Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Guinness-braised beef tacos with pink pickled onions
4 out of 5 stars(4)
Sun-dried tomato, cumin & chilli barbecued flatbreads
5 out of 5 stars(1)
Barbecued jackfruit
5 out of 5 stars(1)
Raspberry cheesecake
3.5 out of 5 stars(10)
Sausage smash burgers with jammy tomatoes
5 out of 5 stars(1)
Sea bass with tomato & butter bean ragout
4 out of 5 stars(16)
Tomato & pesto tart
4.5 out of 5 stars(3)
Summer tomato & lentil salad
3 out of 5 stars(1)
Baked halloumi with honey & chilli
5 out of 5 stars(8)
Ultimate egg mayo sandwich
Bloody Mary prawn cocktail rolls
Mediterranean chicken orzo
4.5 out of 5 stars(6)
Coconut, mango & passion fruit overnight oats
5 out of 5 stars(2)
Sweet & spicy lamb flatbreads
4.5 out of 5 stars(3)
Tropical flapjacks
2 out of 5 stars(2)
Spatchcock chicken with tarragon & lemon butter
4.5 out of 5 stars(2)
Simple shakshuka
2.5 out of 5 stars(2)
Falafel stuffed with sumac onions
4 out of 5 stars(1)
Beetroot & yogurt salad
5 out of 5 stars(4)
Blackberry, goat's cheese and prosciutto bruschetta
5 out of 5 stars(3)
Crispy chickpea, couscous & avocado salad
4.5 out of 5 stars(3)
Griddled asparagus with a ranch-style dip
Rustic apple tart
4 out of 5 stars(4)
Halloumi & avocado in pitta with tomato chutney
4 out of 5 stars(1)
Roasted tomato & ricotta tart
4 out of 5 stars(1)
Spiced Easter biscuits
3.5 out of 5 stars(3)
White wine braised leg of lamb
4 out of 5 stars(1)
Whole roasted cauliflower with apricot harissa and garlic yogurt
5 out of 5 stars(7)
Simnel cake
5 out of 5 stars(4)
Chickpea curry
4.5 out of 5 stars(5)
Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs
5 out of 5 stars(3)
Braised kimchi-flavoured cabbage and pork
4 out of 5 stars(4)
Grape, chicken and tarragon tray bake
2.5 out of 5 stars(16)
Grape and rosemary focaccia
5 out of 5 stars(1)
Chicken wings with sweet soy & burnt lime butter
5 out of 5 stars(1)
Venison goulash
4 out of 5 stars(2)
Warm roast chicken and quinoa salad with sweet potato, cavolo nero and walnuts
4.5 out of 5 stars(2)
Turkey, ham & leek pie
4 out of 5 stars(1)
Paneer kofta curry
5 out of 5 stars(1)
Veggie Christmas pie
5 out of 5 stars(8)
Blue cheese & walnut pizza knots
Falafel rainbow sandwich
4 out of 5 stars(1)
Asparagus and hollandaise sauce
4 out of 5 stars(2)
Spring salad with mint & burrata
New potatoes with preserved lemon & almonds
4.5 out of 5 stars(4)
Asparagus, egg & watercress salad
5 out of 5 stars(2)
Baba ganoush
5 out of 5 stars(1)
Shaved asparagus & pesto salad
4 out of 5 stars(1)
Chicken salad with green goddess dressing
4.5 out of 5 stars(2)
Broad beans & jamón with goats’ cheese & balsamic glaze
5 out of 5 stars(1)
Roast chicken with pickled rhubarb & dill-dressed leaves
5 out of 5 stars(1)
Ham hock, leek & puy lentil soup
4 out of 5 stars(2)
Apple rose tarts
4 out of 5 stars(5)
Hurricane punch

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Guinness-braised beef tacos with pink pickled onions

Sun-dried tomato, cumin & chilli barbecued flatbreads

Barbecued jackfruit

Raspberry cheesecake

Sausage smash burgers with jammy tomatoes

Sea bass with tomato & butter bean ragout

Tomato & pesto tart

Summer tomato & lentil salad

Baked halloumi with honey & chilli

Ultimate egg mayo sandwich

Bloody Mary prawn cocktail rolls

Mediterranean chicken orzo

Coconut, mango & passion fruit overnight oats

Sweet & spicy lamb flatbreads

Tropical flapjacks

Spatchcock chicken with tarragon & lemon butter

Simple shakshuka

Falafel stuffed with sumac onions

Beetroot & yogurt salad

Blackberry, goat's cheese and prosciutto bruschetta

Crispy chickpea, couscous & avocado salad

Griddled asparagus with a ranch-style dip

Rustic apple tart

Halloumi & avocado in pitta with tomato chutney

Roasted tomato & ricotta tart

Spiced Easter biscuits

White wine braised leg of lamb

Whole roasted cauliflower with apricot harissa and garlic yogurt

Simnel cake

Chickpea curry

Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs

Braised kimchi-flavoured cabbage and pork

Grape, chicken and tarragon tray bake

Grape and rosemary focaccia

Chicken wings with sweet soy & burnt lime butter

Venison goulash

Warm roast chicken and quinoa salad with sweet potato, cavolo nero and walnuts

Turkey, ham & leek pie

Paneer kofta curry

Veggie Christmas pie

Blue cheese & walnut pizza knots

Falafel rainbow sandwich

Asparagus and hollandaise sauce

Spring salad with mint & burrata

New potatoes with preserved lemon & almonds

Asparagus, egg & watercress salad

Baba ganoush

Shaved asparagus & pesto salad

Chicken salad with green goddess dressing

Broad beans & jamón with goats’ cheese & balsamic glaze

Roast chicken with pickled rhubarb & dill-dressed leaves

Ham hock, leek & puy lentil soup

Apple rose tarts

Hurricane punch