Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Beer-battered prawn tacos with chipotle mayo and mango slaw
2 out of 5 stars(1)
Slow-cooked pork with chilli and orange
5 out of 5 stars(4)
Sautéed pork with peas & leeks
5 out of 5 stars(4)
Pineapple, lime and coconut upside-down cake
2 out of 5 stars(1)
Pineapple, lime and ginger beer cooler
4 out of 5 stars(1)
Malaysian-style rojak pineapple salad
4 out of 5 stars(1)
BLT salad with avocado & new potatoes
5 out of 5 stars(6)
Avocado and crab tostadas
5 out of 5 stars(1)
Chicken katsu curry
5 out of 5 stars(1)
Martha Collison's sticky malt loaf
4.5 out of 5 stars(3)
Mackerel with soy, ginger & rhubarb
5 out of 5 stars(1)
Sticky soy-braised beef short ribs
4.5 out of 5 stars(3)
Venison and mushroom pie
3 out of 5 stars(1)
Asian-inspired tuna salad
Martha Collison's spinach & herb pancakes with smoked salmon
3.5 out of 5 stars(2)
Easy Vegan Pancakes
4.5 out of 5 stars(6)
Valentine's Cocktail
4 out of 5 stars(1)
Roasted Romano peppers with puy lentils
5 out of 5 stars(6)
Seville orange drizzle cake
4 out of 5 stars(1)
Runner bean, broad bean & pecorino risotto
4 out of 5 stars(1)
Banana butterscotch pancakes
4 out of 5 stars(1)
Peanut butter and raspberry jam brownies
4 out of 5 stars(2)
Rhubarb almond cake with orange
4.5 out of 5 stars(8)
Spiced pineapple upside-down cake
4 out of 5 stars(2)
Honey & sesame granola
5 out of 5 stars(1)
Chocolate, tahini, cashew and spelt cookies
5 out of 5 stars(2)
Shiitake mushroom and crispy kale rice bowls
4.5 out of 5 stars(2)
Wholewheat pasta with kale, pea and walnut pesto
4.5 out of 5 stars(4)
Veal meatballs in cannellini and tomato sauce with couscous
4 out of 5 stars(1)
Spiced sweet potato & leek soup with Stilton
4.5 out of 5 stars(3)
Roasted lamb ragù
4 out of 5 stars(4)
Baked blueberry and coconut oats
4 out of 5 stars(5)
Spiced apple pie porridge
4.5 out of 5 stars(4)
Miso ginger porridge with garlic kale and poached egg
4 out of 5 stars(1)
PB&J porridge
Smoky pork escalopes with sweet potato & red bean mash & apple
4 out of 5 stars(1)
Baked sweet potatoes with peppers & greens
4.5 out of 5 stars(2)
Hot chocolate on sticks
3 out of 5 stars(1)
Chocolate mousse, raspberry and profiterole gâteau
4 out of 5 stars(1)
Meringue, madeleine and winter berry trifle
4.5 out of 5 stars(7)
Stir fried sprouts with chestnuts and pancetta
5 out of 5 stars(4)
Stir-fried sprouts with sesame and ginger
5 out of 5 stars(2)
Red cabbage and roast potato hash with caramelised apples and thyme
5 out of 5 stars(2)
Root vegetable casserole with herb dumplings
5 out of 5 stars(11)
Aubergine & halloumi wraps
5 out of 5 stars(1)
Martha's basic pancake recipe
5 out of 5 stars(2)
Bibimbap with carrots and courgettes
5 out of 5 stars(2)
Lamb leg steaks with crushed peas, dill & feta
4.5 out of 5 stars(3)
Martha Collison's chocolate tiffin
5 out of 5 stars(4)
Sri Lankan coconut dhal
4.5 out of 5 stars(18)
Ginger chicken noodle soup
4.5 out of 5 stars(3)
Leek, spinach and gruyère crêpes
4 out of 5 stars(1)
Chipotle bean burger with sweet potato wedges
4 out of 5 stars(1)
Stove-top sage and onion stuffing
4.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Beer-battered prawn tacos with chipotle mayo and mango slaw

Slow-cooked pork with chilli and orange

Sautéed pork with peas & leeks

Pineapple, lime and coconut upside-down cake

Pineapple, lime and ginger beer cooler

Malaysian-style rojak pineapple salad

BLT salad with avocado & new potatoes

Avocado and crab tostadas

Chicken katsu curry

Martha Collison's sticky malt loaf

Mackerel with soy, ginger & rhubarb

Sticky soy-braised beef short ribs

Venison and mushroom pie

Asian-inspired tuna salad

Martha Collison's spinach & herb pancakes with smoked salmon

Easy Vegan Pancakes

Valentine's Cocktail

Roasted Romano peppers with puy lentils

Seville orange drizzle cake

Runner bean, broad bean & pecorino risotto

Banana butterscotch pancakes

Peanut butter and raspberry jam brownies

Rhubarb almond cake with orange

Spiced pineapple upside-down cake

Honey & sesame granola

Chocolate, tahini, cashew and spelt cookies

Shiitake mushroom and crispy kale rice bowls

Wholewheat pasta with kale, pea and walnut pesto

Veal meatballs in cannellini and tomato sauce with couscous

Spiced sweet potato & leek soup with Stilton

Roasted lamb ragù

Baked blueberry and coconut oats

Spiced apple pie porridge

Miso ginger porridge with garlic kale and poached egg

PB&J porridge

Smoky pork escalopes with sweet potato & red bean mash & apple

Baked sweet potatoes with peppers & greens

Hot chocolate on sticks

Chocolate mousse, raspberry and profiterole gâteau

Meringue, madeleine and winter berry trifle

Stir fried sprouts with chestnuts and pancetta

Stir-fried sprouts with sesame and ginger

Red cabbage and roast potato hash with caramelised apples and thyme

Root vegetable casserole with herb dumplings

Aubergine & halloumi wraps

Martha's basic pancake recipe

Bibimbap with carrots and courgettes

Lamb leg steaks with crushed peas, dill & feta

Martha Collison's chocolate tiffin

Sri Lankan coconut dhal

Ginger chicken noodle soup

Leek, spinach and gruyère crêpes

Chipotle bean burger with sweet potato wedges

Stove-top sage and onion stuffing