Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Turkish eggs with zaatar pitta crisps
5 out of 5 stars(1)
Martha's white chocolate joy cake
4 out of 5 stars(1)
Tomato, red pepper and sweet potato soup with harissa yogurt
5 out of 5 stars(4)
Flourless chocolate cloud cake
5 out of 5 stars(5)
Menemen (Turkish-style omelette) with pepper and feta
5 out of 5 stars(2)
Spring chicken stew with peas and herbed dumplings
5 out of 5 stars(3)
Vanilla layer cake with passion fruit curd
4.5 out of 5 stars(2)
Eggs blackstone
4 out of 5 stars(2)
Tiger prawn & fish stew
4 out of 5 stars(1)
Gin paloma cocktails with tostadas
3 out of 5 stars(1)
Old school cake
5 out of 5 stars(6)
Poached chicken & smashed cucumber salad
4.5 out of 5 stars(2)
Blueberry, elderflower & lemon pots
4 out of 5 stars(5)
Roasted sweet potato and goats' cheese salad
4 out of 5 stars(7)
Pea risotto with spinach
4 out of 5 stars(5)
Quick miso aubergine with jasmine rice
Prawn & pineapple laksa
3 out of 5 stars(1)
Low & slow lamb shoulder with harissa chick peas & feta yogurt
3 out of 5 stars(1)
Martha’s Guinness beef stew with herb dumplings
5 out of 5 stars(3)
Italian chicken & vegetable bake
2 out of 5 stars(4)
Crispy crumbed cod with mixed veg
Shawarma-style pulled lamb with tahini-yogurt dressing
4 out of 5 stars(1)
Italian-style baked eggs with basil & Parmesan
1 out of 5 stars(1)
Sausage, sage & mushroom pasta
4 out of 5 stars(3)
Scotch pancakes
4.5 out of 5 stars(5)
Tommy Banks' Roast pork belly
3.5 out of 5 stars(3)
No-churn lime & ginger ice cream
4 out of 5 stars(5)
Ants climbing trees with minced pork
4 out of 5 stars(1)
Kung Pao chicken with peanuts
5 out of 5 stars(4)
Avocado, tahini and green pea smash
5 out of 5 stars(1)
Spiced salmon curry
5 out of 5 stars(1)
Warm courgette and salmon salad
2.5 out of 5 stars(2)
Pineapple-coconut cake
4 out of 5 stars(1)
Hake with aonori seaweed and panko crumb
3 out of 5 stars(1)
Artichoke, spinach and stilton tart
5 out of 5 stars(1)
Bacon, egg and kale oven hash
4.5 out of 5 stars(2)
Slow-roasted pork belly with cannellini beans
4 out of 5 stars(3)
Vegan tomato soup with spinach ravioli
4 out of 5 stars(4)
Tandoori paneer roti wraps
2.5 out of 5 stars(2)
Frozen fruit jam
4.5 out of 5 stars(2)
Lemon & mascarpone drizzle cake
4.5 out of 5 stars(4)
Roast beef with pink peppercorns, peas & basil
5 out of 5 stars(1)
Shortbread fingers
4 out of 5 stars(2)
Beetroot, ginger and coconut soup
4.5 out of 5 stars(11)
The Happy Pear's vegan lasagne with cashew cream & celeriac
5 out of 5 stars(2)
Simple fish & prawn pie with lemony spinach
Smoked ham & sweet potato bake
4.5 out of 5 stars(2)
Parmesan & chilli savoury French toast
4 out of 5 stars(1)
Martha's mocha swirl blondies
4 out of 5 stars(1)
Guinness and chocolate cupcakes
4.5 out of 5 stars(7)
Tandoori salmon with wild rice and raita
4 out of 5 stars(2)
Overnight crumpets
2 out of 5 stars(2)
Jam tarts
3 out of 5 stars(1)
Spicy carrot fritters with tomato grain salad & tzatziki

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Turkish eggs with zaatar pitta crisps

Martha's white chocolate joy cake

Tomato, red pepper and sweet potato soup with harissa yogurt

Flourless chocolate cloud cake

Menemen (Turkish-style omelette) with pepper and feta

Spring chicken stew with peas and herbed dumplings

Vanilla layer cake with passion fruit curd

Eggs blackstone

Tiger prawn & fish stew

Gin paloma cocktails with tostadas

Old school cake

Poached chicken & smashed cucumber salad

Blueberry, elderflower & lemon pots

Roasted sweet potato and goats' cheese salad

Pea risotto with spinach

Quick miso aubergine with jasmine rice

Prawn & pineapple laksa

Low & slow lamb shoulder with harissa chick peas & feta yogurt

Martha’s Guinness beef stew with herb dumplings

Italian chicken & vegetable bake

Crispy crumbed cod with mixed veg

Shawarma-style pulled lamb with tahini-yogurt dressing

Italian-style baked eggs with basil & Parmesan

Sausage, sage & mushroom pasta

Scotch pancakes

Tommy Banks' Roast pork belly

No-churn lime & ginger ice cream

Ants climbing trees with minced pork

Kung Pao chicken with peanuts

Avocado, tahini and green pea smash

Spiced salmon curry

Warm courgette and salmon salad

Pineapple-coconut cake

Hake with aonori seaweed and panko crumb

Artichoke, spinach and stilton tart

Bacon, egg and kale oven hash

Slow-roasted pork belly with cannellini beans

Vegan tomato soup with spinach ravioli

Tandoori paneer roti wraps

Frozen fruit jam

Lemon & mascarpone drizzle cake

Roast beef with pink peppercorns, peas & basil

Shortbread fingers

Beetroot, ginger and coconut soup

The Happy Pear's vegan lasagne with cashew cream & celeriac

Simple fish & prawn pie with lemony spinach

Smoked ham & sweet potato bake

Parmesan & chilli savoury French toast

Martha's mocha swirl blondies

Guinness and chocolate cupcakes

Tandoori salmon with wild rice and raita

Overnight crumpets

Jam tarts

Spicy carrot fritters with tomato grain salad & tzatziki