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Festive whisky cocktails
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Whisky with warming ginger and orange, great for Christmas parties.
The combination of Johnnie Walker Red Label Whisky with fiery ginger beer makes a perfect long cocktail for Christmas drinks parties. Or try it paired with an aromatic orange liqueur for a delicious after-dinner digestif.
Serves: 1
2 tbsp Johnnie Walker Red Label Whisky
Dash Angostura Bitters
200ml Waitrose Fiery Ginger Beer
3 ice cubes
2 tbsp Johnnie Walker Red Label Whisky
2 tbsp orange liqueur, such as Grand Marnier or Cointreau
Twist of orange peel, to serve
1. Pour the whisky into a champagne flute and add a dash of Angostura Bitters.
2. Top up with ginger beer and serve swiftly.
1. Place the ice in a small tumbler and pour over the whisky and orange liqueur.
2. Muddle together, add a twist of orange peel and serve.
Try adding 2 tbsp sweet vermouth in place of the Angostura Bitters.
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