Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Tofu with ginger & soy tomato sauce
5 out of 5 stars(1)
Beef meatballs with tomato, oregano & polenta
3.5 out of 5 stars(4)
Hot mackerel & beetroot salad with poached eggs
5 out of 5 stars(3)
Stir fried noodles with crab
Chilli lamb meatball bake
4.5 out of 5 stars(4)
Tuna & tomato fattoush
Lebanese seven-spiced lentil & olive stew
5 out of 5 stars(2)
Chorizo mac & cheese
5 out of 5 stars(2)
Triple cheese & mustard straws
5 out of 5 stars(3)
Ham, pea & asparagus quiche
5 out of 5 stars(12)
Carolean celebration carrot cake
5 out of 5 stars(5)
Cider, mixed berry & Bramley apple jellies
5 out of 5 stars(1)
Royal feasting platter
5 out of 5 stars(2)
Peppermint G&Tea
5 out of 5 stars(1)
Brunch grazing board
Persian shirazi salad
Sabzi polo (fragrant herbed rice) with trout
1 out of 5 stars(1)
Matzo brei
5 out of 5 stars(1)
Super easy chocolate Easter nests
3.5 out of 5 stars(3)
Chicken, pea & pancetta pot pie
4.5 out of 5 stars(2)
Raspberry & cardamom lassi
1 out of 5 stars(1)
Soy & ginger chicken noodle soup
Fried chicken wraps with tomato & garlic
4 out of 5 stars(1)
Teriyaki tofu with Tenderstem broccoli
4 out of 5 stars(2)
One-tray lemon roast chicken & vegetables
Hoisin beef noodles
4 out of 5 stars(1)
Easy salmon en croûte
4.5 out of 5 stars(60)
Znud al sit (Crispy cream-filled rolls)
5 out of 5 stars(2)
Green falafel with yogurt & roast beets
Turmeric cauliflower mash with spiced paneer
5 out of 5 stars(2)
Sea bass with asparagus in creamy broth
4.5 out of 5 stars(13)
Wild garlic pesto & fennel sausage pasta
4.5 out of 5 stars(2)
Chicken burgers with tarragon mayo
5 out of 5 stars(1)
Roasted red pepper, aubergine & freekeh salad
4 out of 5 stars(3)
Palestinian slow-roast lamb
4.5 out of 5 stars(18)
Romesco soup with caper toasts
5 out of 5 stars(2)
Lamb shoulder ragù bianco
4 out of 5 stars(1)
Green eggs & ham
Beetroot & horseradish devilled eggs
Easy spinach, ricotta & tomato pasta bake
5 out of 5 stars(3)
Freekeh salad
5 out of 5 stars(4)
Jewelled rice
5 out of 5 stars(1)
Mint yogurt dressing with cucumber & chive
Stuffed squash with sage & tahini sauce
Roast pork buns with apple sauce & kimchi onions
Wild Alaskan salmon with tomatoes & olives
4 out of 5 stars(5)
Carrot tarte tatin
5 out of 5 stars(8)
Roast beef & hasselback potatoes with chimichurri
Coronation king oyster mushroom salad
4 out of 5 stars(4)
Eggs royale sandwiches
5 out of 5 stars(3)
Ice-cream sandwiches
3.5 out of 5 stars(2)
Dark chocolate & Persian lime tart
1 out of 5 stars(1)
Spice roast veg & tahini pilaf with crispy chickpeas
4 out of 5 stars(1)
Sun-dried tomato & harissa eggs

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Tofu with ginger & soy tomato sauce

Beef meatballs with tomato, oregano & polenta

Hot mackerel & beetroot salad with poached eggs

Stir fried noodles with crab

Chilli lamb meatball bake

Tuna & tomato fattoush

Lebanese seven-spiced lentil & olive stew

Chorizo mac & cheese

Triple cheese & mustard straws

Ham, pea & asparagus quiche

Carolean celebration carrot cake

Cider, mixed berry & Bramley apple jellies

Royal feasting platter

Peppermint G&Tea

Brunch grazing board

Persian shirazi salad

Sabzi polo (fragrant herbed rice) with trout

Matzo brei

Super easy chocolate Easter nests

Chicken, pea & pancetta pot pie

Raspberry & cardamom lassi

Soy & ginger chicken noodle soup

Fried chicken wraps with tomato & garlic

Teriyaki tofu with Tenderstem broccoli

One-tray lemon roast chicken & vegetables

Hoisin beef noodles

Easy salmon en croûte

Znud al sit (Crispy cream-filled rolls)

Green falafel with yogurt & roast beets

Turmeric cauliflower mash with spiced paneer

Sea bass with asparagus in creamy broth

Wild garlic pesto & fennel sausage pasta

Chicken burgers with tarragon mayo

Roasted red pepper, aubergine & freekeh salad

Palestinian slow-roast lamb

Romesco soup with caper toasts

Lamb shoulder ragù bianco

Green eggs & ham

Beetroot & horseradish devilled eggs

Easy spinach, ricotta & tomato pasta bake

Freekeh salad

Jewelled rice

Mint yogurt dressing with cucumber & chive

Stuffed squash with sage & tahini sauce

Roast pork buns with apple sauce & kimchi onions

Wild Alaskan salmon with tomatoes & olives

Carrot tarte tatin

Roast beef & hasselback potatoes with chimichurri

Coronation king oyster mushroom salad

Eggs royale sandwiches

Ice-cream sandwiches

Dark chocolate & Persian lime tart

Spice roast veg & tahini pilaf with crispy chickpeas

Sun-dried tomato & harissa eggs