International dishes

Samosa-paneer sausage rolls with tamarind ketchup
Beetroot dirty martinis with smoked salmon, horseradish & beetroot crispbreads
Mushroom & Gorgonzola tartiflette
Turkey & potato korokke with curry sauce
Prawn cocktail sushi
Turkey noodle salad
Brussels sprouts fried rice
Japanese potato salad
Lemongrass steak noodle bowl
Luxe seafood & coconut curry
Chipotle cauliflower grain bowls
4.5 out of 5 stars(4)
Polenta with balsamic sausages & mushrooms
4.5 out of 5 stars(2)
Rich slow-cooked brisket with tomatoes and creamy polenta
5 out of 5 stars(4)
Pumpkin, leek & white bean soup with freekeh
4.5 out of 5 stars(2)
Spicy prawn fajitas
Teriyaki sesame wings with rice noodle salad
Roasted garlic & chilli potatoes
Changezi chicken
2 out of 5 stars(1)
Wild mushroom biryani with tandoori onion raita 
Paneer korma
Tandoori spatchcocked chicken
The best madeleines
5 out of 5 stars(2)
Sweet potato tortilla
Baked sweet potatoes with spiced lime cream
Pastina with orzo
4 out of 5 stars(5)
Thai-style green cod
5 out of 5 stars(2)
Spiced aubergine & tomato stew
2.5 out of 5 stars(3)
Fig & Gorgonzola toastie
Lamb Madras bakes
Roasted salmon, olives & artichokes
Orecchiette with Trapanese-style pesto
5 out of 5 stars(2)
Seared salmon Niçoise
4 out of 5 stars(2)
Meatballs in spiced tomato sauce with herby couscous
3 out of 5 stars(1)
Butternut squash & sage orzotto
4 out of 5 stars(1)
Chicken & baby corn fajitas
Creamy baby corn & king prawn risotto
5 out of 5 stars(2)
The best spaghetti & meatballs
4 out of 5 stars(2)
Cheese & mushroom burrito
Pork al pastor-style tacos
Guacamole & tortilla chips
Spicy, smoky chilli salsa
Steamed buns with sticky ribs
Traditional challah
Ginger daiquiri
Spiced chicken & bean stew
5 out of 5 stars(2)
Smoked trout & green toum salad
Chicken & broccoli ‘parmigiana’
5 out of 5 stars(2)
Red pepper & almond linguine
The best gnocchi
5 out of 5 stars(1)
Thai-spiced chicken burgers
Baked Camembert with garlic & tarragon
3 out of 5 stars(1)
Indian-style cabbage with coconut
Thai-style chicken larb with mango
Sardines with salad onions, fennel & romesco sauce

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Samosa-paneer sausage rolls with tamarind ketchup

Beetroot dirty martinis with smoked salmon, horseradish & beetroot crispbreads

Mushroom & Gorgonzola tartiflette

Turkey & potato korokke with curry sauce

Prawn cocktail sushi

Turkey noodle salad

Brussels sprouts fried rice

Japanese potato salad

Lemongrass steak noodle bowl

Luxe seafood & coconut curry

Chipotle cauliflower grain bowls

Polenta with balsamic sausages & mushrooms

Rich slow-cooked brisket with tomatoes and creamy polenta

Pumpkin, leek & white bean soup with freekeh

Spicy prawn fajitas

Teriyaki sesame wings with rice noodle salad

Roasted garlic & chilli potatoes

Changezi chicken

Wild mushroom biryani with tandoori onion raita

Paneer korma

Tandoori spatchcocked chicken

The best madeleines

Sweet potato tortilla

Baked sweet potatoes with spiced lime cream

Pastina with orzo

Thai-style green cod

Spiced aubergine & tomato stew

Fig & Gorgonzola toastie

Lamb Madras bakes

Roasted salmon, olives & artichokes

Orecchiette with Trapanese-style pesto

Seared salmon Niçoise

Meatballs in spiced tomato sauce with herby couscous

Butternut squash & sage orzotto

Chicken & baby corn fajitas

Creamy baby corn & king prawn risotto

The best spaghetti & meatballs

Cheese & mushroom burrito

Pork al pastor-style tacos

Guacamole & tortilla chips

Spicy, smoky chilli salsa

Steamed buns with sticky ribs

Traditional challah

Ginger daiquiri

Spiced chicken & bean stew

Smoked trout & green toum salad

Chicken & broccoli ‘parmigiana’

Red pepper & almond linguine

The best gnocchi

Thai-spiced chicken burgers

Baked Camembert with garlic & tarragon

Indian-style cabbage with coconut

Thai-style chicken larb with mango

Sardines with salad onions, fennel & romesco sauce

Wild mushroom biryani with tandoori onion raita 