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Seasonal recipes
Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.
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Fish curry with coconut brown rice
Turkey meatballs with green couscous
Tuscan sausage and white bean stew
Roasted broccoli, almond and mint soup
Marmalade-sandwich bread & butter pudding
Moroccan-style filo swirl
Quick chicken & chorizo pies
Asian-style seafood salad
Chocolate-dipped honeycomb
Maple-roast parsnips and carrots
Orange & ginger syllabub trifle recipe | Waitrose
Apple tarte tatin
Caramelised apple and pecan ice cream
Warm chicken and preserved lemon salad
Chilled gazpacho
Crunchy maple toffee apples
Apple and cinnamon crumble cake
Goan prawn curry
Easy raspberry brownies
Mediterranean tuna and giant couscous salad
Tarragon chicken
Rhubarb and ginger crunch pie
Classic coffee and walnut cake
Simple chicken paella
Herb & spice roast leg of lamb
Classic chicken and mushroom pie
Pea and cauliflower frittata
Traditional haggis with whisky gravy
Aubergine, chickpea & red pepper curry
Rustic pear and Bramley apple tart
Apple and blackberry crumble pie
Sticky plum and almond tart
Burrata with roast tomatoes and pesto
Banana cake with peanut butter frosting
Mediterranean roasted halloumi with basil dressing
Sticky pistachio cake with seville orange syrup
Mixed berry breakfast smoothie
Ox cheek & mushroom pies
Caramelised praline profiteroles
Cullen skink
Mushroom, shallot & chestnut parcels
Apple, pear and brown sugar crumble
Pumpkin & ginger cupcakes
Aubergine & potato gratin
Bury black pudding and Lancashire cheese croquettes
Peppered minute steaks
Easy raspberry jam
Thai-style tiger prawns with rice noodles
Roasted vegetable bake
Avocado and artichoke salad with crunchy croutons
Marbled blackcurrant and almond cake
Paul Hollywood's Hot cross buns
Steak with pink peppercorn sauce
Conchiglie pasta with flower sprouts & chorizo