International dishes

Sardines with salad onions, fennel & romesco sauce
Lou saussoun
Med-style sea bass traybake
Speedy fish tacos
Spiced chicken & sweetcorn tacos
Vietnamese-style prawn baguette
Upside-down apricot, pistachio & olive oil cake
Olive aglio e olio
Confit tomatoes
Smashed marinated olives
Olive oil flatbreads
Crisps tortilla
Antipasti flatbreads
Salami ragù
5 out of 5 stars(1)
Turkish-style watermelon salad
Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)
Sailor's clams (almejas a la marinera)
Indian-spiced prawn & green bean stir fry
Sticky papaya glazed ribs with turtle bean rice
Pasta with toasted almonds, anchovies & courgettes
4 out of 5 stars(1)
The best pittas
5 out of 5 stars(1)
Peperonata toast with jammy eggs & capers
Sea bass, fennel & cannellini bean traybake
Cashew-crusted tofu & apple som tam-style salad
Super greens vignole with lamb steaks
Mumbai-style eggs on toast
Beef koftas with herby skyr
Creamy courgette, mint & parmesan pasta
1 out of 5 stars(1)
Larb-style pork
5 out of 5 stars(1)
The best lamb koftas
4.5 out of 5 stars(2)
Chicken tikka masala
4 out of 5 stars(3)
Creamy lemon & asparagus linguine
5 out of 5 stars(1)
Spiced aubergines with whipped feta
Southern fried pineapple tacos
Barbecued wagyu sirloin with nahm jim jaew
5 out of 5 stars(1)
Sweetcorn and mixed tomato som tam
Coal-roasted aubergine with 'waterfall' herb salad
1 out of 5 stars(1)
Smoked potatoes with Thai green sauce
Red shrimp & monkfish with pil pil butter and paella rice
Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing
Ray wing with samphire & tomatoes
5 out of 5 stars(1)
Penne alla vodka
5 out of 5 stars(1)
Pork schnitzels with pickled shallots, chillies, anchovies & potato wedges
Entente cordiale cocktail
Drunken strawberries with salted milk parfait
Thai-inspired tofu noodle bowl
5 out of 5 stars(1)
Turkish-style eggs & asparagus
5 out of 5 stars(2)
Red curry spatchcocked chicken
Smoky pork tacos with pineapple salsa
4.5 out of 5 stars(3)
The best tres leches cake
5 out of 5 stars(1)
Crispy potato, chorizo & aïoli salad
4.5 out of 5 stars(8)
Sausage, mozzarella & Tenderstem focaccia
Creamy garlic cappelletti with asparagus & tomatoes
5 out of 5 stars(2)
Slow-cooked lamb with tahini sauce & yogurt flatbread

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sardines with salad onions, fennel & romesco sauce

Lou saussoun

Med-style sea bass traybake

Speedy fish tacos

Spiced chicken & sweetcorn tacos

Vietnamese-style prawn baguette

Upside-down apricot, pistachio & olive oil cake

Olive aglio e olio

Confit tomatoes

Smashed marinated olives

Olive oil flatbreads

Crisps tortilla

Antipasti flatbreads

Salami ragù

Turkish-style watermelon salad

Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)

Sailor's clams (almejas a la marinera)

Indian-spiced prawn & green bean stir fry

Sticky papaya glazed ribs with turtle bean rice

Pasta with toasted almonds, anchovies & courgettes

The best pittas

Peperonata toast with jammy eggs & capers

Sea bass, fennel & cannellini bean traybake

Cashew-crusted tofu & apple som tam-style salad

Super greens vignole with lamb steaks

Mumbai-style eggs on toast

Beef koftas with herby skyr

Creamy courgette, mint & parmesan pasta

Larb-style pork

The best lamb koftas

Chicken tikka masala

Creamy lemon & asparagus linguine

Spiced aubergines with whipped feta

Southern fried pineapple tacos

Barbecued wagyu sirloin with nahm jim jaew

Sweetcorn and mixed tomato som tam

Coal-roasted aubergine with 'waterfall' herb salad

Smoked potatoes with Thai green sauce

Red shrimp & monkfish with pil pil butter and paella rice

Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing

Ray wing with samphire & tomatoes

Penne alla vodka

Pork schnitzels with pickled shallots, chillies, anchovies & potato wedges

Entente cordiale cocktail

Drunken strawberries with salted milk parfait

Thai-inspired tofu noodle bowl

Turkish-style eggs & asparagus

Red curry spatchcocked chicken

Smoky pork tacos with pineapple salsa

The best tres leches cake

Crispy potato, chorizo & aïoli salad

Sausage, mozzarella & Tenderstem focaccia

Creamy garlic cappelletti with asparagus & tomatoes

Slow-cooked lamb with tahini sauce & yogurt flatbread