Bay leaf recipes

bay leaf
No Mediterranean or Italian dish is complete without a flavoursome bay leaf or two. Add these big, shiny leaves at the start of the cooking process to slowly infuse the dish with their robust aroma.

Shop Cooks' Ingredients Bay Leaf

Roast beef with blackberry & port sauce
Christmas gravy
5 out of 5 stars(4)
Traditional honey-glazed gammon
5 out of 5 stars(5)
Turkey stock & gravy
Braised celeriac, fennel, butterbeans & mint
3 out of 5 stars(2)
Cacio e pepe leek & potato soup
3.5 out of 5 stars(2)
Chicken agrodolce salad
4 out of 5 stars(5)
Shahi veg pulao
5 out of 5 stars(1)
Butterbean, leek & ham hock stew
4 out of 5 stars(4)
Jollof
Meatball & cannellini bean one-pot
4.5 out of 5 stars(12)
The best cottage pie
4.5 out of 5 stars(14)
Slow-roast beef brisket
4 out of 5 stars(4)
Autumn pasta with lentils
5 out of 5 stars(1)
Lasagne
3 out of 5 stars(2)
Purple sprouting broccoli with anchovy hollandaise
Individual lentil, chestnut & Guinness pot pies
3.5 out of 5 stars(2)
Lemon & garlic butter turkey
1 out of 5 stars(1)
Chipotle & lime roast chicken with quick pickled onions
Pumpkin biryani
4.5 out of 5 stars(3)
Egg & spinach curry
4.5 out of 5 stars(3)
Chickpea curry
4.5 out of 5 stars(5)
Paneer kofta curry
5 out of 5 stars(1)
Glazed gammon with apples
3 out of 5 stars(2)
Bay & thyme butter roast turkey
5 out of 5 stars(1)
Apple & blackberry pudding with bay custard
Balsamic braised red cabbage
1.5 out of 5 stars(2)
Pork shoulder with leeks, chestnut mushrooms & cream
5 out of 5 stars(5)
Leek, cannellini bean & ham stew
5 out of 5 stars(6)
Next-day lamb ragu
4.5 out of 5 stars(2)
Roast pork with crackling, celeriac and apple sauce
4 out of 5 stars(5)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Apple and sausagemeat stuffing
4 out of 5 stars(1)
Fennel & citrus roast turkey
5 out of 5 stars(1)
Maple butter glazed turkey with pancetta parcels
4 out of 5 stars(1)
Redcurrant-glazed ham
5 out of 5 stars(1)
Roast cherry & chocolate mess
4.5 out of 5 stars(3)
Minestrone with tortelloni and pesto
4 out of 5 stars(1)
Perfect roast chicken
4.5 out of 5 stars(8)
Ditaloni soup with lentils and kale
4.5 out of 5 stars(2)
Martha’s Guinness beef stew with herb dumplings
5 out of 5 stars(4)
The Happy Pear's vegan lasagne with cashew cream & celeriac
5 out of 5 stars(2)
Smoked paprika and maple glazed ham
4.5 out of 5 stars(4)
Slow-cooked pork with chilli and orange
5 out of 5 stars(3)
Venison and mushroom pie
3 out of 5 stars(1)
Roasted lamb ragù
4 out of 5 stars(4)
Amelia Freer's dairy-free cottage pie
4 out of 5 stars(1)
The Happy Pear's vegan lasagne with basil cashew cream & celeriac
3.5 out of 5 stars(2)
Youvetsi (Greek lamb stew with orzo)
5 out of 5 stars(8)
Slow-cooked beef short rib & jackets
5 out of 5 stars(2)
The best chicken & ham hock pot pie
5 out of 5 stars(2)
Pepper & pistachio jewelled rice
5 out of 5 stars(1)
Spicy cherry chutney with grilled feta
5 out of 5 stars(2)
Classic tomato ketchup

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Roast beef with blackberry & port sauce

Christmas gravy

Traditional honey-glazed gammon

Turkey stock & gravy

Braised celeriac, fennel, butterbeans & mint

Cacio e pepe leek & potato soup

Chicken agrodolce salad

Shahi veg pulao

Butterbean, leek & ham hock stew

Jollof

Meatball & cannellini bean one-pot

The best cottage pie

Slow-roast beef brisket

Autumn pasta with lentils

Lasagne

Purple sprouting broccoli with anchovy hollandaise

Individual lentil, chestnut & Guinness pot pies

Lemon & garlic butter turkey

Chipotle & lime roast chicken with quick pickled onions

Pumpkin biryani

Egg & spinach curry

Chickpea curry

Paneer kofta curry

Glazed gammon with apples

Bay & thyme butter roast turkey

Apple & blackberry pudding with bay custard

Balsamic braised red cabbage

Pork shoulder with leeks, chestnut mushrooms & cream

Leek, cannellini bean & ham stew

Next-day lamb ragu

Roast pork with crackling, celeriac and apple sauce

Treacle and mustard baked gammon

Apple and sausagemeat stuffing

Fennel & citrus roast turkey

Maple butter glazed turkey with pancetta parcels

Redcurrant-glazed ham

Roast cherry & chocolate mess

Minestrone with tortelloni and pesto

Perfect roast chicken

Ditaloni soup with lentils and kale

Martha’s Guinness beef stew with herb dumplings

The Happy Pear's vegan lasagne with cashew cream & celeriac

Smoked paprika and maple glazed ham

Slow-cooked pork with chilli and orange

Venison and mushroom pie

Roasted lamb ragù

Amelia Freer's dairy-free cottage pie

The Happy Pear's vegan lasagne with basil cashew cream & celeriac

Youvetsi (Greek lamb stew with orzo)

Slow-cooked beef short rib & jackets

The best chicken & ham hock pot pie

Pepper & pistachio jewelled rice

Spicy cherry chutney with grilled feta

Classic tomato ketchup