Quick & easy healthy recipes
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Harissa salmon with tomatoes
Air fryer egg-fried vegetable rice
South East Asian-inspired Savoy cabbage slaw
Smoky polenta with crispy mushrooms, chestnuts & thyme
Grain bowl with stir-fried ginger vegetables, XO sauce & crispy egg
The best air fryer chips
Blueberry oat bars
Air fryer baked eggs
Pork, lemon & rosemary meatball wraps with walnut yogurt dressing
Seafood, tomato & chickpea curry
Silky green conchiglie with ricotta & lemon
Chicken agrodolce salad
Cheat's chicken tikka masala
Grilled gunpowder chicken
Super green pasta
Pecan, cherry & honey oat bars
Chicken & beetroot flatbreads
Veggie noodle soup with eggs
Speedy prawn & coconut curry
Summer vegetable penne
Tofu scramble on toast with watercress salad
Steak, polenta & rojo sauce
Simple fish & prawn pie with lemony spinach
Spicy carrot fritters with tomato grain salad & tzatziki
Rainbow tofu bowl
Salmon with beet remoulade
Pasta with Tenderstem broccoli and anchovies
Easy Vegan Pancakes
Pomegranate-glazed lamb with date, kale & bulgur salad
Tuna fagioli
Poached chicken, pak choi & noodles
Berry, coconut & chia smoothie bowl
Thai-style salmon curry
Sea bass with sizzling ginger
Celeriac steaks with lentils & garlic mayo
Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs
Wild garlic & sausage gnocchi
Sweet chilli & black garlic noodle salad
Goat’s cheese, fig & honey salad
Grilled mackerel with couscous, beans, tomatoes & dill
Roasted mushrooms with ginger and poached eggs
Chorizo-roasted tomatoes with shredded fennel
Tikka tofu fried rice
Herb-crusted salmon and wild rice
Prawn and spring vegetable noodles
Trout with crispy potatoes & minted tomatoes
Pak choi & baby corn stir-fry
Bengali fish with chilli greens
Soft tacos with spicy salmon
Chilli beef & broccoli stir fry
Citrus salmon with peas & spinach
Lime & garlic chicken with roasted cauliflower
Cod, parsnip & kale stew
Prawn, crab & ginger cakes