Autumn recipes

With a chill in the air this season, soups, stews, Sunday roasts and comforting desserts are on the menu, making the most of seasonal root vegetables and autumnal fruits.

Celeriac and roasted garlic soup with chives and pine nuts
5 out of 5 stars(3)
Pomegranate smoothie bowl
4 out of 5 stars(1)
Easy date and banana loaf
4.5 out of 5 stars(3)
Creamy mushroom soup with garlic toasts
4 out of 5 stars(1)
Spicy squash & mozzarella bake
4 out of 5 stars(1)
Sticky chocolate plum cake
3 out of 5 stars(1)
Squash, rosemary and pine nut rolls
5 out of 5 stars(4)
Blue cheese, pear & apple tart
3 out of 5 stars(1)
Chicken & sweet potato tikka
5 out of 5 stars(1)
Beetroot baked chicken with roast potatoes
3 out of 5 stars(1)
Apple and blackberry pie
4 out of 5 stars(3)
Melting fig filo parcels
3 out of 5 stars(1)
Spiced apple and walnut blondies
4.5 out of 5 stars(3)
Martha Collison's plum streusel cake
4 out of 5 stars(1)
Date and apricot oat crumble bars
4 out of 5 stars(1)
Mixed grain & avocado salad with mango & pomegranate
4 out of 5 stars(1)
Apple, pear and blackberry crumble
4.5 out of 5 stars(2)
Bacon & mushroom tartlets
4 out of 5 stars(1)
Sausages & mash with onion gravy
4.5 out of 5 stars(2)
Corn on the cob with potted crab butter
4 out of 5 stars(1)
Caramelised apple and pecan ice cream
3 out of 5 stars(1)
Apple & blackberry crumble slice
4.5 out of 5 stars(2)
Cajun chicken & butternut traybake
4 out of 5 stars(2)
Plum, vanilla & soured cream cake
5 out of 5 stars(4)
Gluten-free sticky pear, date & ginger cake
4.5 out of 5 stars(4)
Plum Tray Bake with a Cheesecake Ripple
4.5 out of 5 stars(4)
Celeriac, leek and mushroom pie
4.5 out of 5 stars(4)
Pumpkin & roast almond soup
5 out of 5 stars(2)
Pear and cardamom tarte tatin
4 out of 5 stars(5)
Easy chocolate bites with date & coconut
4 out of 5 stars(1)
Braised red cabbage with apple
5 out of 5 stars(2)
Pumpkin tray bake
4 out of 5 stars(1)
Maple apple and cinnamon doughnuts
2 out of 5 stars(1)
Apple pie with almond & apricot
4 out of 5 stars(1)
Pumpkin & stem ginger pie
4 out of 5 stars(1)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Honey-roasted carrots & parsnips
5 out of 5 stars(4)
Carrot soup with quinoa and feta
4 out of 5 stars(1)
Italian sausage & chestnut casserole
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Celeriac and roasted garlic soup with chives and pine nuts

Pomegranate smoothie bowl

Easy date and banana loaf

Creamy mushroom soup with garlic toasts

Spicy squash & mozzarella bake

Sticky chocolate plum cake

Squash, rosemary and pine nut rolls

Blue cheese, pear & apple tart

Chicken & sweet potato tikka

Beetroot baked chicken with roast potatoes

Apple and blackberry pie

Melting fig filo parcels

Spiced apple and walnut blondies

Martha Collison's plum streusel cake

Date and apricot oat crumble bars

Mixed grain & avocado salad with mango & pomegranate

Apple, pear and blackberry crumble

Bacon & mushroom tartlets

Sausages & mash with onion gravy

Corn on the cob with potted crab butter

Caramelised apple and pecan ice cream

Apple & blackberry crumble slice

Cajun chicken & butternut traybake

Plum, vanilla & soured cream cake

Gluten-free sticky pear, date & ginger cake

Plum Tray Bake with a Cheesecake Ripple

Celeriac, leek and mushroom pie

Pumpkin & roast almond soup

Pear and cardamom tarte tatin

Easy chocolate bites with date & coconut

Braised red cabbage with apple

Pumpkin tray bake

Maple apple and cinnamon doughnuts

Apple pie with almond & apricot

Pumpkin & stem ginger pie

Lamb tagine with apricots, pomegranate & mint

Honey-roasted carrots & parsnips

Carrot soup with quinoa and feta

Italian sausage & chestnut casserole