Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Family taco pie
4.5 out of 5 stars(9)
The best winter panzanella
Mixed vegetable salan
5 out of 5 stars(2)
Tuna & olive polpette with courgettes
3 out of 5 stars(2)
Lime coriander & coconut cod with rice noodles
Charred aubergine & harissa couscous with feta
Chickpea, tomato & spinach curry with jacket sweet potatoes
5 out of 5 stars(1)
Sri Lankan style veg hash
5 out of 5 stars(1)
All-in-one falafel bake with zhoug sauce
5 out of 5 stars(1)
Chermoula meatballs
5 out of 5 stars(2)
White bean & leek stew with basil gremolata
3.5 out of 5 stars(3)
Green chicken pilaf
5 out of 5 stars(1)
Crispy rice, cashew & cavolo nero salad
4.5 out of 5 stars(2)
Spicy mussels with coconut & coriander
Double cheese, salad onion & chilli omelette
5 out of 5 stars(2)
Butter-lacquered brioche toast with poached rhubarb
Soft-boiled eggs with chilli oil & honey yogurt
5 out of 5 stars(1)
No-bake breakfast bars
5 out of 5 stars(1)
Ramadan pidesi
5 out of 5 stars(2)
Beef kofta stuffed peppers & garlic yogurt
Lentil soup with spiced butter
5 out of 5 stars(2)
Butternut squash, ginger & lemongrass soup
4.5 out of 5 stars(6)
Roasted purple sprouting broccoli with ginger tahini dressing
5 out of 5 stars(3)
Kale, pea & walnut pesto
4.5 out of 5 stars(2)
Spiced chocolate pots
5 out of 5 stars(2)
Citrus-rubbed roast chicken with herby walnut salsa & sweet potatoes
5 out of 5 stars(3)
The best soda bread
Treacle & apple tart with porter
Tuna, lemon & tarragon gnocchi
5 out of 5 stars(5)
Danish burning love (potato mash with lardons & onions)
5 out of 5 stars(2)
Crispy chicken with colcannon & mustard dressing
5 out of 5 stars(2)
Smoky chilli rice & meatballs
5 out of 5 stars(2)
Cod with parsley sauce & buttery carrots
5 out of 5 stars(1)
Chickpea & vegetable roast with bulgur wheat
5 out of 5 stars(4)
Roast carrots with lentils & wheatberries
Butternut & toasted pumpkin seed risotto
5 out of 5 stars(1)
Tomato & cannellini bean stew with gremolata
4 out of 5 stars(2)
Flageolet bean, bacon & leek stew
4.5 out of 5 stars(2)
The best lemon tart
5 out of 5 stars(2)
Creamy baked penne with aubergine, spinach & tomato
5 out of 5 stars(1)
Easy prawn curry
2 out of 5 stars(1)
Baked celeriac steaks with firecracker sauce
5 out of 5 stars(1)
Sticky coffee pudding
4 out of 5 stars(2)
Gunpowder paneer nachos with mango avocado salsa & minted soured cream
Brown sugar mini cakes
Steamed ginger sponge pudding with rhubarb sauce
Plum & hoisin glazed chicken thighs
3.5 out of 5 stars(9)
Broccoli, chilli & anchovy pasta
Ginger & miso-glazed salmon noodles with greens
5 out of 5 stars(2)
Lemon & lemon thyme curd
5 out of 5 stars(1)
Sourdough pizza with eggs, courgettes & peas
5 out of 5 stars(1)
Sardines, tomato pesto & soft polenta
4 out of 5 stars(1)
Braised leek, miso & feta swirls
5 out of 5 stars(1)
Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato
5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Family taco pie

The best winter panzanella

Mixed vegetable salan

Tuna & olive polpette with courgettes

Lime coriander & coconut cod with rice noodles

Charred aubergine & harissa couscous with feta

Chickpea, tomato & spinach curry with jacket sweet potatoes

Sri Lankan style veg hash

All-in-one falafel bake with zhoug sauce

Chermoula meatballs

White bean & leek stew with basil gremolata

Green chicken pilaf

Crispy rice, cashew & cavolo nero salad

Spicy mussels with coconut & coriander

Double cheese, salad onion & chilli omelette

Butter-lacquered brioche toast with poached rhubarb

Soft-boiled eggs with chilli oil & honey yogurt

No-bake breakfast bars

Ramadan pidesi

Beef kofta stuffed peppers & garlic yogurt

Lentil soup with spiced butter

Butternut squash, ginger & lemongrass soup

Roasted purple sprouting broccoli with ginger tahini dressing

Kale, pea & walnut pesto

Spiced chocolate pots

Citrus-rubbed roast chicken with herby walnut salsa & sweet potatoes

The best soda bread

Treacle & apple tart with porter

Tuna, lemon & tarragon gnocchi

Danish burning love (potato mash with lardons & onions)

Crispy chicken with colcannon & mustard dressing

Smoky chilli rice & meatballs

Cod with parsley sauce & buttery carrots

Chickpea & vegetable roast with bulgur wheat

Roast carrots with lentils & wheatberries

Butternut & toasted pumpkin seed risotto

Tomato & cannellini bean stew with gremolata

Flageolet bean, bacon & leek stew

The best lemon tart

Creamy baked penne with aubergine, spinach & tomato

Easy prawn curry

Baked celeriac steaks with firecracker sauce

Sticky coffee pudding

Gunpowder paneer nachos with mango avocado salsa & minted soured cream

Brown sugar mini cakes

Steamed ginger sponge pudding with rhubarb sauce

Plum & hoisin glazed chicken thighs

Broccoli, chilli & anchovy pasta

Ginger & miso-glazed salmon noodles with greens

Lemon & lemon thyme curd

Sourdough pizza with eggs, courgettes & peas

Sardines, tomato pesto & soft polenta

Braised leek, miso & feta swirls

Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato