Spring recipes

Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.

Malaysian-style rojak pineapple salad
4 out of 5 stars(1)
BLT salad with avocado & new potatoes
5 out of 5 stars(6)
Avocado and crab tostadas
5 out of 5 stars(1)
Chicken katsu curry
5 out of 5 stars(1)
Sticky soy-braised beef short ribs
4.5 out of 5 stars(2)
Venison and mushroom pie
3 out of 5 stars(1)
Asian-inspired tuna salad
Easy Vegan Pancakes
5 out of 5 stars(4)
Valentine's Cocktail
4 out of 5 stars(1)
Bibimbap with carrots and courgettes
5 out of 5 stars(2)
Roasted Romano peppers with puy lentils
5 out of 5 stars(6)
Seville orange drizzle cake
4 out of 5 stars(1)
Runner bean, broad bean & pecorino risotto
4 out of 5 stars(1)
Banana butterscotch pancakes
4 out of 5 stars(1)
Rhubarb almond cake with orange
4 out of 5 stars(7)
Asparagus, rocket & new potato tart
4.5 out of 5 stars(2)
Paneer, coconut & split pea curry
4 out of 5 stars(1)
Chicken massaman curry
4 out of 5 stars(7)
Red Thai chicken & aubergine curry
3.5 out of 5 stars(2)
Pak choi & baby corn stir-fry
4 out of 5 stars(1)
Pistachio & rose polenta cake
5 out of 5 stars(5)
Cranberry, pecan & honey hot cross buns
4 out of 5 stars(1)
Nutty simnel cake
3.5 out of 5 stars(2)
Edd Kimber's fig and cranberry hot cross buns with maple bacon butter
4.5 out of 5 stars(2)
Baked cod loin with sizzling spinach, ginger and chilli
3 out of 5 stars(1)
Pan-fried sea bream with cannellini beans and tomatoes
5 out of 5 stars(14)
Pomegranate-glazed lamb with date, kale & bulgur salad
4 out of 5 stars(1)
Crispy tofu rice bowl with soy lime dressing
4 out of 5 stars(1)
Bengali fish with chilli greens
4 out of 5 stars(1)
Thai pork lettuce cups
4 out of 5 stars(2)
Blueberry and banana eggy bread
4.5 out of 5 stars(2)
Chilli jam chicken stir fry
4 out of 5 stars(1)
Fondant potatoes
5 out of 5 stars(1)
Soft tacos with spicy salmon
4.5 out of 5 stars(2)
Ham & sweet potato jackets
Mackerel with soy, ginger & rhubarb
Martha Collison's spinach & herb pancakes with smoked salmon
3.5 out of 5 stars(2)
Martha's basic pancake recipe
5 out of 5 stars(2)
Lamb leg steaks with crushed peas, dill & feta
4.5 out of 5 stars(3)
Peanut butter and raspberry jam brownies
4 out of 5 stars(2)
Spiced pineapple upside-down cake
4 out of 5 stars(2)
Strawberry & chamomile shortcakes
5 out of 5 stars(1)
Chicken with black beans, feta & lime
4 out of 5 stars(1)
Caramelised chocolate blondies
4 out of 5 stars(1)
Martha Collison's Easter iced gems
4 out of 5 stars(1)
Hot cross bun French toast
5 out of 5 stars(1)
Chocolate, cardamom and coffee mini bundt cakes
4 out of 5 stars(1)
Wild salmon tagine with preserved lemons and olives
5 out of 5 stars(1)
Chilli miso monkfish stew
4 out of 5 stars(2)
Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream
5 out of 5 stars(1)
Feta, parsley & spinach börek
5 out of 5 stars(1)
Coconut Easter nests
5 out of 5 stars(1)
Pot-roasted leg of lamb with flageolet beans
4 out of 5 stars(7)
Leftover Easter egg brownies
4 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Malaysian-style rojak pineapple salad

BLT salad with avocado & new potatoes

Avocado and crab tostadas

Chicken katsu curry

Sticky soy-braised beef short ribs

Venison and mushroom pie

Asian-inspired tuna salad

Easy Vegan Pancakes

Valentine's Cocktail

Bibimbap with carrots and courgettes

Roasted Romano peppers with puy lentils

Seville orange drizzle cake

Runner bean, broad bean & pecorino risotto

Banana butterscotch pancakes

Rhubarb almond cake with orange

Asparagus, rocket & new potato tart

Paneer, coconut & split pea curry

Chicken massaman curry

Red Thai chicken & aubergine curry

Pak choi & baby corn stir-fry

Pistachio & rose polenta cake

Cranberry, pecan & honey hot cross buns

Nutty simnel cake

Edd Kimber's fig and cranberry hot cross buns with maple bacon butter

Baked cod loin with sizzling spinach, ginger and chilli

Pan-fried sea bream with cannellini beans and tomatoes

Pomegranate-glazed lamb with date, kale & bulgur salad

Crispy tofu rice bowl with soy lime dressing

Bengali fish with chilli greens

Thai pork lettuce cups

Blueberry and banana eggy bread

Chilli jam chicken stir fry

Fondant potatoes

Soft tacos with spicy salmon

Ham & sweet potato jackets

Mackerel with soy, ginger & rhubarb

Martha Collison's spinach & herb pancakes with smoked salmon

Martha's basic pancake recipe

Lamb leg steaks with crushed peas, dill & feta

Peanut butter and raspberry jam brownies

Spiced pineapple upside-down cake

Strawberry & chamomile shortcakes

Chicken with black beans, feta & lime

Caramelised chocolate blondies

Martha Collison's Easter iced gems

Hot cross bun French toast

Chocolate, cardamom and coffee mini bundt cakes

Wild salmon tagine with preserved lemons and olives

Chilli miso monkfish stew

Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream

Feta, parsley & spinach börek

Coconut Easter nests

Pot-roasted leg of lamb with flageolet beans

Leftover Easter egg brownies