All Recipes

Now easy to shop! Add ingredients to your trolley from our recipes – book a slot and shop what you need from the ingredients, plus find the right utensils and cookware here.

Discover a taste of summer

Miso-glazed steak with chilli and lime greens
5 out of 5 stars(1)
Heart-shaped churros with hot chocolate dip
3 out of 5 stars(1)
Easy winter fruit crumble
5 out of 5 stars(1)
Banoffee cake with toasted pecans
4 out of 5 stars(1)
Meatball broth
4 out of 5 stars(1)
Leek and parmesan tart
4.5 out of 5 stars(2)
Cauliflower and pancetta macaroni cheese
5 out of 5 stars(4)
Cappuccino Loaf Cake
5 out of 5 stars(8)
Lobster Thermidor
2.5 out of 5 stars(2)
Chocolate Fondant
3.5 out of 5 stars(2)
Venison burger with chipotle mayo
5 out of 5 stars(1)
Date and apricot oat crumble bars
4 out of 5 stars(1)
Broad bean, fennel & radish salad with lemon & tahini dressing
5 out of 5 stars(1)
Bacon, ricotta & borlotti bean pasta
2 out of 5 stars(2)
Mixed grain & avocado salad with mango & pomegranate
4 out of 5 stars(1)
Honey-roasted Cajun chicken
4.5 out of 5 stars(2)
Harissa-baked chicken flatbreads
4 out of 5 stars(1)
Watercress, dill & potato croquettes
Chilli noodle soup recipe
4 out of 5 stars(1)
Cheeseboard mac & cheese recipe | Waitrose
3.5 out of 5 stars(2)
Pistachio, lemon & rose drizzle cake with rose cream
4.5 out of 5 stars(2)
Moroccan chicken tagine with lemon & olives
4.5 out of 5 stars(2)
Pork fillet & cider casserole
4 out of 5 stars(5)
Tikka roasted cauliflower with tahini yogurt
Tartiflette with bacon
Salmon, leek & dill tartlets
3 out of 5 stars(2)
Christmas pudding
4.5 out of 5 stars(2)
Slow-roasted lamb with parsnips
4 out of 5 stars(1)
Roast rack of venison with sage & clementine crumb recipe | Waitrose
The heartwarmer cocktail
4 out of 5 stars(2)
Mince pie vodka
4.5 out of 5 stars(2)
Bramble & berry rum
2.5 out of 5 stars(2)
Spiced marmalade bundt cake
4.5 out of 5 stars(4)
Puff pastry Catherine wheels
1 out of 5 stars(1)
Conference pear and cardamom loaf cake
5 out of 5 stars(4)
Quinoa and chorizo stuffed piquillo peppers
Ox cheek and aubergine massaman curry
4 out of 5 stars(1)
Lentil, ham hock and leek broth
2 out of 5 stars(1)
Essential warming lentil soup
4 out of 5 stars(2)
Roast cauliflower with anchovies and capers
5 out of 5 stars(1)
Passion fruit and white chocolate brûlée
5 out of 5 stars(1)
Piri piri chicken and cannellini bean salad
4 out of 5 stars(1)
Shanghai-style chicken
5 out of 5 stars(3)
Borlotti bean minestrone with parmesan crisps
5 out of 5 stars(3)
Houmous with cumin
5 out of 5 stars(3)
Sardine, tomato & sweetcorn spaghetti
3 out of 5 stars(1)
Tray-grilled hake with peppers, beans and chick peas
4 out of 5 stars(1)
Maris Piper & leek hash with fried eggs
4 out of 5 stars(2)
Classic gravy
3 out of 5 stars(1)
Hazelnut, coffee and chocolate meringue
4.5 out of 5 stars(3)
Baileys crème brûlée
4 out of 5 stars(1)
Mint chocolate Christmas pudding
5 out of 5 stars(1)
Fireworks parkin
4 out of 5 stars(2)
Toffee apple tarte tatin
3.5 out of 5 stars(2)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Miso-glazed steak with chilli and lime greens

Heart-shaped churros with hot chocolate dip

Easy winter fruit crumble

Banoffee cake with toasted pecans

Meatball broth

Leek and parmesan tart

Cauliflower and pancetta macaroni cheese

Cappuccino Loaf Cake

Lobster Thermidor

Chocolate Fondant

Venison burger with chipotle mayo

Date and apricot oat crumble bars

Broad bean, fennel & radish salad with lemon & tahini dressing

Bacon, ricotta & borlotti bean pasta

Mixed grain & avocado salad with mango & pomegranate

Honey-roasted Cajun chicken

Harissa-baked chicken flatbreads

Watercress, dill & potato croquettes

Chilli noodle soup recipe

Cheeseboard mac & cheese recipe | Waitrose

Pistachio, lemon & rose drizzle cake with rose cream

Moroccan chicken tagine with lemon & olives

Pork fillet & cider casserole

Tikka roasted cauliflower with tahini yogurt

Tartiflette with bacon

Salmon, leek & dill tartlets

Christmas pudding

Slow-roasted lamb with parsnips

Roast rack of venison with sage & clementine crumb recipe | Waitrose

The heartwarmer cocktail

Mince pie vodka

Bramble & berry rum

Spiced marmalade bundt cake

Puff pastry Catherine wheels

Conference pear and cardamom loaf cake

Quinoa and chorizo stuffed piquillo peppers

Ox cheek and aubergine massaman curry

Lentil, ham hock and leek broth

Essential warming lentil soup

Roast cauliflower with anchovies and capers

Passion fruit and white chocolate brûlée

Piri piri chicken and cannellini bean salad

Shanghai-style chicken

Borlotti bean minestrone with parmesan crisps

Houmous with cumin

Sardine, tomato & sweetcorn spaghetti

Tray-grilled hake with peppers, beans and chick peas

Maris Piper & leek hash with fried eggs

Classic gravy

Hazelnut, coffee and chocolate meringue

Baileys crème brûlée

Mint chocolate Christmas pudding

Fireworks parkin

Toffee apple tarte tatin