Vegetarian dinner recipes

Take your meat-free cooking to new levels of scrumptiousness with these vegetarian recipes.

White bean & leek stew with basil gremolata
3.5 out of 5 stars(3)
Chickpea & vegetable roast with bulgur wheat
5 out of 5 stars(4)
Roast carrots with lentils & wheatberries
Tomato & cannellini bean stew with gremolata
4 out of 5 stars(2)
Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato
5 out of 5 stars(2)
Creamy mushrooms with mustard & spinach wild rice
4.5 out of 5 stars(2)
Tarragon, cheese & vegetable gratin
5 out of 5 stars(2)
Cheesy cauliflower tortiglioni
5 out of 5 stars(3)
Italian-style winter pasta
5 out of 5 stars(5)
Quick dhal with smoked chilli butter
4 out of 5 stars(4)
Air fryer Moroccan-style parsnip & green olive stew
4 out of 5 stars(4)
Air fryer shawarma-spiced squash & veggie sausage bake
4 out of 5 stars(1)
Rava dosa with turmeric potatoes
2.5 out of 5 stars(8)
Jerusalem artichoke & spinach curry
3.5 out of 5 stars(5)
Warm spelt, shallot & goat’s cheese salad
5 out of 5 stars(1)
Salt & pepper tofu with katsu mayo
4 out of 5 stars(1)
Smoky polenta with crispy mushrooms, chestnuts & thyme
4 out of 5 stars(2)
Cavolo nero & bechamel pasta bake
Green tikka chickpeas & paneer
4.5 out of 5 stars(5)
Spicy carrots with lentils, kidney beans & coconut
5 out of 5 stars(8)
The best roasted miso squash & sweet potato soup
5 out of 5 stars(3)
Crispy sesame tofu & mushroom stir fry
3 out of 5 stars(5)
Potato, pea & paneer curry
4 out of 5 stars(5)
Warm lentil salad with roast cherry tomatoes & red pepper
Chilli bean bowls with roasted cumin carrots
4 out of 5 stars(4)
Root veg & lentil fritters with poached eggs, chilli butter & garlic yogurt
4.5 out of 5 stars(6)
Smoky black bean & tomato soup
5 out of 5 stars(5)
Sausage bake with chimichurri
5 out of 5 stars(5)
Lentil ‘meatballs’ with tomato & chilli
2.5 out of 5 stars(7)
Creamy cauliflower & pea korma
4.5 out of 5 stars(4)
Beetroot & horseradish soup
4.5 out of 5 stars(6)
Cauliflower & spinach curry
5 out of 5 stars(7)
Vegetarian tamarind curry
4 out of 5 stars(4)
XO tofu & shiitake fried rice
4.5 out of 5 stars(2)
Sweet leek & Cheddar brioche pudding
5 out of 5 stars(2)
Seville orange & Sichuan pepper crispy tofu
3 out of 5 stars(3)
Crispy air fryer tofu with coconut grains
4 out of 5 stars(3)
Spiced greens, sweet potato & chickpea curry
4.5 out of 5 stars(6)
Roasted cauliflower curry with coconut & coriander ‘yogurt’
3.5 out of 5 stars(5)
Broccoli & blue cheese pie
4.5 out of 5 stars(4)
Vegan vegetable pie
5 out of 5 stars(1)
Peppers, chickpeas & spinach with shakshuka-style eggs
3 out of 5 stars(3)
Creamy garlic & sprout spaghetti
5 out of 5 stars(4)
Crisp-topped aubergine stacks
5 out of 5 stars(3)
Parsnip, shallot & Marmite tatin
5 out of 5 stars(1)
Caramelised butternut, spinach & cheese rotolo
Roasted lemony carrot & spelt salad
Vegan nut Wellington
3.5 out of 5 stars(4)
Sweetcorn, potato & chilli chowder
5 out of 5 stars(2)
Brothy lentil soup
5 out of 5 stars(1)
Swede, red lentil & paneer curry
4 out of 5 stars(5)
Crispy tofu noodles with miso & lime
5 out of 5 stars(1)
Yellow aubergine curry
5 out of 5 stars(4)
Air fryer egg-fried vegetable rice
3 out of 5 stars(4)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

White bean & leek stew with basil gremolata

Chickpea & vegetable roast with bulgur wheat

Roast carrots with lentils & wheatberries

Tomato & cannellini bean stew with gremolata

Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato

Creamy mushrooms with mustard & spinach wild rice

Tarragon, cheese & vegetable gratin

Cheesy cauliflower tortiglioni

Italian-style winter pasta

Quick dhal with smoked chilli butter

Air fryer Moroccan-style parsnip & green olive stew

Air fryer shawarma-spiced squash & veggie sausage bake

Rava dosa with turmeric potatoes

Jerusalem artichoke & spinach curry

Warm spelt, shallot & goat’s cheese salad

Salt & pepper tofu with katsu mayo

Smoky polenta with crispy mushrooms, chestnuts & thyme

Cavolo nero & bechamel pasta bake

Green tikka chickpeas & paneer

Spicy carrots with lentils, kidney beans & coconut

The best roasted miso squash & sweet potato soup

Crispy sesame tofu & mushroom stir fry

Potato, pea & paneer curry

Warm lentil salad with roast cherry tomatoes & red pepper

Chilli bean bowls with roasted cumin carrots

Root veg & lentil fritters with poached eggs, chilli butter & garlic yogurt

Smoky black bean & tomato soup

Sausage bake with chimichurri

Lentil ‘meatballs’ with tomato & chilli

Creamy cauliflower & pea korma

Beetroot & horseradish soup

Cauliflower & spinach curry

Vegetarian tamarind curry

XO tofu & shiitake fried rice

Sweet leek & Cheddar brioche pudding

Seville orange & Sichuan pepper crispy tofu

Crispy air fryer tofu with coconut grains

Spiced greens, sweet potato & chickpea curry

Roasted cauliflower curry with coconut & coriander ‘yogurt’

Broccoli & blue cheese pie

Vegan vegetable pie

Peppers, chickpeas & spinach with shakshuka-style eggs

Creamy garlic & sprout spaghetti

Crisp-topped aubergine stacks

Parsnip, shallot & Marmite tatin

Caramelised butternut, spinach & cheese rotolo

Roasted lemony carrot & spelt salad

Vegan nut Wellington

Sweetcorn, potato & chilli chowder

Brothy lentil soup

Swede, red lentil & paneer curry

Crispy tofu noodles with miso & lime

Yellow aubergine curry

Air fryer egg-fried vegetable rice