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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Sage, bacon & chestnut stuffing
Cod, parsnip & kale stew
Korean crispy spiced chicken with gochujang mayo
Roast salmon with soy, orange & chilli
Clementine drizzle muffins
Spiced squash burritos with herby coconut yoghurt
Baked tiger prawns with green garlic butter
Chorizo, manchego & almond biscuits
Edd Kimber's clementine & chocolate Christmas pudding
Pumpkin & roast almond soup
Gruyère cauliflower cheese pasta bake
Sea bass with fennel & beetroot
Martha's Smarties cookies
Baked Vacherin
Smoked haddock loins & white bean gratin
Spicy squash & mozzarella bake
Leek & pancetta soup with cheese croûtes
Sticky chocolate plum cake
Pear and cardamom tarte tatin
Golden oat cookies
Blue cheese, pear & apple tart
Larb gai
Courgette risotto with spelt & rocket
Pajeon green onion pancakes
Shredded omelette & grains
Parmesan chicken goujons & bean salad
Coq au vin
Chocolate, caramel & chestnut yule log cake recipe
Julskinka festive crumbed ham
Pancetta salmon with creamed vegetables
Caribbean black cake
Tahini chicken with spinach & chickpeas
Espresso martini Christmas pudding
Chicken yakitori mini skewers
Mini merguez sausage rolls
Watermelon, mozzarella & Aperol bites
Mixed spiced Christmas robin biscuits recipe
Quick prawn & chilli rice
Egg & bacon hash browns
Mini peanut butter Oreo cups
Steamed sea bream with chilli, lime and lemon grass
Easy date and banana loaf
Spiced roasted parsnips and carrots
Creamy butter chicken with black mustard naans
Prawn, crab & ginger cakes
Creamy mushroom soup with garlic toasts
Sweet chilli chicken with noodles
Slow cooker spaghetti Bolognese
Squash, rosemary and pine nut rolls
Lamb & apricot biryani
Roast topside of beef with Yorkshire puddings
Chicken & sweet potato tikka
Chilli pasta with mature Cheddar
Martha Collison's custard cream cheesecake