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Seasonal recipes
Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.
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Clementine crumpet baba
Winter herb fizz
Quickest apple fritters with salted caramel & cold custard
Pork steaks with creamy mushrooms & mash
Winter panzanella leeks
Parsnip hash browns
Maple-glazed parsnips
Mushroom & chicken cobbler
Mushroom, tahini & pistachio pasta
Pomegranate & Jaffa trifle
Brothy butter beans with cavolo nero
Polenta with balsamic sausages & mushrooms
Spiced chicken with pomegranate salad
Turkey pie
Dutch apple tart
Pear & Cardamom flapjack pudding
Chai pear porridge
Pork chops with pears & shallots
Celeriac, mushroom & Cheddar pie
Celeriac rösti
Celeriac, beetroot & blue cheese salad
Sweet potato tortilla
Baked sweet potatoes with spiced lime cream
Chicken, apple & mustard traybake
Apple drop scones
Tahini sweet potato & broccoli salad
Gunpowder chicken traybake
Fesenjan (walnut & aubergine stew)
Sweet & smoky roast nuts
Bacon, blueberry & Brie toastie
Fig & Gorgonzola toastie
Roasted carrot soup with lemon pesto
Roasted tomato & Highmoor cheese toastie
Sticky onion & porcini mushroom soup
Butternut spice cake
Crispy chicken thighs with mushrooms
Fig & cardamom loaf cake
Fig & basil pasta salad
Vanilla figs with yogurt & oaty crunch
Charred beans with chilli & garlic
Helda bean salad with anchovy dressing
Spiced chicken & bean stew
Blackberry spuma
Blackberry & pistachio tart
Blue cheese & butter bean salad with blackberry vinaigrette
Confit garlic spread
Garlicky slow-cooked pork belly
Smoked trout & green toum salad
Seared peach, halloumi & broccoli salad
Plum & ginger ‘soft serve’ ice cream
Spiced carrot dip with almond dukkah
Med-style sea bass traybake
Miso-butter chicken & radishes
Plum & walnut cake