All Recipes

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Discover a taste of summer

Martha's lemon & blueberry bundt cake
5 out of 5 stars(4)
Veggie balls in sun dried tomato sauce with bucatini
Blueberry & elderflower jam
Flageolet stew with cod & gremolata
5 out of 5 stars(7)
Roast asparagus pasta with yogurt and black garlic
1 out of 5 stars(1)
Miso caramel cookies
4 out of 5 stars(1)
John Gregory-Smith's Pomegranate and rose ice cream
4 out of 5 stars(1)
Broad bean & dill rice
5 out of 5 stars(1)
Mint mojito sorbet
4 out of 5 stars(1)
Mint, broad bean & bacon risotto
5 out of 5 stars(1)
Baked strawberry cheesecake
3 out of 5 stars(1)
Crab and asparagus salad
3 out of 5 stars(1)
King prawn stir-fried rice
4 out of 5 stars(2)
Sweet potato and spring green hash
4 out of 5 stars(1)
Sweet potato and lentil cottage pie
4 out of 5 stars(1)
Salmon salad with citrus-miso dressing
4 out of 5 stars(4)
Italian-style spring soup
4 out of 5 stars(1)
Mexican-style beef salad
4.5 out of 5 stars(2)
Black bean chilli
4 out of 5 stars(1)
Vegetarian sausage pasta
4 out of 5 stars(2)
Strawberry & hazelnut meringue cake
3 out of 5 stars(5)
Jersey Royal, brie & asparagus frittata
4.5 out of 5 stars(2)
Glazed gammon with parsley potato & bean salad
5 out of 5 stars(1)
Chargrilled vegetable asparagus salad
5 out of 5 stars(1)
Easter nest chocolate cupcakes
5 out of 5 stars(1)
Fish pie
4 out of 5 stars(14)
Melissa’s butterfly leg of lamb with yogurt & herb sauce
Moroccan-style turkey meatballs with cauliflower couscous
2 out of 5 stars(1)
The Happy Pear's fishless fingers, tartare sauce & greens
5 out of 5 stars(1)
Beetroot & quinoa salad with tamarind dressing
Herb omelette with harissa-roasted tomatoes
5 out of 5 stars(1)
Parsley, lemon & smoked haddock fishcakes
Tomato, red pepper and sweet potato soup with harissa yogurt
5 out of 5 stars(4)
Menemen (Turkish-style omelette) with pepper and feta
5 out of 5 stars(2)
Spring chicken stew with peas and herbed dumplings
5 out of 5 stars(3)
Gin paloma cocktails with tostadas
3 out of 5 stars(1)
Old school cake
5 out of 5 stars(6)
Poached chicken & smashed cucumber salad
4.5 out of 5 stars(2)
Roasted sweet potato and goats' cheese salad
4 out of 5 stars(5)
Pulled beef salad with mint & avocado
5 out of 5 stars(4)
Martha's honey & rye bread
4 out of 5 stars(1)
Egg muffins with smoked salmon & herbs
2 out of 5 stars(1)
Asparagus, Swiss chard, pea and taleggio tart
5 out of 5 stars(1)
Turkey and spring green biryani
4.5 out of 5 stars(2)
Vietnamese style chicken & noodle salad
2 out of 5 stars(1)
Barbecued shrimp & chorizo jambalaya
4.5 out of 5 stars(4)
Triple chocolate hot cross buns
3.5 out of 5 stars(3)
Turkish eggs with zaatar pitta crisps
5 out of 5 stars(1)
Martha's white chocolate joy cake
4 out of 5 stars(1)
Flourless chocolate cloud cake
5 out of 5 stars(4)
Vanilla layer cake with passion fruit curd
4.5 out of 5 stars(2)
Eggs blackstone
4 out of 5 stars(2)
Tiger prawn & fish stew
4 out of 5 stars(1)
Blueberry, elderflower & lemon pots
3.5 out of 5 stars(4)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Martha's lemon & blueberry bundt cake

Veggie balls in sun dried tomato sauce with bucatini

Blueberry & elderflower jam

Flageolet stew with cod & gremolata

Roast asparagus pasta with yogurt and black garlic

Miso caramel cookies

John Gregory-Smith's Pomegranate and rose ice cream

Broad bean & dill rice

Mint mojito sorbet

Mint, broad bean & bacon risotto

Baked strawberry cheesecake

Crab and asparagus salad

King prawn stir-fried rice

Sweet potato and spring green hash

Sweet potato and lentil cottage pie

Salmon salad with citrus-miso dressing

Italian-style spring soup

Mexican-style beef salad

Black bean chilli

Vegetarian sausage pasta

Strawberry & hazelnut meringue cake

Jersey Royal, brie & asparagus frittata

Glazed gammon with parsley potato & bean salad

Chargrilled vegetable asparagus salad

Easter nest chocolate cupcakes

Fish pie

Melissa’s butterfly leg of lamb with yogurt & herb sauce

Moroccan-style turkey meatballs with cauliflower couscous

The Happy Pear's fishless fingers, tartare sauce & greens

Beetroot & quinoa salad with tamarind dressing

Herb omelette with harissa-roasted tomatoes

Parsley, lemon & smoked haddock fishcakes

Tomato, red pepper and sweet potato soup with harissa yogurt

Menemen (Turkish-style omelette) with pepper and feta

Spring chicken stew with peas and herbed dumplings

Gin paloma cocktails with tostadas

Old school cake

Poached chicken & smashed cucumber salad

Roasted sweet potato and goats' cheese salad

Pulled beef salad with mint & avocado

Martha's honey & rye bread

Egg muffins with smoked salmon & herbs

Asparagus, Swiss chard, pea and taleggio tart

Turkey and spring green biryani

Vietnamese style chicken & noodle salad

Barbecued shrimp & chorizo jambalaya

Triple chocolate hot cross buns

Turkish eggs with zaatar pitta crisps

Martha's white chocolate joy cake

Flourless chocolate cloud cake

Vanilla layer cake with passion fruit curd

Eggs blackstone

Tiger prawn & fish stew

Blueberry, elderflower & lemon pots