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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Leek, spinach and gruyère crêpes
Chipotle bean burger with sweet potato wedges
Smoky pork escalopes with sweet potato & red bean mash & apple
Baked sweet potatoes with peppers & greens
Stove-top sage and onion stuffing
Stir fried sprouts with chestnuts and pancetta
Red cabbage and roast potato hash with caramelised apples and thyme
Root vegetable casserole with herb dumplings
Aubergine & halloumi wraps
Reindeer biscuits
Baked chicken with mushrooms & Gorgonzola
Crumble topped mince pie
Crunchy-bottomed toffee apples
Asian-spiced hot & sour pork belly & plum buns
Maple syrup & bacon popcorn
Cottage pie with cauliflower cheese topping
Pappardelle with fennel & sausage ragu
Sausages with tomato gravy & white bean mash
Monster buttercream Halloween cupcakes
Lebkuchen
Mary Gwynn's squash & chorizo risotto with pine nut crisp
Butternut mac & cheese with sage
Easy tuna & egg lunchbox pasties
Fruity Earl Grey tea loaf
Essential stuffed butternut with feta & cress
Bolognese with tagliatelle
Rachel Allen's Irish Apple Cake
Simple white loaf
Amelia Freer's dairy-free cottage pie
The Happy Pear's vegan lasagne with basil cashew cream & celeriac
Korean-style burgers with radish slaw
Ultimate salt beef sandwiches
Barbecued butterflied lamb leg
Blackberry cake with marshmallow frosting
Sea bass with watermelon pico de gallo
Artichoke, lemon & chicken bake
Squid with harissa & chick peas
Harissa prawns with cos lettuce & onions
Chicken with chorizo crumb
Baked sea bass with new potatoes, tomatoes & roasted cashews
Greek salad
Hot chocolate on sticks
Chocolate mousse, raspberry and profiterole gâteau
Meringue, madeleine and winter berry trifle
Stir-fried sprouts with sesame and ginger
Crusty white loaf
Savoy cabbage bake with Taleggio, thyme & hazelnut crumbs
Tamarind beef & mushroom casserole
Essential berry compote with whipped ricotta
Roast kale crisps with cayenne and seaweed salt
Raspberry macarons
Banoffee peanut butter cake
Mediterranean chicken with tomatoes, olives & lemon
Jamaican ginger cake

