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Clotted cream rice pudding with blueberry compote
5 out of 5 stars(1)
Nectarine, salted honey & sesame pavlova
Upside-down apricot, pistachio & olive oil cake
5 out of 5 stars(4)
Olive aglio e olio
Confit tomatoes
5 out of 5 stars(3)
Green olive & lemon salsa
Smashed marinated olives
Olive oil flatbreads
Aperol spritz
4.5 out of 5 stars(3)
The Hugo
Dirty martini spritz
Rosé-y spritz
3.5 out of 5 stars(2)
Crisps tortilla
Salami ragù
5 out of 5 stars(2)
Turkish-style watermelon salad
5 out of 5 stars(1)
Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)
4.5 out of 5 stars(4)
Sailor's clams (almejas a la marinera)
5 out of 5 stars(1)
Carrot and peanut butter salad
Sweetcorn and halloumi 'polenta' with prawns
2 out of 5 stars(9)
Charred corn with chilli, lime and mint butter
Creamy corn pasta
5 out of 5 stars(1)
Sticky chicken and plum traybake
5 out of 5 stars(8)
Plum and wild rice salad
5 out of 5 stars(2)
Fennel and ricotta tarte tatin
Chilled fennel and tomato soup
4.5 out of 5 stars(2)
Fennel, orange and salmon salad
5 out of 5 stars(3)
The best calamari
5 out of 5 stars(1)
Hugo spritz Eton mess
Chorizo burgers with Padrón peppers & fennel
Confit lemon, bean & green veg salad with goat’s cheese
5 out of 5 stars(1)
Coronation chickpea salad
New potato & quail egg salad with pickled radishes
Chargrilled cucumbers with tomato & anchovy sauce
Harissa, aubergine & freekeh salad
The best sausage rolls
5 out of 5 stars(2)
White bean salad with tomato vierge
2.5 out of 5 stars(2)
Chicken & pineapple kebabs with smashed avocado and pickled onions
Seared steak & sweetcorn salad
Easy apricot tart with almonds & lemon thyme
Borlotti beans with feta & chilli prawns
5 out of 5 stars(1)
Indian-spiced prawn & green bean stir fry
5 out of 5 stars(1)
Braised butter beans with crispy fried eggs
Courgette, fennel & feta filo pie
Salsa-baked eggs
Sticky papaya glazed ribs with turtle bean rice
Tandoori chicken & tomato kebabs with grain salad
Prawn tacos with lime slaw & chilli-pineapple salsa
3.5 out of 5 stars(2)
Red shrimp & monkfish with pil pil butter rolls and fries
The best baba ganoush
4 out of 5 stars(2)
Pasta with toasted almonds, anchovies & courgettes
4.5 out of 5 stars(2)
Orange & sesame-crusted salmon with green beans and tahini
5 out of 5 stars(3)
Antipasti flatbreads
Carrot and pineapple muffins
Tortilla-crumbed chicken with avocado salad
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Clotted cream rice pudding with blueberry compote

Nectarine, salted honey & sesame pavlova

Upside-down apricot, pistachio & olive oil cake

Olive aglio e olio

Confit tomatoes

Green olive & lemon salsa

Smashed marinated olives

Olive oil flatbreads

Aperol spritz

The Hugo

Dirty martini spritz

Rosé-y spritz

Crisps tortilla

Salami ragù

Turkish-style watermelon salad

Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)

Sailor's clams (almejas a la marinera)

Carrot and peanut butter salad

Sweetcorn and halloumi 'polenta' with prawns

Charred corn with chilli, lime and mint butter

Creamy corn pasta

Sticky chicken and plum traybake

Plum and wild rice salad

Fennel and ricotta tarte tatin

Chilled fennel and tomato soup

Fennel, orange and salmon salad

The best calamari

Hugo spritz Eton mess

Chorizo burgers with Padrón peppers & fennel

Confit lemon, bean & green veg salad with goat’s cheese

Coronation chickpea salad

New potato & quail egg salad with pickled radishes

Chargrilled cucumbers with tomato & anchovy sauce

Harissa, aubergine & freekeh salad

The best sausage rolls

White bean salad with tomato vierge

Chicken & pineapple kebabs with smashed avocado and pickled onions

Seared steak & sweetcorn salad

Easy apricot tart with almonds & lemon thyme

Borlotti beans with feta & chilli prawns

Indian-spiced prawn & green bean stir fry

Braised butter beans with crispy fried eggs

Courgette, fennel & feta filo pie

Salsa-baked eggs

Sticky papaya glazed ribs with turtle bean rice

Tandoori chicken & tomato kebabs with grain salad

Prawn tacos with lime slaw & chilli-pineapple salsa

Red shrimp & monkfish with pil pil butter rolls and fries

The best baba ganoush

Pasta with toasted almonds, anchovies & courgettes

Orange & sesame-crusted salmon with green beans and tahini

Antipasti flatbreads

Carrot and pineapple muffins

Tortilla-crumbed chicken with avocado salad