Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Baked meatball buns
3.5 out of 5 stars(4)
Beetroot & horseradish soup
4.5 out of 5 stars(6)
Chicken shawarma wraps
3.5 out of 5 stars(3)
Air fryer blackberry & apple crumble
1.5 out of 5 stars(4)
Crispy hot smoked salmon, broccoli & pea fish cakes
4 out of 5 stars(1)
Mushroom, chestnut & ricotta stuffing balls
3 out of 5 stars(2)
Stuffed mini baked potatoes
Festive eggs royale
5 out of 5 stars(2)
Croquettes with tomato frito sauce
1 out of 5 stars(1)
Caramelised butternut, spinach & cheese rotolo
The classic spritz
Warm winter green salad with tahini dressing
Christmas gravy
5 out of 5 stars(3)
Houmous with smoked chilli butter, crispy mushrooms & caramelised onion
Kale, garlic & anchovy linguine with chilli crumbs
4 out of 5 stars(1)
Roasted squash & kale risotto
5 out of 5 stars(2)
Roast turkey with thyme & lemon
Wild garlic & sausage gnocchi
5 out of 5 stars(2)
Lemon & pepper-crusted tuna fish cakes with Brussels slaw
Classic mulled wine
Roast chicken with fennel, shallot & white bean stew
4 out of 5 stars(20)
Smoked aubergine, freekeh & pomegranate
5 out of 5 stars(4)
Easy mushroom, soft cheese & walnut pasta
4.5 out of 5 stars(5)
Overnight oats with cardamom-poached pears, peanut butter & granola
5 out of 5 stars(1)
The best chicken traybake
5 out of 5 stars(12)
Lamb tikka kebabs with beetroot chutney
5 out of 5 stars(1)
Pan-fried pears with chicory & feta
5 out of 5 stars(1)
Sweetcorn & peanut curry
4 out of 5 stars(2)
Cod with olives, spinach & lentils
4.5 out of 5 stars(7)
Grilled gunpowder chicken
5 out of 5 stars(2)
Super green pasta
4 out of 5 stars(1)
Fruit compote
Herby smetana dip with roasted vegetables
Baked sea bass with raisins, preserved lemon, ginger and coriander
Smoked harissa & prawn linguine
5 out of 5 stars(7)
Fish & sweetcorn chowder
5 out of 5 stars(1)
Cod traybake with green beans & crispy capers
5 out of 5 stars(4)
Roasted salmon, lentil & beetroot salad
5 out of 5 stars(7)
Crispy ginger lamb & tarka daal
Roast chicken with spelt & broccoli
5 out of 5 stars(7)
Prawn cocktail & avocado salad
4.5 out of 5 stars(11)
Chicken with orzo & roasted garlic aïoli
3 out of 5 stars(2)
Fig tarte tatin
4.5 out of 5 stars(2)
Raspberry glazed air fryer ring doughnuts
1 out of 5 stars(1)
Crispy cheese tuna melt
5 out of 5 stars(1)
Roasted cauliflower with harissa & tahini
4 out of 5 stars(9)
Classic new potato salad
4.5 out of 5 stars(3)
Scallops with lentils & fennel cream
5 out of 5 stars(2)
Gin & tonic
4.5 out of 5 stars(2)
Silky green conchiglie with ricotta & lemon
Polvorones with coffee & rum
Creamy beans & greens on toast
5 out of 5 stars(4)
Mackerel pâté & pickles on rye
5 out of 5 stars(1)
Smoked mackerel salad with grains, beetroot & broccoli

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Baked meatball buns

Beetroot & horseradish soup

Chicken shawarma wraps

Air fryer blackberry & apple crumble

Crispy hot smoked salmon, broccoli & pea fish cakes

Mushroom, chestnut & ricotta stuffing balls

Stuffed mini baked potatoes

Festive eggs royale

Croquettes with tomato frito sauce

Caramelised butternut, spinach & cheese rotolo

The classic spritz

Warm winter green salad with tahini dressing

Christmas gravy

Houmous with smoked chilli butter, crispy mushrooms & caramelised onion

Kale, garlic & anchovy linguine with chilli crumbs

Roasted squash & kale risotto

Roast turkey with thyme & lemon

Wild garlic & sausage gnocchi

Lemon & pepper-crusted tuna fish cakes with Brussels slaw

Classic mulled wine

Roast chicken with fennel, shallot & white bean stew

Smoked aubergine, freekeh & pomegranate

Easy mushroom, soft cheese & walnut pasta

Overnight oats with cardamom-poached pears, peanut butter & granola

The best chicken traybake

Lamb tikka kebabs with beetroot chutney

Pan-fried pears with chicory & feta

Sweetcorn & peanut curry

Cod with olives, spinach & lentils

Grilled gunpowder chicken

Super green pasta

Fruit compote

Herby smetana dip with roasted vegetables

Baked sea bass with raisins, preserved lemon, ginger and coriander

Smoked harissa & prawn linguine

Fish & sweetcorn chowder

Cod traybake with green beans & crispy capers

Roasted salmon, lentil & beetroot salad

Crispy ginger lamb & tarka daal

Roast chicken with spelt & broccoli

Prawn cocktail & avocado salad

Chicken with orzo & roasted garlic aïoli

Fig tarte tatin

Raspberry glazed air fryer ring doughnuts

Crispy cheese tuna melt

Roasted cauliflower with harissa & tahini

Classic new potato salad

Scallops with lentils & fennel cream

Gin & tonic

Silky green conchiglie with ricotta & lemon

Polvorones with coffee & rum

Creamy beans & greens on toast

Mackerel pâté & pickles on rye

Smoked mackerel salad with grains, beetroot & broccoli