Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Easy strawberry & vanilla jam
5 out of 5 stars(4)
Griddled mackerel with herby courgette, grain & toasted seed salad
3 out of 5 stars(2)
Summery pea & basil soup
5 out of 5 stars(17)
Olive pesto casarecce
3.5 out of 5 stars(7)
Sockeye salmon, asparagus & new potato traybake
4.5 out of 5 stars(6)
Baked Spanish-style rice with cod & prawns
4.5 out of 5 stars(5)
Persian shirazi salad
4 out of 5 stars(1)
Green falafel with yogurt & roast beets
Cheesy lemon spaghetti
4.5 out of 5 stars(16)
Pistachio baklava
Fish tagine with saffron, honey & preserved lemons
5 out of 5 stars(9)
Purple sprouting broccoli, green beans & new potatoes with tarragon cream
4.5 out of 5 stars(10)
Goat’s cheese & mushroom tagliatelle
3.5 out of 5 stars(10)
Harissa salmon with tomatoes
4.5 out of 5 stars(16)
Jerusalem artichoke purée
4.5 out of 5 stars(3)
Charred Savoy cabbage & tahini
4.5 out of 5 stars(12)
Zaatar-roasted Savoy cabbage & fruity Moroccan couscous
5 out of 5 stars(1)
Baked meatball buns
3.5 out of 5 stars(4)
Beetroot & horseradish soup
4.5 out of 5 stars(6)
Chicken shawarma wraps
4 out of 5 stars(4)
Scallops with lentils & fennel cream
5 out of 5 stars(2)
Air fryer blackberry & apple crumble
1.5 out of 5 stars(4)
Crispy hot smoked salmon, broccoli & pea fish cakes
4 out of 5 stars(1)
Mushroom, chestnut & ricotta stuffing balls
3 out of 5 stars(2)
Stuffed mini baked potatoes
Festive eggs royale
5 out of 5 stars(2)
Caramelised butternut, spinach & cheese rotolo
Cider-steamed Dover sole & clams
5 out of 5 stars(5)
The classic spritz
Warm winter green salad with tahini dressing
Christmas gravy
4 out of 5 stars(5)
Kale, garlic & anchovy linguine with chilli crumbs
4 out of 5 stars(1)
Roasted squash & kale risotto
5 out of 5 stars(2)
Wild garlic & sausage gnocchi
5 out of 5 stars(2)
Lemon & pepper-crusted tuna fish cakes with Brussels slaw
Classic mulled wine
5 out of 5 stars(1)
Gin & tonic
4.5 out of 5 stars(2)
Roast chicken with fennel, shallot & cannellini bean stew
5 out of 5 stars(9)
Silky green conchiglie with ricotta & lemon
Smoked aubergine, freekeh & pomegranate
5 out of 5 stars(4)
Overnight oats with cardamom-poached pears, peanut butter & granola
5 out of 5 stars(1)
The best chicken traybake
5 out of 5 stars(17)
Lamb tikka kebabs with beetroot chutney
5 out of 5 stars(1)
Cod with olives, spinach & lentils
4.5 out of 5 stars(9)
Carolean celebration carrot cake
5 out of 5 stars(5)
Rose & pistachio cake
3 out of 5 stars(12)
Cod with parsley sauce & buttery carrots
5 out of 5 stars(1)
Croquettes with tomato frito sauce
1 out of 5 stars(1)
Houmous with smoked chilli butter, crispy mushrooms & caramelised onion
Roast turkey with thyme & lemon
Polvorones with coffee & rum
Easy mushroom, soft cheese & walnut pasta
4.5 out of 5 stars(5)
Pan-fried pears with chicory & feta
5 out of 5 stars(1)
Sweetcorn & peanut curry
4 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Easy strawberry & vanilla jam

Griddled mackerel with herby courgette, grain & toasted seed salad

Summery pea & basil soup

Olive pesto casarecce

Sockeye salmon, asparagus & new potato traybake

Baked Spanish-style rice with cod & prawns

Persian shirazi salad

Green falafel with yogurt & roast beets

Cheesy lemon spaghetti

Pistachio baklava

Fish tagine with saffron, honey & preserved lemons

Purple sprouting broccoli, green beans & new potatoes with tarragon cream

Goat’s cheese & mushroom tagliatelle

Harissa salmon with tomatoes

Jerusalem artichoke purée

Charred Savoy cabbage & tahini

Zaatar-roasted Savoy cabbage & fruity Moroccan couscous

Baked meatball buns

Beetroot & horseradish soup

Chicken shawarma wraps

Scallops with lentils & fennel cream

Air fryer blackberry & apple crumble

Crispy hot smoked salmon, broccoli & pea fish cakes

Mushroom, chestnut & ricotta stuffing balls

Stuffed mini baked potatoes

Festive eggs royale

Caramelised butternut, spinach & cheese rotolo

Cider-steamed Dover sole & clams

The classic spritz

Warm winter green salad with tahini dressing

Christmas gravy

Kale, garlic & anchovy linguine with chilli crumbs

Roasted squash & kale risotto

Wild garlic & sausage gnocchi

Lemon & pepper-crusted tuna fish cakes with Brussels slaw

Classic mulled wine

Gin & tonic

Roast chicken with fennel, shallot & cannellini bean stew

Silky green conchiglie with ricotta & lemon

Smoked aubergine, freekeh & pomegranate

Overnight oats with cardamom-poached pears, peanut butter & granola

The best chicken traybake

Lamb tikka kebabs with beetroot chutney

Cod with olives, spinach & lentils

Carolean celebration carrot cake

Rose & pistachio cake

Cod with parsley sauce & buttery carrots

Croquettes with tomato frito sauce

Houmous with smoked chilli butter, crispy mushrooms & caramelised onion

Roast turkey with thyme & lemon

Polvorones with coffee & rum

Easy mushroom, soft cheese & walnut pasta

Pan-fried pears with chicory & feta

Sweetcorn & peanut curry