Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Celeriac steaks with lentils & garlic mayo
5 out of 5 stars(3)
Greek-style stuffed mushrooms with halloumi
2.5 out of 5 stars(2)
Stuffing with dried fruit & nuts
5 out of 5 stars(1)
Thai-inspired salmon & broccoli bake
5 out of 5 stars(6)
No-churn Baileys & Christmas pudding ice cream
5 out of 5 stars(1)
Middle Eastern-style chicken pilaf
5 out of 5 stars(4)
Ginger & white chocolate with nutty ginger tuiles
Zingy prawn tostadas
5 out of 5 stars(2)
Crimbopolitan
Pork & cranberry meatballs with tarragon sauce
4.5 out of 5 stars(6)
Zingy clementine & shaved sprout salad
Clementine & ginger conserve
Cranberry & garlic butter
Baked apple with salted caramel
Creamy garlic & sprout spaghetti
5 out of 5 stars(4)
Chocolate date cake
5 out of 5 stars(18)
Chicken & cider casserole
3 out of 5 stars(13)
Festive eggs royale
5 out of 5 stars(2)
Lamb & carrot tagine
4 out of 5 stars(8)
Salmon with sun dried tomato butter
3.5 out of 5 stars(5)
Puff pastry with mushroom pesto & pears
Cinnamon old-fashioned
Ham, egg & chip bites
Hazelnut rum espresso martini
5 out of 5 stars(1)
Orangey millionaire’s shortbread
5 out of 5 stars(2)
Croquettes with tomato frito sauce
Winter el diablo
Cardamom vanilla daiquiri
Clover club cocktail
Fig, blue cheese & crispy prosciutto crostini
Parsnip, shallot & Marmite tatin
5 out of 5 stars(1)
Caramelised butternut, spinach & cheese rotolo
Sage & lemon braised turkey
Parsnip gnocchi with sage & garlic mushrooms
5 out of 5 stars(6)
Edd Kimber's chocolate orange trifle
4 out of 5 stars(5)
Cranberry & amaretti semifreddo
4.5 out of 5 stars(2)
Cranberry & yogurt loaf cake
5 out of 5 stars(3)
Sweet & sour red cabbage
1 out of 5 stars(1)
Sticky sweet chilli, pepper & bourbon jam
5 out of 5 stars(1)
Roast beef with blackberry & port sauce
Roast potatoes with rosemary salt
5 out of 5 stars(3)
Roast vegetable & Taleggio focaccia Pugliese
Pistachio tiramisu with boozy cherries
5 out of 5 stars(2)
Mincemeat meringue tarts
2 out of 5 stars(2)
Mulled wine syrup
5 out of 5 stars(1)
Cider-steamed Dover sole & clams
5 out of 5 stars(2)
Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs
5 out of 5 stars(1)
Crisp-topped aubergine stacks
5 out of 5 stars(3)
Tapenade & sardine chicory cups
Parsnip miso soup with sticky parsnip peel
4.5 out of 5 stars(16)
Clementine granita
Spiced turkey soup
5 out of 5 stars(1)
Roasted orange, maple & fennel seed glazed parsnips & carrots
Grilled chocolate, marzipan, orange & ricotta panettone sandwiches

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Celeriac steaks with lentils & garlic mayo

Greek-style stuffed mushrooms with halloumi

Stuffing with dried fruit & nuts

Thai-inspired salmon & broccoli bake

No-churn Baileys & Christmas pudding ice cream

Middle Eastern-style chicken pilaf

Ginger & white chocolate with nutty ginger tuiles

Zingy prawn tostadas

Crimbopolitan

Pork & cranberry meatballs with tarragon sauce

Zingy clementine & shaved sprout salad

Clementine & ginger conserve

Cranberry & garlic butter

Baked apple with salted caramel

Creamy garlic & sprout spaghetti

Chocolate date cake

Chicken & cider casserole

Festive eggs royale

Lamb & carrot tagine

Salmon with sun dried tomato butter

Puff pastry with mushroom pesto & pears

Cinnamon old-fashioned

Ham, egg & chip bites

Hazelnut rum espresso martini

Orangey millionaire’s shortbread

Croquettes with tomato frito sauce

Winter el diablo

Cardamom vanilla daiquiri

Clover club cocktail

Fig, blue cheese & crispy prosciutto crostini

Parsnip, shallot & Marmite tatin

Caramelised butternut, spinach & cheese rotolo

Sage & lemon braised turkey

Parsnip gnocchi with sage & garlic mushrooms

Edd Kimber's chocolate orange trifle

Cranberry & amaretti semifreddo

Cranberry & yogurt loaf cake

Sweet & sour red cabbage

Sticky sweet chilli, pepper & bourbon jam

Roast beef with blackberry & port sauce

Roast potatoes with rosemary salt

Roast vegetable & Taleggio focaccia Pugliese

Pistachio tiramisu with boozy cherries

Mincemeat meringue tarts

Mulled wine syrup

Cider-steamed Dover sole & clams

Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs

Crisp-topped aubergine stacks

Tapenade & sardine chicory cups

Parsnip miso soup with sticky parsnip peel

Clementine granita

Spiced turkey soup

Roasted orange, maple & fennel seed glazed parsnips & carrots

Grilled chocolate, marzipan, orange & ricotta panettone sandwiches