Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

King oyster katsu curry
Scallop & onion yakisoba
4 out of 5 stars(5)
Classic kamo nanban soba
4.5 out of 5 stars(2)
Rarebit mac 'n' cheese
3.5 out of 5 stars(21)
Celeriac & kale salad with sweet chilli walnuts
Celeriac soup with pancetta crumbs & paprika oil
5 out of 5 stars(1)
Beetroot & coconut curry
2.5 out of 5 stars(3)
Beetroot, lentil & mint salad with fried halloumi
5 out of 5 stars(5)
Popeye spinach
5 out of 5 stars(2)
Celeriac steaks with tonnato sauce & pumpkin seed salsa
4.5 out of 5 stars(3)
Potato, leek & kimchi gratin
4.5 out of 5 stars(11)
Tuna, spinach & chargrilled vegetable calzone
5 out of 5 stars(1)
Spiced bean burgers with fried eggs
5 out of 5 stars(2)
Banana & roasted blueberry granola breakfast pots
4 out of 5 stars(1)
Creamy tomato & aubergine rigati
3.5 out of 5 stars(2)
Mushroom soup with parmesan
5 out of 5 stars(4)
Chicken, bacon & Wensleydale gratin
5 out of 5 stars(1)
Chunky leek & potato soup
4.5 out of 5 stars(13)
The best jam doughnuts
5 out of 5 stars(1)
Pappardelle with devilled tomato & aubergine sauce
5 out of 5 stars(2)
Salmon, rice, quinoa & vegetable stir fry
4.5 out of 5 stars(3)
Sweetcorn fritters with chipotle sauce
1 out of 5 stars(1)
Chicken with cannellini beans & cavolo nero
4.5 out of 5 stars(15)
Teriyaki pork steamed buns
5 out of 5 stars(1)
Corn on the cob with gochujang, salad onion & honey butter
Chilli-spiced lamb chops with aubergine cream & blistered tomatoes
5 out of 5 stars(4)
Blackberry, fig & melon compote
5 out of 5 stars(1)
Freekeh with green beans, peppers & pistachios
Autumn apple & blackberry crumble
4.5 out of 5 stars(9)
Pear & almond galettes
Poached pears with hot chocolate sauce
5 out of 5 stars(1)
Dorset apple cake
4.5 out of 5 stars(20)
Polenta breakfast bowl with smoky tomatoes & fried eggs
5 out of 5 stars(1)
The best roast pork & apple sauce
4 out of 5 stars(3)
The best fish pie
4.5 out of 5 stars(20)
Layered polenta with soured cream & cheese
5 out of 5 stars(2)
Speedy roasted pepper pasta with crunchy chorizo crumbs
5 out of 5 stars(1)
King prawn & edamame crispy rice
4.5 out of 5 stars(4)
Butternut & sweet potato laksa
4 out of 5 stars(1)
Coconut pancakes with cherry-lime compote
5 out of 5 stars(4)
Baotini
Raspberry & lemon crumble cake
5 out of 5 stars(2)
Rhubarb & pear crumble
5 out of 5 stars(3)
‘Breakfast bap’ mazemen
4.5 out of 5 stars(2)
Microwaved vegetarian tan tan curry udon
5 out of 5 stars(1)
Pan-fried chicken with apples & rosemary
3.5 out of 5 stars(2)
Garlic rice
Tatties & chive scones
5 out of 5 stars(1)
Quick broccoli & Cheddar soup
5 out of 5 stars(2)
Beetroot soup with soured cream & chives
4.5 out of 5 stars(3)
Quick pickled red onions
5 out of 5 stars(8)
Cheese & chive cornbread muffins
5 out of 5 stars(1)
Charred sweetcorn, avocado & feta salad
5 out of 5 stars(1)
Baharat chicken & chickpea filo pie

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

King oyster katsu curry

Scallop & onion yakisoba

Classic kamo nanban soba

Rarebit mac 'n' cheese

Celeriac & kale salad with sweet chilli walnuts

Celeriac soup with pancetta crumbs & paprika oil

Beetroot & coconut curry

Beetroot, lentil & mint salad with fried halloumi

Popeye spinach

Celeriac steaks with tonnato sauce & pumpkin seed salsa

Potato, leek & kimchi gratin

Tuna, spinach & chargrilled vegetable calzone

Spiced bean burgers with fried eggs

Banana & roasted blueberry granola breakfast pots

Creamy tomato & aubergine rigati

Mushroom soup with parmesan

Chicken, bacon & Wensleydale gratin

Chunky leek & potato soup

The best jam doughnuts

Pappardelle with devilled tomato & aubergine sauce

Salmon, rice, quinoa & vegetable stir fry

Sweetcorn fritters with chipotle sauce

Chicken with cannellini beans & cavolo nero

Teriyaki pork steamed buns

Corn on the cob with gochujang, salad onion & honey butter

Chilli-spiced lamb chops with aubergine cream & blistered tomatoes

Blackberry, fig & melon compote

Freekeh with green beans, peppers & pistachios

Autumn apple & blackberry crumble

Pear & almond galettes

Poached pears with hot chocolate sauce

Dorset apple cake

Polenta breakfast bowl with smoky tomatoes & fried eggs

The best roast pork & apple sauce

The best fish pie

Layered polenta with soured cream & cheese

Speedy roasted pepper pasta with crunchy chorizo crumbs

King prawn & edamame crispy rice

Butternut & sweet potato laksa

Coconut pancakes with cherry-lime compote

Baotini

Raspberry & lemon crumble cake

Rhubarb & pear crumble

‘Breakfast bap’ mazemen

Microwaved vegetarian tan tan curry udon

Pan-fried chicken with apples & rosemary

Garlic rice

Tatties & chive scones

Quick broccoli & Cheddar soup

Beetroot soup with soured cream & chives

Quick pickled red onions

Cheese & chive cornbread muffins

Charred sweetcorn, avocado & feta salad

Baharat chicken & chickpea filo pie