Vegetarian recipes

Browse tempting recipes for every type of vegetarian diet. You can easily shop all our recipes too - find what you like and simply click to add to your trolley.

Dark chocolate, chilli & salted pretzel slice
Coconut macaroons
Roasted hazelnut crème brulée
Queen of puddings
Spicy bean bowls with focaccia
Smoky aubergine & roasted veg salad
Harissa-roasted veg tart with herby goat's cheese
St Clements cream tea buns
Leckford fruit & seed buns with whipped honey butter and lemon thyme
Berry blush hot cross ice cream sandwiches
Dutch baby with caramelised cashews & date syrup
Rice Krispie & peanut butter energy bars
Jammy eggs & black bean noodles
Goat's cheese, spinach & pea tartines
5 out of 5 stars(1)
Mushroom & tempeh dan dan noodles
Herby new potato tortilla with green chilli sauce
Creamy cannellini beans with shallots & cider
4 out of 5 stars(2)
Egg tacos with salad onion & lime salsa
Tomatoey polenta with chestnuts & greens
Roast tomato, lentil & feta warm salad
5 out of 5 stars(1)
Roast butternut squash soup with crispy pinto beans & pecans
Spicy lentil jackets with cucumber yogurt & mango chutney
5 out of 5 stars(1)
Squash, sweet potato & lentil stew
4.5 out of 5 stars(6)
Warm roasted roots salad with falafel & sweet tahini dressing
Pear, chocolate, ginger & hazelnut crumble
5 out of 5 stars(1)
Roast winter vegetables, spelt & black grapes with aillade
Golden aubergine with purple sprouting broccoli, honey baked feta & preserved lemon dressing
Sweet & spicy jackfruit tacos
5 out of 5 stars(3)
Orange & almond seed cake with berries and Greek yogurt
Pistachio & cherry pancakes
5 out of 5 stars(4)
Strawberry mousse
Mango & Thai basil clafoutis
Sticky tofu with coconut rice
5 out of 5 stars(1)
Sticky soy golden squash, Chinese leaf & shallot salad
Maple & cinnamon chickpeas
Chilli & sesame edamame beans
5 out of 5 stars(1)
Smoky & spicy chickpeas
1 out of 5 stars(1)
Smashed peas & golden halloumi crumbs on toast
White bean & rosemary houmous
Crispy kale with tahini & black garlic dressing
5 out of 5 stars(5)
Lemony kale & chickpea soup
5 out of 5 stars(1)
Honey & chilli noodles
Cauliflower, date & halloumi salad
5 out of 5 stars(2)
Carrot & zaatar soup with beet houmous and goat’s cheese bagels
5 out of 5 stars(1)
Harissa & chickpea stew with orange, olives and crispbread
5 out of 5 stars(1)
Tofu scramble & tomato stir fry with rice
4 out of 5 stars(1)
Spicy sesame ramen with chargrilled tofu, pak choi & beansprouts
5 out of 5 stars(1)
Sticky glazed tofu with winter citrus, kale & crisp quinoa salad
‘Plantiful’ blueberry muffins
Chilli-chocolate tiffin bites
3 out of 5 stars(2)
Smoky bean & cheese quesadillas
4 out of 5 stars(4)
Roasted red pepper, halloumi & walnut baked orzo
5 out of 5 stars(3)
Malty chocolate fudge sauce & sesame sprinkle
One pan black chickpeas with baharat & orange
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Dark chocolate, chilli & salted pretzel slice

Coconut macaroons

Roasted hazelnut crème brulée

Queen of puddings

Spicy bean bowls with focaccia

Smoky aubergine & roasted veg salad

Harissa-roasted veg tart with herby goat's cheese

St Clements cream tea buns

Leckford fruit & seed buns with whipped honey butter and lemon thyme

Berry blush hot cross ice cream sandwiches

Dutch baby with caramelised cashews & date syrup

Rice Krispie & peanut butter energy bars

Jammy eggs & black bean noodles

Goat's cheese, spinach & pea tartines

Mushroom & tempeh dan dan noodles

Herby new potato tortilla with green chilli sauce

Creamy cannellini beans with shallots & cider

Egg tacos with salad onion & lime salsa

Tomatoey polenta with chestnuts & greens

Roast tomato, lentil & feta warm salad

Roast butternut squash soup with crispy pinto beans & pecans

Spicy lentil jackets with cucumber yogurt & mango chutney

Squash, sweet potato & lentil stew

Warm roasted roots salad with falafel & sweet tahini dressing

Pear, chocolate, ginger & hazelnut crumble

Roast winter vegetables, spelt & black grapes with aillade

Golden aubergine with purple sprouting broccoli, honey baked feta & preserved lemon dressing

Sweet & spicy jackfruit tacos

Orange & almond seed cake with berries and Greek yogurt

Pistachio & cherry pancakes

Strawberry mousse

Mango & Thai basil clafoutis

Sticky tofu with coconut rice

Sticky soy golden squash, Chinese leaf & shallot salad

Maple & cinnamon chickpeas

Chilli & sesame edamame beans

Smoky & spicy chickpeas

Smashed peas & golden halloumi crumbs on toast

White bean & rosemary houmous

Crispy kale with tahini & black garlic dressing

Lemony kale & chickpea soup

Honey & chilli noodles

Cauliflower, date & halloumi salad

Carrot & zaatar soup with beet houmous and goat’s cheese bagels

Harissa & chickpea stew with orange, olives and crispbread

Tofu scramble & tomato stir fry with rice

Spicy sesame ramen with chargrilled tofu, pak choi & beansprouts

Sticky glazed tofu with winter citrus, kale & crisp quinoa salad

‘Plantiful’ blueberry muffins

Chilli-chocolate tiffin bites

Smoky bean & cheese quesadillas

Roasted red pepper, halloumi & walnut baked orzo

Malty chocolate fudge sauce & sesame sprinkle

One pan black chickpeas with baharat & orange