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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Valentine's Cocktail
Bibimbap with carrots and courgettes
Seville orange drizzle cake
Runner bean, broad bean & pecorino risotto
Banana butterscotch pancakes
Peanut butter and raspberry jam brownies
Rhubarb almond cake with orange
Spiced pineapple upside-down cake
Chocolate, tahini, cashew and spelt cookies
Wholewheat pasta with kale, pea and walnut pesto
Spiced sweet potato & leek soup with Stilton
Ginger chicken noodle soup
Baked blueberry and coconut oats
Spiced apple pie porridge
Miso ginger porridge with garlic kale and poached egg
PB&J porridge
Chipotle bean burger with sweet potato wedges
Baked sweet potatoes with peppers & greens
Hot chocolate on sticks
Chocolate mousse, raspberry and profiterole gâteau
Stove-top sage and onion stuffing
Stir-fried sprouts with chestnuts and pancetta
Stir-fried sprouts with sesame and ginger
Red cabbage and roast potato hash with caramelised apples and thyme
Reindeer biscuits
Baked chicken with mushrooms & Gorgonzola
Cottage pie with cauliflower cheese topping
Monster buttercream Halloween cupcakes
Crusty white loaf
Easy tuna & egg lunchbox pasties
Fruity Earl Grey tea loaf
Tamarind beef & mushroom casserole
Lamb leg steaks with crushed peas, dill & feta
Roasted Romano peppers with puy lentils
Martha Collison's chocolate tiffin
Honey & sesame granola
Shiitake mushroom and crispy kale rice bowls
Veal meatballs in cannellini and tomato sauce with couscous
Sri Lankan coconut dhal
Roasted lamb ragù
Leek, spinach and gruyère crêpes
Smoky pork escalopes with sweet potato & red bean mash & apple
Meringue, madeleine and winter berry trifle
Root vegetable casserole with herb dumplings
Aubergine & halloumi wraps
Crumble topped mince pie
Crunchy-bottomed toffee apples
Asian-spiced hot & sour pork belly & plum buns
Maple syrup and bacon popcorn
Pappardelle with fennel & sausage ragu
Sausages with tomato gravy & white bean mash
Lebkuchen
Mary Gwynn's squash & chorizo risotto with pine nut crisp
Butternut mac & cheese with sage