Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Self-saucing chocolate pudding
4.5 out of 5 stars(3)
Gingery pear, apple and pecan cobbler
5 out of 5 stars(2)
Red cabbage & carrot slaw
4 out of 5 stars(4)
Garlicky almond soup
5 out of 5 stars(2)
Carrot & tamarind cake
5 out of 5 stars(4)
Chicken with orzo & roasted garlic aioli
3 out of 5 stars(2)
Tenderstem tempura with sesame dipping sauce
Tenderstem piccalilli & cheese sandwich
Ponzu Tenderstem with marinated steak & noodles
5 out of 5 stars(3)
Chicken & beetroot flatbreads
3 out of 5 stars(3)
Feta, grape & lentil salad
5 out of 5 stars(2)
Grilled aubergines with yogurt & herb dressing
Crab salad
Braised peaches with lemon & elderflower
Madras aubergine with rice
3 out of 5 stars(2)
Rum & raisin ice cream sandwiches
Raspberry & almond galette
3.5 out of 5 stars(3)
Cherry, rose & pistachio 'Eton mess'
5 out of 5 stars(1)
Crispy cheese tuna melt
5 out of 5 stars(1)
Baked orzo with white beans, courgette & tomato
5 out of 5 stars(3)
Smoked mackerel salad with grains, beetroot & broccoli
Easy mixed bean, corn & tomato chilli soup
5 out of 5 stars(1)
Roasted cauliflower with harissa & tahini
4 out of 5 stars(6)
Spiced fish & coconut traybake
5 out of 5 stars(4)
Sticky chicken & green rice
5 out of 5 stars(1)
Veggie noodle soup with eggs
4.5 out of 5 stars(3)
Chickpea & harissa stew with yogurt flatbreads
Salmon, potato & courgette salad with lemon, dill and capers
5 out of 5 stars(1)
Sausage, prune & chickpea traybake
5 out of 5 stars(5)
Salt beef, Emmental & pickle bagelini
5 out of 5 stars(3)
Burrata, mortadella & pesto focaccia
Triple-cheese inside-out toasties
3 out of 5 stars(3)
Noodles with Thai basil, lime, coconut & griddled chicken
4 out of 5 stars(1)
Pork belly ciabatta with apple & fennel slaw
5 out of 5 stars(2)
Rice-stuffed aubergines with feta & mint
5 out of 5 stars(2)
Barbecued leg of lamb
5 out of 5 stars(1)
Classic new potato salad
4.5 out of 5 stars(3)
Cheese & bacon Hasselback potato bake
4 out of 5 stars(1)
Pulled pork loaded potato skin ‘nachos’
Creamy penne with broccoli & bacon
4.5 out of 5 stars(20)
Crushed potato & halloumi traybake with summer veg
5 out of 5 stars(1)
Egg & mushroom bagels with wasabi smashed avo
5 out of 5 stars(1)
Scotch bonnet & garlic hot sauce
Fig tarte tatin
4.5 out of 5 stars(2)
Fig & halloumi salad
4.5 out of 5 stars(4)
Lamb steaks with romesco sauce
Poached apricots with ricotta
5 out of 5 stars(1)
Raspberry glazed air fryer ring doughnuts
1 out of 5 stars(1)
Tuna, herb & penne pasta
4.5 out of 5 stars(8)
Plum & tarragon puff tart with a ginger nut crumble
Curried chicken & potato patties
Piri piri steak salad with avocado green goddess dressing
Jerk hot dogs with avocado & jalapeño salsa
Moroccan-spiced chicken with couscous & salad
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Self-saucing chocolate pudding

Gingery pear, apple and pecan cobbler

Red cabbage & carrot slaw

Garlicky almond soup

Carrot & tamarind cake

Chicken with orzo & roasted garlic aioli

Tenderstem tempura with sesame dipping sauce

Tenderstem piccalilli & cheese sandwich

Ponzu Tenderstem with marinated steak & noodles

Chicken & beetroot flatbreads

Feta, grape & lentil salad

Grilled aubergines with yogurt & herb dressing

Crab salad

Braised peaches with lemon & elderflower

Madras aubergine with rice

Rum & raisin ice cream sandwiches

Raspberry & almond galette

Cherry, rose & pistachio 'Eton mess'

Crispy cheese tuna melt

Baked orzo with white beans, courgette & tomato

Smoked mackerel salad with grains, beetroot & broccoli

Easy mixed bean, corn & tomato chilli soup

Roasted cauliflower with harissa & tahini

Spiced fish & coconut traybake

Sticky chicken & green rice

Veggie noodle soup with eggs

Chickpea & harissa stew with yogurt flatbreads

Salmon, potato & courgette salad with lemon, dill and capers

Sausage, prune & chickpea traybake

Salt beef, Emmental & pickle bagelini

Burrata, mortadella & pesto focaccia

Triple-cheese inside-out toasties

Noodles with Thai basil, lime, coconut & griddled chicken

Pork belly ciabatta with apple & fennel slaw

Rice-stuffed aubergines with feta & mint

Barbecued leg of lamb

Classic new potato salad

Cheese & bacon Hasselback potato bake

Pulled pork loaded potato skin ‘nachos’

Creamy penne with broccoli & bacon

Crushed potato & halloumi traybake with summer veg

Egg & mushroom bagels with wasabi smashed avo

Scotch bonnet & garlic hot sauce

Fig tarte tatin

Fig & halloumi salad

Lamb steaks with romesco sauce

Poached apricots with ricotta

Raspberry glazed air fryer ring doughnuts

Tuna, herb & penne pasta

Plum & tarragon puff tart with a ginger nut crumble

Curried chicken & potato patties

Piri piri steak salad with avocado green goddess dressing

Jerk hot dogs with avocado & jalapeño salsa

Moroccan-spiced chicken with couscous & salad