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Pistachio, Pomegranate and Mint Couscous
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A fresh, clean-tasting salad with a hint of chilli from the rose harissa paste – the perfect accompaniment for grilled food.
Instead of pomegranate seeds, you could use finely chopped apricots, figs or dates.
Typical values per serving:
This recipe was first published in Sun Jul 01 01:00:00 BST 2007.