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Cheese recipes
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Mackerel and spinach toasts
Blueberry, lemon & poppy seed muffins
Garlicky mushroom spaghetti
No-churn strawberry cheesecake ice cream
Roasted vegetable, lentil & feta filo pie
Raw asparagus, pea shoot and pecorino salad
Mediterranean chicken with black olives, tomatoes, feta and basil
Moroccan-spiced chicken skewers
Buffalo mozzarella with roasted tomatoes & olives
Vanilla cheesecake with blueberry compote
Pork souvlaki with feta salad
Oven frittata with ham hock, tomato & pesto
Asparagus, lemon & pecorino pasta
Asparagus salad with quails eggs and gruyère crisps
Asparagus, goats' cheese and tomato tart
Aubergine, feta & chickpea salad
Baked eggs with chorizo & potato hash
Lamb leg steaks with crushed peas, dill & feta
Spiced sweet potato & leek soup with Stilton
Meringue, madeleine and winter berry trifle
Red cabbage and roast potato hash with caramelised apples and thyme
Aubergine & halloumi wraps
Cottage pie with cauliflower cheese topping
Butternut mac & cheese with sage
Essential stuffed butternut with feta & cress
Korean-style burgers with radish slaw
Ultimate salt beef sandwiches
Banoffee peanut butter cake
Blackberry cake with marshmallow frosting
Greek salad
Minted melon, feta & ham salad
Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton
Lemon cheesecake with summer berries
Salted caramel chocolate mousse
Strawberry, mascarpone & lemon curd tart
Chicken with black beans, feta & lime
Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream
Tomato salad with summer herb labneh and dukkah
Linguine with crushed peas, broad beans & ricotta
Greek chicken with orzo
Halloumi with spinach & peach pilaf
Crushed peas & broad beans on toast
Green tortilla
Leek and Parmigiano Reggiano tart
Cheese & Marmite monkey bread
Runner bean, broad bean & pecorino risotto
Baked blueberry and coconut oats
Spiced apple pie porridge
Leek, spinach and gruyère crêpes
Chocolate mousse, raspberry and profiterole gâteau
Raspberry macarons
Broad bean, pea & roast garlic pesto
Triple cheese scones
Pepper and green chilli cornbread
