International dishes

Mushroom & Gorgonzola tartiflette
Turkey & potato korokke with curry sauce
Prawn cocktail sushi
Turkey noodle salad
Brussels sprouts fried rice
Japanese potato salad
Lemongrass steak noodle bowl
Luxe seafood & coconut curry
Chipotle cauliflower grain bowls
4.5 out of 5 stars(3)
Polenta with balsamic sausages & mushrooms
4.5 out of 5 stars(2)
Pumpkin, leek & white bean soup with freekeh
Spicy prawn fajitas
Teriyaki sesame wings with rice noodle salad
Roasted garlic & chilli potatoes
Changezi chicken
2 out of 5 stars(1)
Wild mushroom biryani with tandoori onion raita 
Paneer korma
Tandoori spatchcocked chicken
The best madeleines
5 out of 5 stars(2)
Baked sweet potatoes with spiced lime cream
Pastina with orzo
4 out of 5 stars(5)
Thai-style green cod
5 out of 5 stars(1)
Spiced aubergine & tomato stew
3 out of 5 stars(2)
Fig & Gorgonzola toastie
Lamb Madras bakes
Roasted salmon, olives & artichokes
Orecchiette with Trapanese-style pesto
5 out of 5 stars(2)
Seared salmon Niçoise
4 out of 5 stars(2)
Meatballs in spiced tomato sauce with herby couscous
3 out of 5 stars(1)
Butternut squash & sage orzotto
4 out of 5 stars(1)
Chicken & baby corn fajitas
Creamy baby corn & king prawn risotto
5 out of 5 stars(2)
The best spaghetti & meatballs
4 out of 5 stars(2)
Cheese & mushroom burrito
Pork al pastor-style tacos
Guacamole & tortilla chips
Spicy, smoky chilli salsa
Steamed buns with sticky ribs
Traditional challah
Ginger daiquiri
Spiced chicken & bean stew
5 out of 5 stars(1)
Smoked trout & green toum salad
Chicken & broccoli ‘parmigiana’
5 out of 5 stars(2)
Red pepper & almond linguine
The best gnocchi
5 out of 5 stars(1)
Thai-spiced chicken burgers
Baked Camembert with garlic & tarragon
3 out of 5 stars(1)
Indian-style cabbage with coconut
Thai-style chicken larb with mango
Sardines with salad onions, fennel & romesco sauce
Lou saussoun
Med-style sea bass traybake
5 out of 5 stars(3)
Rich slow-cooked brisket with tomatoes and creamy polenta
4.5 out of 5 stars(3)
Sweet potato tortilla

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Mushroom & Gorgonzola tartiflette

Turkey & potato korokke with curry sauce

Prawn cocktail sushi

Turkey noodle salad

Brussels sprouts fried rice

Japanese potato salad

Lemongrass steak noodle bowl

Luxe seafood & coconut curry

Chipotle cauliflower grain bowls

Polenta with balsamic sausages & mushrooms

Pumpkin, leek & white bean soup with freekeh

Spicy prawn fajitas

Teriyaki sesame wings with rice noodle salad

Roasted garlic & chilli potatoes

Changezi chicken

Wild mushroom biryani with tandoori onion raita

Paneer korma

Tandoori spatchcocked chicken

The best madeleines

Baked sweet potatoes with spiced lime cream

Pastina with orzo

Thai-style green cod

Spiced aubergine & tomato stew

Fig & Gorgonzola toastie

Lamb Madras bakes

Roasted salmon, olives & artichokes

Orecchiette with Trapanese-style pesto

Seared salmon Niçoise

Meatballs in spiced tomato sauce with herby couscous

Butternut squash & sage orzotto

Chicken & baby corn fajitas

Creamy baby corn & king prawn risotto

The best spaghetti & meatballs

Cheese & mushroom burrito

Pork al pastor-style tacos

Guacamole & tortilla chips

Spicy, smoky chilli salsa

Steamed buns with sticky ribs

Traditional challah

Ginger daiquiri

Spiced chicken & bean stew

Smoked trout & green toum salad

Chicken & broccoli ‘parmigiana’

Red pepper & almond linguine

The best gnocchi

Thai-spiced chicken burgers

Baked Camembert with garlic & tarragon

Indian-style cabbage with coconut

Thai-style chicken larb with mango

Sardines with salad onions, fennel & romesco sauce

Lou saussoun

Med-style sea bass traybake

Rich slow-cooked brisket with tomatoes and creamy polenta

Sweet potato tortilla

Wild mushroom biryani with tandoori onion raita 