PANCAKE DAY TUESDAY 25 FEBRUARY

PANCAKE
DAY

TUESDAY 25 FEBRUARY

Whether you're looking for a classic pancake recipe, fluffy American-style, or one to suit dietary requirements, we have lots of ideas. See what takes your fancy – you can always try more than one

Free and easy

Free-from pancake recipes that are full of flavour

Savoury pancakes

Not just for a sweet tooth - enjoy your pancakes with savoury fillings too

Cook's tips

Cook's tips

Cook's tip 1

If you have time, leave the batter to rest – it allows the gluten to relax, which makes the pancakes lighter. You could make the night before and keep it covered in the fridge.

Cook's tip 2

Remember that the first pancake will always be the worst. They improve as you work out the best heat and the right amount of batter.

Cook's tip 3

Be patient! Wait for the surface of the pancake to feel dry before you flip it over. Use a palette knife to peek underneath and see if it has turned golden before you toss.