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Vegan Dinner Recipes
Going plant-based isn't just for Veganuary. These meat and dairy-free recipes are sure to hit the spot all year round.
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Spiced greens, sweet potato & chickpea curry
Roasted cauliflower curry with coconut & coriander ‘yogurt’
Vegan vegetable pie
Vegan nut Wellington
Crispy tofu noodles with miso & lime
Yellow aubergine curry
Miso mushroom noodles
Sweet potato & chickpea soup
Spiced sweet potato & freekeh salad
Creamy mushroom & pistachio tagliatelle
Thai-inspired shiitake stir fry
Sweetcorn & peanut curry
Sriracha tofu noodle soup
Tomato & chickpea pasta
Crispy tofu salad & ranch-style dressing
Tangy sweet potato & couscous tagine
Gyoza & shiitake vegan ramen
Madras aubergine with rice
Roasted cauliflower with harissa & tahini
Sweet potato lettuce wraps
Cherry & pistachio tabbouleh with crispy tofu
Salt, pepper & chilli cauliflower
Caponata
Aubergine, sweet potato & guacamole burgers
Sweet jerk veggie skewers
Pudla with kachumber (gram flour pancakes with tomato & onion salad)
Spice-crusted tofu tikka masala with radish & coconut raita
Leek, artichoke & pea stew
Smoky grains with courgette & butter beans
Sweet potato, spinach & green bean salad with cashew dressing
Roasted tomato, pepper & rocket salad
Tomato & green bean curry with flatbreads
Aubergine, pepper & coconut curry with rice
Linguine with green olives and homemade breadcrumbs
Garlic & mushroom spaghetti
Mushroom & smoked tofu stew
Griddled salad onions with garlicky tomato sauce
Cauliflower steaks with onion & cashew sauce
Roasted carrot & chickpea couscous with whipped vegan ‘feta’
Individual lentil, chestnut & Guinness pot pies
Garlic & hoisin-braised tofu, udon and pak choi
Slow-cooked sweet potato, mixed bean & jackfruit chilli
Shawarma spiced jackfruit
Aubergine & white bean summer stew
Jackfruit & spinach coconut curry
Barbecued jackfruit
Aubergine, lentil & chestnut ragu
Creamy pasta with chard & lemon
XO tofu and mushroom gnocchi
Stuffed peppers with walnuts & herbs
One-tray paprika-roast vegetables & chickpeas
Hot wingz with chipotle & lime slaw
Red wine & rosemary speltotto with walnut cheese
Cauliflower & chickpea tikka masala