Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Chocolate & soured cream loaf
5 out of 5 stars(5)
Miso-maple tofu stir fry
5 out of 5 stars(2)
Steak, papaya & wild rice salad
5 out of 5 stars(1)
Strawberry, goat's cheese & rocket salad
4.5 out of 5 stars(5)
Whole baked salmon with sauce verte
5 out of 5 stars(1)
Next-day lamb ragù
4.5 out of 5 stars(2)
Poached trout with potato & pickled salad
4 out of 5 stars(1)
Easy fish pie with smoked haddock & prawns
4 out of 5 stars(1)
Monkfish tacos with red cabbage slaw
5 out of 5 stars(2)
Pork & sweetcorn patties
Ras el hanout salmon with olive & lemon couscous
4 out of 5 stars(2)
Braised chicken breasts with cannellini, leeks & rosemary
4.5 out of 5 stars(4)
Aubergines stuffed with red chilli pesto & lentils
4.5 out of 5 stars(3)
Quick chickpea curry with coconut yogurt
4.5 out of 5 stars(5)
Speedy prawn, tomato & garlic spaghetti
4.5 out of 5 stars(4)
Roast cod on tomato rice
4 out of 5 stars(4)
Crab, caramelised fennel & red chilli linguine
5 out of 5 stars(5)
Orange & cardamom shortbread biscuits
5 out of 5 stars(2)
Chocolate fudge traybake
5 out of 5 stars(2)
Red lentil soup with crispy shallots
4 out of 5 stars(5)
Teriyaki aubergine with pak choi & rice
4.5 out of 5 stars(3)
Lamb with sweet potato & mustard dauphinoise
4 out of 5 stars(1)
Guacamole & black bean loaded nachos
4.5 out of 5 stars(3)
Peanut, lime & mango chicken traybake
5 out of 5 stars(6)
Leek, courgette & sweetcorn fritters with rose harissa pesto
3 out of 5 stars(3)
Sausage & butter bean casserole with cauli rice
Sri Lankan-inspired monkfish curry
4.5 out of 5 stars(12)
Scallops with ginger-spiced lemon butter and pickled carrots
5 out of 5 stars(1)
Butternut squash, lentil and chestnut roast
4.5 out of 5 stars(3)
Creamy avocado tagliatelle
5 out of 5 stars(1)
Roast pork with crackling, celeriac and apple sauce
4 out of 5 stars(5)
Quick braised sausages, red cabbage & apples
4.5 out of 5 stars(6)
Pineapple & aubergine red curry
4.5 out of 5 stars(2)
Roast duck with blush orange & rhubarb
5 out of 5 stars(1)
Perfect Victoria sponge
4 out of 5 stars(6)
Banana muesli morning loaf
5 out of 5 stars(3)
Sea bass with chermoula-dressed chickpeas
3.5 out of 5 stars(3)
Rhubarb tosca cake
5 out of 5 stars(5)
Tamarind potato curry
3 out of 5 stars(1)
Hainanese-style poached chicken with shredded greens
Raisin, cinnamon & jumbo oat cookies
5 out of 5 stars(7)
Fish finger tacos
4.5 out of 5 stars(2)
Salmon & creamy spinach
4 out of 5 stars(40)
Jackfruit & vegetable fajitas with spicy lime black beans
4 out of 5 stars(1)
Grilled asparagus, pecans and blue cheese dressing
4 out of 5 stars(2)
Easter egg popcorn bites
3 out of 5 stars(2)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Red miso ramen with eggs & greens
4.5 out of 5 stars(9)
Kipper kedgeree
4.5 out of 5 stars(3)
Pork medallions with broccoli & apple miso glaze
Okonomiyaki
4 out of 5 stars(5)
Persian frittata with walnuts & feta
5 out of 5 stars(1)
Nocellara olive gremolata spaghetti
5 out of 5 stars(1)
Edd Kimber's rhubarb galette with cardamom & vanilla frangipane
3.5 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Chocolate & soured cream loaf

Miso-maple tofu stir fry

Steak, papaya & wild rice salad

Strawberry, goat's cheese & rocket salad

Whole baked salmon with sauce verte

Next-day lamb ragù

Poached trout with potato & pickled salad

Easy fish pie with smoked haddock & prawns

Monkfish tacos with red cabbage slaw

Pork & sweetcorn patties

Ras el hanout salmon with olive & lemon couscous

Braised chicken breasts with cannellini, leeks & rosemary

Aubergines stuffed with red chilli pesto & lentils

Quick chickpea curry with coconut yogurt

Speedy prawn, tomato & garlic spaghetti

Roast cod on tomato rice

Crab, caramelised fennel & red chilli linguine

Orange & cardamom shortbread biscuits

Chocolate fudge traybake

Red lentil soup with crispy shallots

Teriyaki aubergine with pak choi & rice

Lamb with sweet potato & mustard dauphinoise

Guacamole & black bean loaded nachos

Peanut, lime & mango chicken traybake

Leek, courgette & sweetcorn fritters with rose harissa pesto

Sausage & butter bean casserole with cauli rice

Sri Lankan-inspired monkfish curry

Scallops with ginger-spiced lemon butter and pickled carrots

Butternut squash, lentil and chestnut roast

Creamy avocado tagliatelle

Roast pork with crackling, celeriac and apple sauce

Quick braised sausages, red cabbage & apples

Pineapple & aubergine red curry

Roast duck with blush orange & rhubarb

Perfect Victoria sponge

Banana muesli morning loaf

Sea bass with chermoula-dressed chickpeas

Rhubarb tosca cake

Tamarind potato curry

Hainanese-style poached chicken with shredded greens

Raisin, cinnamon & jumbo oat cookies

Fish finger tacos

Salmon & creamy spinach

Jackfruit & vegetable fajitas with spicy lime black beans

Grilled asparagus, pecans and blue cheese dressing

Easter egg popcorn bites

Treacle and mustard baked gammon

Red miso ramen with eggs & greens

Kipper kedgeree

Pork medallions with broccoli & apple miso glaze

Okonomiyaki

Persian frittata with walnuts & feta

Nocellara olive gremolata spaghetti

Edd Kimber's rhubarb galette with cardamom & vanilla frangipane