Spring recipes

Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.

Braised cinnamon lamb with pearl barley & root vegetables
3 out of 5 stars(1)
Gnocchi with cavolo nero, Gorgonzola & pancetta crumbs
5 out of 5 stars(1)
Coconut and lemon cupcakes
4 out of 5 stars(1)
Martha's thumbprint cookies
3 out of 5 stars(1)
Spiced fish tortillas with burnt chilli sauce, avocado & coriander
4 out of 5 stars(1)
Caramelised red pepper penne
4 out of 5 stars(1)
Slow roast lamb shoulder with roast garlic, grains & tomatoes
4.5 out of 5 stars(2)
Baked sweet potatoes with crispy chorizo & smoked chipotle cream
4 out of 5 stars(1)
Hoisin roasted duck with chilli vegetables
4 out of 5 stars(1)
Crispy chilli prawns with braised pak choi
5 out of 5 stars(1)
Martha's raspberry & coconut ice cupcakes
5 out of 5 stars(1)
Marmite sausage rolls
4 out of 5 stars(1)
Avocado and artichoke salad with crunchy croutons
4 out of 5 stars(1)
Marbled blackcurrant and almond cake
5 out of 5 stars(4)
Paul Hollywood's Hot cross buns
4 out of 5 stars(1)
Simple chicken paella
4 out of 5 stars(1)
Herb & spice roast leg of lamb
4 out of 5 stars(2)
Steak with pink peppercorn sauce
4 out of 5 stars(1)
Asparagus, pea & broad bean risotto
4 out of 5 stars(1)
Devonshire splits
4.5 out of 5 stars(2)
Homemade chicken burgers with avocado mayo
4 out of 5 stars(1)
Lasagne with basil & four-cheese sauce
4.5 out of 5 stars(2)
Quick pickled cucumber
4.5 out of 5 stars(4)
Chicken and aubergine bake
3 out of 5 stars(3)
Quick clam, broccoli & chilli linguine
5 out of 5 stars(1)
Quick carbonara
3 out of 5 stars(1)
Warm chicken & broccoli salad with black garlic dressing
Lime and coconut loaf cake with lime glaze
4 out of 5 stars(1)
Butternut, spinach & tahini pasta
2.5 out of 5 stars(3)
Cromer Crab Risotto with Chilli and Lime
4 out of 5 stars(1)
Chocolate and Pear Puds
5 out of 5 stars(3)
Rhubarb and Soured Cream Cake with a Ginger Syrup
5 out of 5 stars(1)
Lamb's liver with caramelised onions
4 out of 5 stars(1)
Speedy salmon & pea tagliatelle
4 out of 5 stars(1)
Martha's Mini egg cake
4.5 out of 5 stars(8)
Slow cooked shin of beef with porcini mushrooms
3 out of 5 stars(2)
Key lime pie
4.5 out of 5 stars(3)
Mark Sargeant’s sea bass with creamed crab and chilli spelt
4 out of 5 stars(1)
Cauliflower penne with chorizo, lemon & hazelnuts
3 out of 5 stars(1)
Pork belly steamed buns
4 out of 5 stars(1)
Fluffy yogurt pancakes
5 out of 5 stars(5)
Mushroom strudel
4 out of 5 stars(1)
Chocolate babka
3 out of 5 stars(1)
Rhubarb and ginger crunch pie
5 out of 5 stars(2)
Classic coffee and walnut cake
4 out of 5 stars(1)
Rustic loaf
4 out of 5 stars(1)
Spring greens with garlic & pine nuts
5 out of 5 stars(1)
Moroccan veggie tagine
4 out of 5 stars(1)
Smoked mackerel kedgeree
4.5 out of 5 stars(2)
Carrot Cupcakes with Orange Zest
4 out of 5 stars(4)
Tartiflette with Brie and Bacon
5 out of 5 stars(1)
Easy jambalaya with chipolatas and chorizo
5 out of 5 stars(3)
Griddled Salmon Fillets with Spicy Lentils
4.5 out of 5 stars(3)
Wholemeal hot cross buns
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Braised cinnamon lamb with pearl barley & root vegetables

Gnocchi with cavolo nero, Gorgonzola & pancetta crumbs

Coconut and lemon cupcakes

Martha's thumbprint cookies

Spiced fish tortillas with burnt chilli sauce, avocado & coriander

Caramelised red pepper penne

Slow roast lamb shoulder with roast garlic, grains & tomatoes

Baked sweet potatoes with crispy chorizo & smoked chipotle cream

Hoisin roasted duck with chilli vegetables

Crispy chilli prawns with braised pak choi

Martha's raspberry & coconut ice cupcakes

Marmite sausage rolls

Avocado and artichoke salad with crunchy croutons

Marbled blackcurrant and almond cake

Paul Hollywood's Hot cross buns

Simple chicken paella

Herb & spice roast leg of lamb

Steak with pink peppercorn sauce

Asparagus, pea & broad bean risotto

Devonshire splits

Homemade chicken burgers with avocado mayo

Lasagne with basil & four-cheese sauce

Quick pickled cucumber

Chicken and aubergine bake

Quick clam, broccoli & chilli linguine

Quick carbonara

Warm chicken & broccoli salad with black garlic dressing

Lime and coconut loaf cake with lime glaze

Butternut, spinach & tahini pasta

Cromer Crab Risotto with Chilli and Lime

Chocolate and Pear Puds

Rhubarb and Soured Cream Cake with a Ginger Syrup

Lamb's liver with caramelised onions

Speedy salmon & pea tagliatelle

Martha's Mini egg cake

Slow cooked shin of beef with porcini mushrooms

Key lime pie

Mark Sargeant’s sea bass with creamed crab and chilli spelt

Cauliflower penne with chorizo, lemon & hazelnuts

Pork belly steamed buns

Fluffy yogurt pancakes

Mushroom strudel

Chocolate babka

Rhubarb and ginger crunch pie

Classic coffee and walnut cake

Rustic loaf

Spring greens with garlic & pine nuts

Moroccan veggie tagine

Smoked mackerel kedgeree

Carrot Cupcakes with Orange Zest

Tartiflette with Brie and Bacon

Easy jambalaya with chipolatas and chorizo

Griddled Salmon Fillets with Spicy Lentils

Wholemeal hot cross buns