Guest recipes

Browse recipes from our guest contributors and celebrity cooks and chefs. Discover Ottolenghi's joyful creations, Martha Collison's inspiring bakes and flavourful dishes by Chetna Makan.

Chocolate almond simnel cake
Easter tiffin
4.5 out of 5 stars(4)
Easter bunny biscuits
5 out of 5 stars(1)
Easter carrot patch traybake
5 out of 5 stars(1)
Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing
5 out of 5 stars(1)
Mango, orange & passion fruit trifle loaf
Ham & haddie
4 out of 5 stars(4)
Edd Kimber's Christmas pudding doughnuts
5 out of 5 stars(1)
Individual lentil, chestnut & Guinness pot pies
3.5 out of 5 stars(2)
Frying pan pizza with Serrano ham & pineapple salsa
Slow-cooked sweet potato, mixed bean & jackfruit chilli
5 out of 5 stars(4)
Pesto potato salad with beans
4.5 out of 5 stars(2)
Tomato & pesto tart
4.5 out of 5 stars(3)
Summer tomato & lentil salad
4 out of 5 stars(2)
Falafel stuffed with sumac onions
4 out of 5 stars(1)
Beetroot & yogurt salad
5 out of 5 stars(4)
Roast chicken with pickled rhubarb & dill-dressed leaves
5 out of 5 stars(1)
Mini Christmas scones
5 out of 5 stars(1)
French apple cake
4 out of 5 stars(6)
Lemon & dill new potato salad
4.5 out of 5 stars(3)
Whole baked salmon with sauce verte
5 out of 5 stars(1)
Rhubarb tosca cake
5 out of 5 stars(5)
Edd Kimber's rhubarb galette with cardamom & vanilla frangipane
3.5 out of 5 stars(3)
The Happy Pear's vegan Spanish tortilla
4 out of 5 stars(1)
Fish pie
4 out of 5 stars(17)
The Happy Pear's fishless fingers, tartare sauce & greens
5 out of 5 stars(1)
The Happy Pear's vegan lasagne with cashew cream & celeriac
5 out of 5 stars(2)
The Happy Pear's Sri Lankan-style toasted spice curry
5 out of 5 stars(1)
The Happy Pear's Black Forest & coconut cream trifle
5 out of 5 stars(2)
The Happy Pear's chestnut & sage stuffed, roasted cauliflower with cashew nuggets
5 out of 5 stars(1)
Meringue-topped mince pies
The Happy Pear's barbecue cauliflower wings with zingy coriander mayo
5 out of 5 stars(3)
Golden Christmas cake
Chicken & mushroom pie
4 out of 5 stars(1)
Gingerbread s'mores biscuits
3 out of 5 stars(1)
Pumpkin red pepper lentil soup
3.5 out of 5 stars(3)
Cornbread with smoked bacon chilli butter
2 out of 5 stars(1)
Soda bread
4.5 out of 5 stars(2)
Cornish-style pasties
4.5 out of 5 stars(2)
Greek chicken with orzo
4.5 out of 5 stars(40)
Sesame salted caramel roulade
5 out of 5 stars(1)
Freezer dough cookies
3 out of 5 stars(1)
Slow cooked leg of lamb with sherry
5 out of 5 stars(5)
Spiced carrot chilla
Saffron kheer
5 out of 5 stars(1)
Garlic & hoisin-braised tofu, udon and pak choi
5 out of 5 stars(7)
Leek, courgette & sweetcorn fritters with rose harissa pesto
3 out of 5 stars(3)
Iced milk lollies
4 out of 5 stars(1)
Triple chocolate hot cross buns
3.5 out of 5 stars(3)
Parmesan & chilli savoury French toast
4 out of 5 stars(1)
The Happy Pear's roasted vegetable satay
3.5 out of 5 stars(2)
Lemon curd
5 out of 5 stars(1)
Diana Henry's tomato, goat's cheese, olive & basil clafoutis
4.5 out of 5 stars(4)
Summer pudding
3 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Chocolate almond simnel cake

Easter tiffin

Easter bunny biscuits

Easter carrot patch traybake

Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing

Mango, orange & passion fruit trifle loaf

Ham & haddie

Edd Kimber's Christmas pudding doughnuts

Individual lentil, chestnut & Guinness pot pies

Frying pan pizza with Serrano ham & pineapple salsa

Slow-cooked sweet potato, mixed bean & jackfruit chilli

Pesto potato salad with beans

Tomato & pesto tart

Summer tomato & lentil salad

Falafel stuffed with sumac onions

Beetroot & yogurt salad

Roast chicken with pickled rhubarb & dill-dressed leaves

Mini Christmas scones

French apple cake

Lemon & dill new potato salad

Whole baked salmon with sauce verte

Rhubarb tosca cake

Edd Kimber's rhubarb galette with cardamom & vanilla frangipane

The Happy Pear's vegan Spanish tortilla

Fish pie

The Happy Pear's fishless fingers, tartare sauce & greens

The Happy Pear's vegan lasagne with cashew cream & celeriac

The Happy Pear's Sri Lankan-style toasted spice curry

The Happy Pear's Black Forest & coconut cream trifle

The Happy Pear's chestnut & sage stuffed, roasted cauliflower with cashew nuggets

Meringue-topped mince pies

The Happy Pear's barbecue cauliflower wings with zingy coriander mayo

Golden Christmas cake

Chicken & mushroom pie

Gingerbread s'mores biscuits

Pumpkin red pepper lentil soup

Cornbread with smoked bacon chilli butter

Soda bread

Cornish-style pasties

Greek chicken with orzo

Sesame salted caramel roulade

Freezer dough cookies

Slow cooked leg of lamb with sherry

Spiced carrot chilla

Saffron kheer

Garlic & hoisin-braised tofu, udon and pak choi

Leek, courgette & sweetcorn fritters with rose harissa pesto

Iced milk lollies

Triple chocolate hot cross buns

Parmesan & chilli savoury French toast

The Happy Pear's roasted vegetable satay

Lemon curd

Diana Henry's tomato, goat's cheese, olive & basil clafoutis

Summer pudding