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Valentine's Day recipes
What’s the best way to demonstrate your affection for the one you love? Through their stomach, of course. We’ve got plenty of romantic Valentine’s Day recipes to spoil your loved one with breakfast in bed, a heart-shaped bake or a night in with a steak.
Short on time? Shop our Food Lovers' Dine in meal deal for two.
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XO butter
T-bone steak
Beetroot fiorelli with sage butter
Grapefruit & honey pavlovas
Sticky shallot tart
Melting chocolate orange pudding
Leek galette with Taleggio & pine nuts
Gruyère, ham & chive mini Dutch babies
Squash & truffle Cheddar risotto
Camembert 'tartiflette' pizza
Paprika-spiced crab pâté
Stuffed squash with raclette
Camembert monkey bread with onion marmalade
Thai-style ‘crying tiger’ tomahawk steak with dipping sauce
Barbecued sirloin steak with salsa verde
Savoury cheese, leek & tomato bread pudding
No-bake breakfast bars
The best chocolate mousse
Chai panna cotta
Caramel oranges with buckwheat crepes
Vodka martini
Hazelnut rum espresso martini
Roast vegetable & Taleggio focaccia Pugliese
White forest blondies
Easy mushroom, soft cheese & walnut pasta
Overnight oats with cardamom-poached pears, peanut butter & granola
Creamy mushroom & pistachio tagliatelle
Chocolate & salted caramel traybake
Prosciutto, olive & Manchego muffins
Teriyaki beef skewers with sesame rice salad
Prosciutto Fiorentina pizza
Chilli honey halloumi salad
Cauliflower steaks with onion & cashew sauce
Grape and rosemary focaccia
Raspberry ripple marshmallows
Peppered fillet steak with tarragon & mushroom sauce
Mushroom & salad onion broth with ravioli
Masala omelette with avocado and coriander salsa
Pomegranate & maple twist
Purple sprouting broccoli with anchovy, garlic & capers
Burrata with quick-pickled rhubarb & basil oil
Steak with shallots
Steak frites with tarragon butter
Beef, kale & cashew stir fry in oyster sauce
Double chocolate cookies
Cheesy sage & sesame biscuits
Tear & share Hedgehog-style wild garlic bread
Beef tagliata, flame-roasted tomato & mozzarella salad
Camembert with red wine & rosemary syrup roasted grapes
Choc pots with almond brittle
Ponzu Tenderstem with marinated steak & noodles
Apple pastry roses
Martha's full English with baked eggs
Soft egg with anchovy toasts