & vanilla jam

Smoky celeriac chips

The best roast chicken

Vermouth-braised fennel & carrots

Pork fillet with tarragon cream sauce & polenta

Chargrilled pepper salad with spiced chicken

Borlotti amatriciana

Chicken Waldorf salad

Rose rice pudding with caramelised figs

Spiced fig & blackberry preserve

Mackerel salad with Georgian-style plum sauce

Lamb chops with fig & pistachio salsa

Tomato & coriander salad

Roasted baby courgettes on strained garlic yogurt

Ricotta-filled peppers with salsa verde

Hot honey halloumi & blackberry salad