Food, News & Recipes

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CHOCOLATE BROWNIE AND RASPBERRY ICE CREAM SANDWICH


Silvana and her daughter Cassia show us how to make a treat you can keep in the freezer in this video filmed in her kitchen at home


Watch the video/see the recipe


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3 WAYS WITH CHICKPEAS


Roast for a snack, bind falafel or burgers and make use of the aquafaba, plus find plenty of recipes for this versatile legume


More than houmous


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10 BEST BERRY RECIPES


Fresh, ripe berries are a highlight of the season. Take a look at our favourite ways to use them


View the recipes


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PICNIC LOAF


Silvana creates one giant loaf filled with all kind of tasty ingredients – a novel way of creating different flavoured sandwiches for picnics


Watch the video/see the recipe


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GROW YOUR OWN SUMMER VEG


There is plenty you can start growing in June and July, the best time of year for beginners to sow their first seeds, says TV gardener Frances Tophill


Learn from the expert


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SPICY VEGAN BEAN BURGERS


Food Editor Silvana shows you how to create hearty vegan burgers, packed with flavour from ingredients you’re likely to have in your store cupboard


Watch the video/see the recipe


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HOW TO COOK STEAK


Our guide has advice on cooking times, information on each cut, foolproof steps and tips and tasty recipes


Learn from the expert


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ELLY’S LOCKDOWN COOKING


Food writer and Weekend columnist Elly Curshen shares more recipes to try at home, with a focus on making vegetables the star. You might learn a couple of new cookery skills, too


Try a new dish


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SWAP INGREDIENTS WITH CONFIDENCE


Key principles to help adapt, improve – and even create  – dishes by switching ingredients


See the guide


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Top 5 lockdown food trends


The recipes everyone wants to make at home, according to internet search rankings, from banana bread to fresh pasta


What's cooking?


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Sushi bowls with quick pickled veg


Food Editor Silvana Franco adapts this fresh and vibrant dish to suit different diets and offers tips on using ingredients you already have


Watch the video/see the recipe


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What's the best way...?


Ever wondered the best way to prepare a mango or pomegranate, or prep and cook mussels? Our simple step-by-step instructions will teach you how to chop, carve, peel and poach all kinds of ingredients


How-to guides


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Pick for Britain


Waitrose & Partners is supporting an ambitious campaign to find an army of land workers as British farmers prepare for one of the biggest labour shortages in years


How you can help


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Kitchen travels


Bring those holiday feelings home by cooking up a dish from places loved for their cuisines, such as Mexico, Italy and Thailand. Prepare for a taste journey...


View recipes


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Food and wine pairings


Take the time to pair a wine with your meal and it'll bring out the best in both. Discover how to match meats and fish to your bottle of choice, plus see what goes best with salads, barbecue foods and desserts


View at our specialist wine shop


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Flourless baking


We've plenty of fabulous recipes that don't need any flour at all, from easy cakes to savoury muffins


View recipes


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Davina cooks chicken curry


Watch Davina create an easy curry, and in an interview hear how she's getting through each day


Take a look


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Martha's best bakes for kids


The Weekend columnist selects her favourite recipes for family fun at home


See recipes


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Perfect poached eggs


Use our guide to dish up gloriously golden runny yolks every time


Get cracking