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Discover a taste of summer

Cold brew affogato
Grapefruit julep
Summer citrus martini
Chocolate, cherry & pistachio knickerbocker glory
Peach Melba sundae
5 out of 5 stars(1)
Berry overnight oats
Mumbai-style eggs on toast
Herby tomato & tuna salad
5 out of 5 stars(1)
Grape & hazelnut galette
Gooseberry crumble cake
5 out of 5 stars(2)
Lemony runner bean tagliatelle
Beetroot, potato & feta salad
Strawberry mess ice cream slabs
Cinnamon bun iced chai float
Peach Melba baked Alaska
Beef koftas with herby skyr
Peach Melba arctic roll
Chocolate cherry ice cream bombes
Fennel, pickled onion & coconut salad with jalapeño and curry leaf salt dressing
Waffle ice cream sandwiches
The best summer pudding
Dubai-style chocolate & pistachio tart
2 out of 5 stars(1)
Paloma Pitcher
Fruit skewers with Mars Bar sauce
Mediterranean peaches ’n’ cream
Barbecued pineapple with coconut
Artichoke, mortadella & pistachio pasta salad
Melon & Thai basil rice salad
Minted cucumber & labneh salad
Barbecued whole trout
Lamb skewers
Charred courgettes & manouri
The perfect steak
Soy & gochujang marinade
Herby anchovy marinade
5 out of 5 stars(2)
Preserved lemon & zhoug marinade
Mackerel with cherry and soy glaze
Cherry chocolate tart
Cherry, pistachio and feta fattoush
Watermelon & tomato salad with coriander dressing
Coriander chicken curry
2 out of 5 stars(1)
Raspberry & Turkish delight semifreddo
Korean-style one-pan eggs
Peppered steak, charred radish & new potato salad
Tomato, cannellini & ’nduja baked cod
Creamy courgette, mint & parmesan pasta
1 out of 5 stars(1)
Crispy rice, duck & raspberry salad
Raspberry ripple cheesecake
Nectarine & orange blossom traybake
5 out of 5 stars(2)
Spicy nectarine & herb noodle salad
Pistachio cake with berries & scented cream
Butterflied leg of lamb with aubergine, roast tomatoes, mint, honey & preserved lemon relish
Nectarine, ricotta & pesto tarts
1 out of 5 stars(2)
Bulgur wheat with walnuts, fennel, sour cherries & green olives

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Cold brew affogato

Grapefruit julep

Summer citrus martini

Chocolate, cherry & pistachio knickerbocker glory

Peach Melba sundae

Berry overnight oats

Mumbai-style eggs on toast

Herby tomato & tuna salad

Grape & hazelnut galette

Gooseberry crumble cake

Lemony runner bean tagliatelle

Beetroot, potato & feta salad

Strawberry mess ice cream slabs

Cinnamon bun iced chai float

Peach Melba baked Alaska

Beef koftas with herby skyr

Peach Melba arctic roll

Chocolate cherry ice cream bombes

Fennel, pickled onion & coconut salad with jalapeño and curry leaf salt dressing

Waffle ice cream sandwiches

The best summer pudding

Dubai-style chocolate & pistachio tart

Paloma Pitcher

Fruit skewers with Mars Bar sauce

Mediterranean peaches ’n’ cream

Barbecued pineapple with coconut

Artichoke, mortadella & pistachio pasta salad

Melon & Thai basil rice salad

Minted cucumber & labneh salad

Barbecued whole trout

Lamb skewers

Charred courgettes & manouri

The perfect steak

Soy & gochujang marinade

Herby anchovy marinade

Preserved lemon & zhoug marinade

Mackerel with cherry and soy glaze

Cherry chocolate tart

Cherry, pistachio and feta fattoush

Watermelon & tomato salad with coriander dressing

Coriander chicken curry

Raspberry & Turkish delight semifreddo

Korean-style one-pan eggs

Peppered steak, charred radish & new potato salad

Tomato, cannellini & ’nduja baked cod

Creamy courgette, mint & parmesan pasta

Crispy rice, duck & raspberry salad

Raspberry ripple cheesecake

Nectarine & orange blossom traybake

Spicy nectarine & herb noodle salad

Pistachio cake with berries & scented cream

Butterflied leg of lamb with aubergine, roast tomatoes, mint, honey & preserved lemon relish

Nectarine, ricotta & pesto tarts

Bulgur wheat with walnuts, fennel, sour cherries & green olives