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Fish recipes
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Seafood grazing platter
Herby cod & king prawn risotto
Honey & mustard roast salmon
Prue Leith's King Charles stamp salmon pie
Sabzi polo (fragrant herbed rice) with trout
Easy salmon en croûte
Sea bass with asparagus in creamy broth
Wild Alaskan salmon with tomatoes & olives
Fish tagine with saffron, honey & preserved lemons
Garlic king prawn & butter bean stew
Garlic & chipotle prawn & corn pasta
Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo
Ginger & chilli soba with salad greens, coriander and king prawns
Lime coriander & coconut cod with rice noodles
Ginger & miso-glazed salmon noodles with greens
Easy prawn curry
Cod & chorizo burgers
Harissa salmon with tomatoes
Roasted hake & cauliflower with parsley salsa
Salt & pepper haddock
Caramelised onion & anchovy spaghetti
Salmon fish cakes with pointed cabbage & chive soured cream
Pea & celeriac crusted fish pie
Salmon with sun dried tomato butter
Cider-steamed Dover sole & clams
Lemon & pepper-crusted tuna fish cakes with Brussels slaw
Roast salmon with orange
Baked mackerel with tangy tomato, red onion & basil
Aromatic hake parcels with Tenderstem broccoli & rice
Cod with olives, spinach & lentils
Polenta-crunch trout tacos, bean salsa & soured cream
Spicy seafood massaman noodle bowl
Baked sea bass with raisins, preserved lemon, ginger and coriander
Herby crumbed fish with spinach & yogurt lentils
Fish finger sarnie
Cod traybake with green beans & crispy capers
Loaded potato skins with Cheddar, spinach & smoked salmon
Crab salad
Crispy cheese tuna melt
Spiced fish & coconut traybake
Seared tuna, lime & coriander salad
Ginger & turmeric cod with rice noodles
Melon, cucumber & prawn salad
Tuna & roasted pepper salad
Tuna & tomato fattoush
Crispy sea bass with lentils
Smoky mackerel fish cakes, fried eggs & pickled beets
Cod with parsley sauce & buttery carrots
Smoked salmon, lemon & pepper spaghetti
Scallops with lentils & fennel cream
Crispy hot smoked salmon, broccoli & pea fish cakes
Baked whole trout stuffed with spinach & pine nuts
Mackerel pâté & pickles on rye
Spiced king prawn fried rice