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Carrot recipes
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Daube de boeuf
Carrot fritters with fried eggs & harissa yogurt
Cumin & honeyed carrot houmous
Spiced lentil casserole with shallots & root vegetables
Summer carrot, red onion & harissa galette
Warm bulgur, veggie sausage & harissa roasted carrot salad
Indian-style street-food cucumber
The best coleslaw
Ribboned veg, noodles & chilli prawn salad with tahini coriander dressing
Lebanese seven-spiced lentil & olive stew
Carrot tarte tatin
Honeyed carrots with toasted sunflower seeds
Feisty black bean balls with rich tomato sauce
Mixed vegetable salan
Sri Lankan style veg hash
South East Asian-inspired Savoy cabbage slaw
Slow-cooked pork stew with polenta & gremolata
Honey-glazed sausages with ‘hutspot’ mash
Christmas gravy
Pumpkin fondue with crispy bats & crunchy veg
The best lasagne
Herby smetana dip with roasted vegetables
Carrot & tamarind cake
Prawn & mango salad with lime & chilli
Hot wingz with chipotle & lime slaw
Braised lamb with dill & mustard
Carrot & radish salad with eggs and green dressing
Crunchy spiced chickpea, carrot & coconut salad
Easter carrot patch traybake
Roasted carrot & chickpea couscous with whipped vegan ‘feta’
Spiced carrot chilla
Spiced carrot chutney
Harissa-spiced chicken & chickpea filo pie
Parsnip, carrot & potato mash with roasted garlic
Carrot oatmeal cookies
Date & carrot cake
Puy lentils with roasted baby top carrots & mint
Chilli-miso beef rice bowl with a fried egg
Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil
Rainbow salad with Cajun prawns
Poached chicken & chickpea salad with radish tzatziki
Cod with parsley sauce & buttery carrots
Odds-and-ends baked orzo with Ricotta
Spicy carrots with lentils, kidney beans & coconut
Spiced turkey soup
Red cabbage, carrot & mint sambol
American-style meatloaf with sweet & sour glaze
Pudla with kachumber (gram flour pancakes with tomato & onion salad)
Carrot hot dogs with Japanese-style potato salad
Spiced-rubbed chicken with lime slaw
Spicy roast carrot & avocado salad
TEST Crunchy radish and Thai basil slaw
Individual lentil, chestnut & Guinness pot pies
Baked carrot sesame fries