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Healthy recipes
Fill your plate with colourful, flavour-packed goodness and shake up your weekly plant rotation with our mega guide to healthy recipes. Each dish contains at least 1 of your 5 a day, plus an additional nutritional benefit. Find out more with our healthy eating guide.
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Green tikka masala chickpeas
Chargrilled green vegetables with wild garlic salsa verde
Roast venison with bacon & apples
Sardine bucatini
Lentil, courgette & dill fritters
New potato bowl with rocket pesto, spring greens & feta fried eggs
Beetroot freekeh with spinach & dukkah-crusted tofu
Honey, mustard & tarragon chicken traybake
Sweet chilli salmon, blush orange & black rice with sesame & soy
Roast cabbage wedges with caraway seeds
Egg biryani
Sherry-braised little gem & broad beans
Lamb neck fillet with tomatoes, shallots & butter beans
Romesco sauce
Roasted cod, peppers & potatoes with olives
Sticky miso carrots & smoked tofu
Buttery tomato chickpeas & orecchiette
Spiced bulgur & lamb meatballs with garlicky yogurt spinach
Roasted gochujang squash
Cauliflower ‘cheese’
Leafy greens & pine nut spaghetti
Creamy chicken with leeks & beans
Thai-style rice & prawn salad
Cauliflower tacos with coriander & cashew dressing
Sesame-ginger tofu noodles
One-pan beef & lentil lasagne
Roasted aubergine with freekeh & amba sauce
Mango & curried chickpeas on naan
Use-it-up vegetable soup
Winter slaw sarnies
Lemongrass chicken lettuce cups
Beetroot, lentil, grape & chicory salad
Lentil ragù with pappardelle
Almond & chipotle dressed roasted roots and black lentils
Lightly smoked salmon with beetroot, buckwheat & tangerine relish
Bean, sausage & red wine risotto
Broccoli & smoked cheese frittata
Gunpowder-spiced dal
Red curry salmon noodles
Harissa chicken & herby freekeh
Creamy ’nduja carlin peas
Carrot & cheese fritter pittas
Braised cod, lettuce & peas
Salmon & watercress spaghetti
Mushroom & coconut noodle soup
Kimchi & tofu fried rice
Spiced duck ragù with orange gremolata
Spiced swede, butterbean & Brie traybake
Crispy swede roasties
Tahini winter slaw
Seared tuna, soba & spinach salad
Gochujang ragù with pasta & shiitake
Caraway pork meatballs with apple & cabbage mash
Orange & fennel salad