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Discover a taste of summer

Mediterranean peaches ’n’ cream
Barbecued pineapple with coconut
Artichoke, mortadella & pistachio pasta salad
Melon & Thai basil rice salad
Minted cucumber & labneh salad
Barbecued whole trout
Lamb skewers
Charred courgettes & manouri
The perfect steak
Soy & gochujang marinade
Herby anchovy marinade
5 out of 5 stars(2)
Preserved lemon & zhoug marinade
Mackerel with cherry and soy glaze
Cherry chocolate tart
Cherry, pistachio and feta fattoush
Watermelon & tomato salad with coriander dressing
Coriander chicken curry
2 out of 5 stars(1)
Raspberry & Turkish delight semifreddo
Korean-style one-pan eggs
Peppered steak, charred radish & new potato salad
Tomato, cannellini & ’nduja baked cod
Creamy courgette, mint & parmesan pasta
1 out of 5 stars(1)
Crispy rice, duck & raspberry salad
Raspberry ripple cheesecake
Nectarine & orange blossom traybake
5 out of 5 stars(2)
Nectarine, ricotta & pesto tarts
1 out of 5 stars(1)
Spicy nectarine & herb noodle salad
Pistachio cake with berries & scented cream
Bulgur wheat with walnuts, fennel, sour cherries & green olives
Butterflied leg of lamb with aubergine, roast tomatoes, mint, honey & preserved lemon relish
Summer chicken chilli
5 out of 5 stars(1)
Miso-glazed courgettes with sesame chilli butter noodles
Coriander pork meatballs with chickpea purée & labneh
Crispy trout with mango piri piri & kachumbari
5 out of 5 stars(1)
The best tomato tart
Trout & new potato salad with cucumber yogurt dressing
4 out of 5 stars(2)
Pea & feta burgers
Gingered noodle omelettes with garlic & chilli sauce
Prawn, avocado & grapefruit with quinoa
5 out of 5 stars(1)
Summer chicken with garlic butter pangrattato
5 out of 5 stars(1)
Spiced black bean & charred corn chilli
Larb-style pork
5 out of 5 stars(1)
Roasted peppers & red onions with warm pomegranate dressing
Lamb in cumin salt rub with chive yogurt dressing & flatbreads
No-churn peanut butter ‘ice cream’ with caramel sauce
Midsummer mango & passion fruit layer cake with lime and pistachio
5 out of 5 stars(1)
Lemony Lebanese-spiced tiger prawns
Jalapeño honey pulled pork with lime slaw
3.5 out of 5 stars(3)
Cumin & cardamom masala brisket with mango-pickle mayo
Roasted lemon, courgette & burrata salad
Lemon, pepper & tomato toasts with hot smoked salmon
No-churn lemon ice cream
5 out of 5 stars(2)
Baby gem wedge salad with sesame dressing, crispy onions & garlic
Sicilian Sardine pasta
4.5 out of 5 stars(4)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Mediterranean peaches ’n’ cream

Barbecued pineapple with coconut

Artichoke, mortadella & pistachio pasta salad

Melon & Thai basil rice salad

Minted cucumber & labneh salad

Barbecued whole trout

Lamb skewers

Charred courgettes & manouri

The perfect steak

Soy & gochujang marinade

Herby anchovy marinade

Preserved lemon & zhoug marinade

Mackerel with cherry and soy glaze

Cherry chocolate tart

Cherry, pistachio and feta fattoush

Watermelon & tomato salad with coriander dressing

Coriander chicken curry

Raspberry & Turkish delight semifreddo

Korean-style one-pan eggs

Peppered steak, charred radish & new potato salad

Tomato, cannellini & ’nduja baked cod

Creamy courgette, mint & parmesan pasta

Crispy rice, duck & raspberry salad

Raspberry ripple cheesecake

Nectarine & orange blossom traybake

Nectarine, ricotta & pesto tarts

Spicy nectarine & herb noodle salad

Pistachio cake with berries & scented cream

Bulgur wheat with walnuts, fennel, sour cherries & green olives

Butterflied leg of lamb with aubergine, roast tomatoes, mint, honey & preserved lemon relish

Summer chicken chilli

Miso-glazed courgettes with sesame chilli butter noodles

Coriander pork meatballs with chickpea purée & labneh

Crispy trout with mango piri piri & kachumbari

The best tomato tart

Trout & new potato salad with cucumber yogurt dressing

Pea & feta burgers

Gingered noodle omelettes with garlic & chilli sauce

Prawn, avocado & grapefruit with quinoa

Summer chicken with garlic butter pangrattato

Spiced black bean & charred corn chilli

Larb-style pork

Roasted peppers & red onions with warm pomegranate dressing

Lamb in cumin salt rub with chive yogurt dressing & flatbreads

No-churn peanut butter ‘ice cream’ with caramel sauce

Midsummer mango & passion fruit layer cake with lime and pistachio

Lemony Lebanese-spiced tiger prawns

Jalapeño honey pulled pork with lime slaw

Cumin & cardamom masala brisket with mango-pickle mayo

Roasted lemon, courgette & burrata salad

Lemon, pepper & tomato toasts with hot smoked salmon

No-churn lemon ice cream

Baby gem wedge salad with sesame dressing, crispy onions & garlic

Sicilian Sardine pasta