Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Avocado eggs Benedict
Salmon & dill fish cakes with herb mayo
5 out of 5 stars(1)
Drunken strawberries with salted milk parfait
5 out of 5 stars(1)
Creamy garlic cappelletti with asparagus & tomatoes
5 out of 5 stars(3)
Sticky hoisin & chilli pork
5 out of 5 stars(4)
Thai-inspired tofu noodle bowl
5 out of 5 stars(1)
Trout with new potato salad & watercress sauce
5 out of 5 stars(1)
Turkish-style eggs & asparagus
5 out of 5 stars(2)
Spicy pork with cornbread crumble
2 out of 5 stars(4)
Spicy pepper and ricotta linguine
Sausage and kale orecchiette
Brown butter, white chocolate & cherry blondies
3.5 out of 5 stars(4)
Chilli & coriander chicken
4 out of 5 stars(5)
Chicken wings with lemon butter sauce & red cabbage slaw
5 out of 5 stars(1)
Sweet potato nachos
5 out of 5 stars(2)
Poached chicken breast in a summer vegetable & butter bean broth
5 out of 5 stars(1)
Red curry spatchcocked chicken
Broccoli & blue cheese fusilli with pear salad
4.5 out of 5 stars(3)
Miso asparagus rice bowls
5 out of 5 stars(2)
Jersey Royal salad & pork schnitzel
4 out of 5 stars(2)
No-churn caramel pecan ice cream
4.5 out of 5 stars(12)
Kimchi ketchup wings
5 out of 5 stars(3)
Charred salad onion & goat's cheese on toast
5 out of 5 stars(3)
Tomato & basil pasta salad
Sweet chilli salmon chopped salad
5 out of 5 stars(6)
Lettuce wedges with buttermilk dressing
Gochujang cauliflower with miso beans
5 out of 5 stars(4)
Roast chicken ciabatta with tarragon mayo
5 out of 5 stars(1)
Pomegranate lamb with chopped salad
4.5 out of 5 stars(3)
Agrodolce anchovy spaghetti
4.5 out of 5 stars(3)
Fish & chips with tartare sauce
5 out of 5 stars(2)
Rhubarb, strawberry & elderflower 'scrumble'
5 out of 5 stars(1)
Green tikka monkfish curry
4 out of 5 stars(6)
Green mac 'n' cheese
4.5 out of 5 stars(12)
Spring feast pizza with Jersey Royals
4.5 out of 5 stars(5)
Vanilla panna cottas with strawberry, hisbiscus & elderflower syrup
5 out of 5 stars(1)
Jersey Royals with watercress & chilli
Charred asaparagus & cucumber ajo blanco dip
Hummingbird traybake
4 out of 5 stars(9)
Pineapple & Thai basil mojito
Smoky pork tacos with pineapple salsa
4.5 out of 5 stars(3)
Red pesto chicken & potato traybake
5 out of 5 stars(1)
Fried coconut rice with asparagus & pickled shallots
Asparagus & whipped feta tart
5 out of 5 stars(5)
Shaved asaparagus with mozzarella & anchovies
4 out of 5 stars(1)
Amalfi Sunset cocktail
Spring clean cookie
5 out of 5 stars(6)
Pilpelchuma chicken thighs with soured cream & pickles
Tenderstem broccoli & green harissa stovetop frittata
4.5 out of 5 stars(8)
Chilli tomatoes & beans
5 out of 5 stars(2)
Sticky pomegranate lamb kebabs with pitta salad
5 out of 5 stars(2)
Spiced lamb burger with zhoug mayo
5 out of 5 stars(2)
Whole baked Dover sole with garlic brown butter
5 out of 5 stars(1)
Hasselback new potatoes with hot honey & goat's cheese
4.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Avocado eggs Benedict

Salmon & dill fish cakes with herb mayo

Drunken strawberries with salted milk parfait

Creamy garlic cappelletti with asparagus & tomatoes

Sticky hoisin & chilli pork

Thai-inspired tofu noodle bowl

Trout with new potato salad & watercress sauce

Turkish-style eggs & asparagus

Spicy pork with cornbread crumble

Spicy pepper and ricotta linguine

Sausage and kale orecchiette

Brown butter, white chocolate & cherry blondies

Chilli & coriander chicken

Chicken wings with lemon butter sauce & red cabbage slaw

Sweet potato nachos

Poached chicken breast in a summer vegetable & butter bean broth

Red curry spatchcocked chicken

Broccoli & blue cheese fusilli with pear salad

Miso asparagus rice bowls

Jersey Royal salad & pork schnitzel

No-churn caramel pecan ice cream

Kimchi ketchup wings

Charred salad onion & goat's cheese on toast

Tomato & basil pasta salad

Sweet chilli salmon chopped salad

Lettuce wedges with buttermilk dressing

Gochujang cauliflower with miso beans

Roast chicken ciabatta with tarragon mayo

Pomegranate lamb with chopped salad

Agrodolce anchovy spaghetti

Fish & chips with tartare sauce

Rhubarb, strawberry & elderflower 'scrumble'

Green tikka monkfish curry

Green mac 'n' cheese

Spring feast pizza with Jersey Royals

Vanilla panna cottas with strawberry, hisbiscus & elderflower syrup

Jersey Royals with watercress & chilli

Charred asaparagus & cucumber ajo blanco dip

Hummingbird traybake

Pineapple & Thai basil mojito

Smoky pork tacos with pineapple salsa

Red pesto chicken & potato traybake

Fried coconut rice with asparagus & pickled shallots

Asparagus & whipped feta tart

Shaved asaparagus with mozzarella & anchovies

Amalfi Sunset cocktail

Spring clean cookie

Pilpelchuma chicken thighs with soured cream & pickles

Tenderstem broccoli & green harissa stovetop frittata

Chilli tomatoes & beans

Sticky pomegranate lamb kebabs with pitta salad

Spiced lamb burger with zhoug mayo

Whole baked Dover sole with garlic brown butter

Hasselback new potatoes with hot honey & goat's cheese