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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Crunchy maple toffee apples
Aubergine & potato gratin
Goan prawn curry
Easy raspberry brownies
Mediterranean tuna and giant couscous salad
Peppered minute steaks
Tarragon chicken
Thai-style tiger prawns with rice noodles
Roasted vegetable bake
Chocolate brownie cookies
Marbled blackcurrant and almond cake
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Paul Hollywood's Hot cross buns
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Simple chicken paella
Herb & spice roast leg of lamb
Steak with pink peppercorn sauce
Moroccan lamb meatball and basmati bake
Apple and blackberry crumble pie
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Chestnut & porcini mushroom stuffing
Roast carrots & parsnips with honey & mustard
Lamb and mint koftas
Salmon & spinach fish pie with sweet potato
Asparagus, pea & broad bean risotto
Devonshire splits
Quick pickled cucumber
Chocolate and cranberry cake
Veal escalopes with porcini mushrooms
Heston's pork chops with barbecue sauce
Apple and cinnamon crumble cake
Bury black pudding and Lancashire cheese croquettes
Easy raspberry jam
Avocado and artichoke salad with crunchy croutons
Classic chicken and mushroom pie
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Traditional haggis with whisky gravy
Aubergine, chickpea & red pepper curry
Conchiglie pasta with flower sprouts & chorizo
Rustic pear and Bramley apple tart
Creole-style prawn jambalaya
Burrata with roast tomatoes and pesto
Rustic loaf
Spring greens with garlic & pine nuts
Homemade chicken burgers with avocado mayo
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